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When it comes to summer, I think of lemonade and ice cream - two of my favorite things! This summer, I made my
Posted 12 years ago
I'm obsessed with this recipe from Martha Stewart Living Magazine. I have a little secret to making this easy
Posted 12 years ago
A deluxe version of your favorite no bake treat!
Posted 13 years ago
I made this vegetarian dish in my little galley Omnia Stove Top Oven but it is traditionally made in a convent
Posted 10 years ago
Red lentils and caramelized onions in a sweet coconut sauce. A creamy, mild and naturally sweet dish that is s
Posted 9 years ago
Essa receita fácil de Peixe assado no sal grosso vai impressionar seus amigos e família! Siga passo a passo
Posted 5 years ago
My friend, Jenny, LOVES  pasta dishes...I know this for a  fact since I catered her wedding reception and sh
Posted 10 years ago
Med inspiration fra www.skagenfood.dk
Posted 12 years ago
Brown butter sugar cookies stuffed with homemade almond butter, and baked in mini muffin tins.
Posted 13 years ago
The best hummus you can eat is the hummus you make at home. This is the easiest homemade hummus recipe you wil
Posted 12 years ago
Smokey Turkey Breast and Havarti Wrap with Jezebel Sauce
Posted 12 years ago
It's late April and I've already have Summer on my mind. Not really surprising, since we live in Orange County
Posted 12 years ago
This is my best attempt at making an Olive Garden Copycat Braised Beef and Tortelloni.  By the way, I really
Posted 9 years ago
Ham Hock and Cheddar Croquettes with honey mustard dip. A delicious make ahead party food or snack that's bake
Posted 10 years ago
My crispy braised apricot chicken is sweet, sticky, and slightly smoky. I think you'll like this straightforw
Posted 10 years ago
There Were Two Things I Loved About Mrs. B First, she was always late for carpool. This meant more time to fin
Posted 14 years ago
These Chocolate Peanut Butter Banana Breakfast Cookies are a cinch to whip up, and they're so hearty and filli
Posted 9 years ago
Need to warm up on a cold winter's day? This hot coffee, whiskey, cinnamon whipped cream Winter Warm-Up cockta
Posted 10 years ago
Take your pancakes to another level and try these Maple and Cinnamon Roll Pancakes recipe made using Bisquick
Posted 8 years ago
I think I'm pushing it a bit on the timing of this post. Summer has passed and the leaves are changing colour
Posted 12 years ago
These Pecan Sandies are so much better than the store-bought version.
Posted 10 years ago
Make your own chia seed drink! Strawberry Lemonade Chia Drink recipe (The Mamma Chia copycat).
Posted 6 years ago
Broil, then puree tomatillos and aromatics for a simple salsa verde.
Posted 11 years ago
You can use light cream cheese and light sour cream or Greek yogurt for a lower fat version of the dip. If you
Posted 10 years ago
This Dominican republic drink is called Morir Soñando there and translated means "die dreaming".  The refres
Posted 11 years ago
From the kitchen of Budget Gourmet Mom. Recipe slightly adapted from Real Food 4 Real People
Posted 15 years ago
Grilled Pineapple is a super healthy dessert that can be made on the grill. If you've never had grilled pineap
Posted 12 years ago
Dishes with sweet and sour sauce, including sweet and sour fish, are common but the curious thing is how many
Posted 17 years ago
I absolutely love strawberries, and I have ever since I can remember.  So, when strawberry season hits around
Posted 15 years ago
Our Chili Crusted Tri Tip had big beef flavor covered in a zippy, chili peppery crust. And Pacific Pellet Gour
Posted 10 years ago
Steel cut oats cooked with diced apples and ground cinnamon, sweetened with maple syrup, then topped with cris
Posted 8 years ago
Whether it's game day or Father's Day, you can make a serious statement at the dinner table with this smoked d
Posted 9 years ago
This high fibre salad is simple, delicious and refreshing. The tangy dressing entices the palate, making it a
Posted 17 years ago
**This is a sponsored post in collaboration with American Pecan Council. All opinions are my own* I’m super
Posted 8 years ago
Yep- so here I am in St. Lucia, leading my 4th annual Nourish Your Soul Retreat (which, by the way, you might
Posted 14 years ago
Yellow Rice Burrito Bowl with Tostones and Tomatillo Salsa. Vegan, gluten free and full of fiber and nutrients
Posted 9 years ago