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This frittata includes feta, which adds a savory layer to the dish. Enjoy this for dinner or as a great brunch
Posted 12 years ago
Copper River Salmon is back in season and if you are like me it's time to stock up on it while the getting is
Posted 12 years ago
This recipe from Martha Stewart makes a decadent chocolate "cake" with a brownie-like topping and fu
Posted 13 years ago
This is an adaptation of our friend Ethan's butternut squash. His recipe is as follows: "Bake some squash
Posted 10 years ago
No churn ice cream filled with swirls of strawberries and a hint of mint. This no churn strawberry mint ice cr
Posted 6 years ago
Garlic and Herb Pull-Apart Bread is soft and tender, perfect for serving as an appetizer with cheese spread.
Posted 8 years ago
I've come to the conclusion that not all food needs words to accompany it.  Luckily, this epiphany hit me on
Posted 10 years ago
These soft and chewy Red Valentine Day Sugar Cookies were fun to make and a great teaching experience for the
Posted 11 years ago
One of our favorite family activities to do in the fall is to take a few hours out of our busy week and pick a
Posted 10 years ago
Parce que la recette de petits pains fourrés de ma mère est l'une des plus populaire de notre si
Posted 6 years ago
The other day I was in Target getting the jars for making the Chili Dilly Beans and the Preserved Lemons with
Posted 12 years ago
Learn how to make these crispy Garlic Puffs packed with roasted garlic flavour and the goodness of butter. Spr
Posted 8 years ago
Peanut Butter Cheesecake bars, Oh My!   I AM NOT SURE IF YOU BROUGHT YOUR STRETCHY PANTS BUT YOU'RE GOING
Posted 13 years ago
Een licht bij- of voorgerecht dat bestaat uit een salade met portobello's en lente-ui met een kruidige sojadre
Posted 9 years ago
 Hi friends, happy Monday! Today I'm excited to share with you an amazing recipe for spicy meatballs + fr
Posted 11 years ago
Some of you may not know this, but Zoe and I aren't a big fan of red meat - whether thats ribs or pork belly o
Posted 5 years ago
    Do you remember the country song by Alabama that says, "I'm in a hurry to get things done, I jus
Posted 11 years ago
*This post is sponsored by Sprouts Farmers Market Inc.  All opinions are my own. February is American Heart M
Posted 10 years ago
These Fruit on the Bottom Yogurt Cups couldn't be easier to grab and go for those days you simply don't h
Posted 9 years ago
Tip: If you don’t have cheesecloth on hand you can use paper towels to squeeze the excess moisture fro
Posted 10 years ago
Serve this with Dalmatia's sour cherry spread for a decadent appetizer (inspired by Food & Wine's original
Posted 11 years ago
Earthy, malty, creamy deliciousness meant to be eaten when the weather is cold and the nights are long and dar
Posted 8 years ago
Buffalo Ranch Mix popcorn trail mix with baked, seasoned pistachios, dried cherries, sunflower seeds, and more
Posted 8 years ago
A classic lasagna with lots of veggies.
Posted 12 years ago
Thanksgiving is right around the corner, so I want to s
Posted 12 years ago
A simple, satisfying salad of grated carrots and diced apple tossed with fresh lemon juice, olive oil and hone
Posted 13 years ago
Mixed vegetables are simmered in a coconut based curry broth and served over forbidden rice that has been cook
Posted 11 years ago
TA-DA! Winter doldrums be gone, chocolate cream pie has arrived to banish you until next week! For real, what'
Posted 11 years ago
  Remember the granola post a few days back? Well, this was one recipe I created with them. I so badly wa
Posted 10 years ago
Aqui no Receita toda Hora explicamos como fazer a receita de Feijão branco ao molho de tomate de forma bem si
Posted 11 years ago
This Apple Cider Bourbon Cocktail is an easy recipe to mix up with just three ingredients. Add a bright red ap
Posted 9 years ago
Vous avez remarqué le thème de la semaine ? Apéritif dinatoire ! C'est u
Posted 12 years ago
This dessert is a sweet version of a South African Bunny Chow. It has a light and not too sweet banana bread t
Posted 6 years ago
Makes 10-12 muffins
Posted 12 years ago
Crockpot to the rescue! Assemble in the morning and it's ready when YOU are. Vegan meatballs covered in a swee
Posted 12 years ago
A simple fresh summer corn tomaro salad recipe - easy, healthy, delicious - 110 calories and 3 PointsPlus
Posted 11 years ago