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The countdown is upon us! The New Year is almost here! Can you believe it? Crazy right? What do you have plann
Posted 12 years ago
This is a hardy soup made with a hint of orange juice, curry powder and cream! This serves 6 or 4 big eaters.
Posted 10 years ago
My new High Protein Salad is exactly right for you, if you have been looking for healthy salad recipes and hig
Posted 10 years ago
Spring weather is so fickle. Balmy and beautiful one day, windy and wild the next. But here on the California
Posted 8 years ago
Simple Slow Cooked Beetroot, so easy and with an intense beetroot flavour. No vinegar just water is the key!
Posted 9 years ago
... and once cool all the other ingredients are added and you are ready to serve
Posted 10 years ago
This easy one pan Teriyaki Salmon Recipe is made from a super easy homemade teriyaki sauce and baked along wit
Posted 10 years ago
Quer se sentir em Paris? Então prepare esta receita de Sopa de Cebola Francesa, ou melhor, Soupe a l'oignon!
Posted 10 years ago
Good morning!  Did you have a good night?  I did.  :)  It could have something to do with the 3 dozen cook
Posted 13 years ago
Last week my dear friend Elaine called me up and invited me over to her house in honor of the one year anniver
Posted 12 years ago
These oatmeal bars are flavored like an oatmeal chocolate chip cookie, but healthy enough to pass for breakfas
Posted 12 years ago
Moist, delicious and soft banana cake with no eggs, no butter and has a lovely coconut flavor.
Posted 7 years ago
  DIY Halloween Appetizer: Deviled Eggs Who knew you could a little bit of flare to plain ol' ordinary de
Posted 12 years ago
Rehfilet auf Maronencreme, Serviettenknödel mit Preiselbeeren, gebratenem Rosenkohl und Rotweinschalotten Der
Posted 9 years ago
Making parotta is a pure art and this flatbread has been reigning the South Indian food world for many centuri
Posted 15 years ago
A delicious and juicy pressure cooker pulled pork recipe that makes shredded pork the way you want it: tender
Posted 10 years ago
Estas patatas 'no fritas' al horno son una receta: Vegana Sin gluten Sencilla Súper crujiente ¡Y son todo un
Posted 6 years ago
A healthy, fresh, and flavorful one skillet meal full of Mediterranean flavors - chicken, zucchini, bell peppe
Posted 11 years ago
Adapted from Epicurious
Posted 7 years ago
I think I will add this Tuscany Chicken Farro Stew meal to my TOP 5 Best tasting dishes EVER! An Amazing Flavo
Posted 8 years ago
OK, let me start with a disclaimer! For some of you who regularly frequent this blog know, I have recently go
Posted 12 years ago
I saw this recipe in Everyday Food awhile back and saved it for the summer.  I couldn't wait.  I had all the
Posted 14 years ago
Queridos amigos, De nuevo nos hemos plantado en lunes aunque aquí una servidora se ha propuesto aprovecharlo
Posted 12 years ago
Crostata con marmellata di arance homemade, con gocce di cioccolato nell'impasto della frolla
Posted 12 years ago
I have to confess something to you. A bowl of caesar salad in my vicinity will not last long. I have a hard ti
Posted 12 years ago
An easy plant-based meal to use up any veggies you have on hand!
Posted 10 years ago
Pearl millet and green gram Pesarattu is a nutritious and tasty breakfast for the whole family. It’s a y
Posted 7 years ago
A petición popular aquí les presento la receta de Tortilla Española.  Esta receta de tortilla español
Posted 7 years ago
Gluten free lasagna and it's vegetarian... Wow, that was one devastating blow by hurricane Sandy. My heart goe
Posted 13 years ago
Quick and easy chipotle ranch BBQ Chicken Wraps filled with chicken, Colby jack cheese, avocado, chipotle ra
Posted 10 years ago
This is a hybrid juice/smoothie recipe. It's a great snack or small meal, mixer for booze. Really, it's up to
Posted 10 years ago
This sambusa recipe is in the top 3 recipes in my recipe book. I could make this sambusa every day if I had th
Posted 10 years ago
These scrumptious muffins are perfect for Saturday breakfasts. The muffins are loaded with peaches and have a
Posted 10 years ago
Vegan dinner ideas, vegan dessert ideas and other vegan valentines day recipes
Posted 9 years ago
Hi...remember me?!  I hope so, because I really haven't been gone that long. Here is the dealio. About two
Posted 11 years ago
Squash and bacon cream The creaminess of this soup it's what has keep me hook on it since I learn how to do it
Posted 11 years ago