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These easy, three-ingredient treats are a hybrid of candy and no-bake cookies and are perfect for Easter!
Posted 12 years ago
Buying in bulk is one of my new favorite things!  I joined a lovely local group that does bulk buys and saves
Posted 10 years ago
These Instant Pot Mashed Potatoes are ready in 10 minutes!
Posted 6 years ago
This is super easy.  I wasn't really keen on making ice cream at home because I could just easily buy it. 
Posted 8 years ago
Being human is like a huge tide.  Some days it's beautiful, and others it's terrible.  The brain is crazy a
Posted 11 years ago
I beautiful nutritious dessert you can feel good about giving to your kids! [vegan, gluten-free, oil-free, dye
Posted 11 years ago
An amazing fall salad with the best creamy poppyseed dressing that you will ever have!
Posted 11 years ago
One of my favorite snacks on crisp fall afternoon is tea with something a little sweet.  And, one of my favor
Posted 10 years ago
I've read many times about how people LOVE leftovers... I feel like I can relate. On a daily basis, we have le
Posted 12 years ago
Sesame-Crusted Tuna with Wasabi Vinaigrette Recipe Type: Salad Prep time: 10 mins Cook time: 10 mins Total tim
Posted 11 years ago
Ugly delicious. That's exactly what this meal is and, considering I spent most of Saturday night watching Davi
Posted 8 years ago
Gluten Free SunButter Honey Granola Bars are ready, start to finish, in less than 15 minutes! With just 3 ingr
Posted 8 years ago
A wonderful chicken stir fry that cooks up fast in a skillet. This chicken green beans and tomatoes dish makes
Posted 15 years ago
Lemon Zinger Loaf with Zesty Greek Yogurt Glaze
Posted 11 years ago
Is this real? Pumpkin+cookie+cake+creamy spiced frosting= the best fall dessert combination known to (wo)man,
Posted 10 years ago
As the cooler weather settles in, we spend more time indoors it is comforting to dine on fresh food of the sea
Posted 10 years ago
  Eating protein in the morning rather than refined carbohydrates will keep your blood sugar levels stead
Posted 8 years ago
The perfect casserole to make ahead of time prior to Christmas morning chaos.
Posted 11 years ago
This balsamic and dijon-based potato salad will please vegans and non-vegans alike.
Posted 12 years ago
Super Bowl Chili is a great, healthy option to serve for a party.
Posted 9 years ago
It goes great with flavorsome soft vegan flatbread. Are you ready to learn how to make a simple and easy Spicy
Posted 7 years ago
Pizza with summer flavors. Easy almond pesto pizza with fresh peaches & spinach!
Posted 11 years ago
Be sure to “like" this blog’s Facebook page, and follow the photo trail on Twitter and Instagram. How
Posted 10 years ago
Today’s post is sponsored by ALOHA. As always, the opinions expressed are 100% my own.  Hands
Posted 11 years ago
Noodles tossed with thinly sliced shiitake mushrooms, aromatic minced garlic, and grated parmesan cheese. Simp
Posted 11 years ago
If you think that Saffron Bundtlets with White Chocolate Glaze sound a bit exotic, you’re right.
Posted 9 years ago
This simple and easy green goddess chicken wrap with arugula, avocado, feta, and cilantro lime jalapeno dressi
Posted 9 years ago
Sorvete de abacate é a receita de hoje! É simples fácil e rápida e muito saborosa! Garantia de sucesso Sor
Posted 11 years ago
Due to a few comments on people having trouble with the measurements please only use a 9'' pan if it's a sprin
Posted 12 years ago
I am often asked where I get the ideas for my recipes, and the truth is inspiration can come from anywhere.  
Posted 12 years ago
Now that's a mouthful, strawberry banana chocolate chip muffins. And that is a delicious mouthful. Strawberry
Posted 15 years ago
Craving a cookie and wanting to make something without eggs, I found this recipe on Food.com for a chocolate c
Posted 15 years ago
If a cake can be made out of parsnips, avocado, beans, pumpkin, or cauliflower... why not make a veggie cake o
Posted 9 years ago
Don't get me wrong, I love a good layer cake... but sheet cakes are so easy and just as delicious.  And while
Posted 10 years ago
If you are a fan of stout beer, you will love these. We use store-bought pie crust to reduce prep time, but yo
Posted 13 years ago
  Warm Quinoa Salad with Tomatoes and Spinach Ingredients 1 1/2 cups of cooked quinoa 1 clove garlic, min
Posted 9 years ago