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With the holidays right around the corner (scary!), It's time to start getting some appetizer recipes ready fo
Posted 11 years ago
TGIF friends! Let's toast out this week with a glass of watermelon sangria, shall we? It has been one hectic w
Posted 9 years ago
I've partnered with SmartMade™ to create this post! Enjoy! Zucchini Noodle Primavera, a classic pasta dish w
Posted 9 years ago
The best kind of recipes are the ones that feel like they shouldn't count as a recipe because they are so stu
Posted 11 years ago
Delicious, soft, fruity and slightly zingy blueberry muffins
Posted 12 years ago
These Gluten Free Frozen Yogurt Bites are great to munch on straight out of the freezer as a healthy snack or
Posted 9 years ago
Honduran Carne Asada is a marinated flank or skirt steak and grilled on the BBQ, a favorite past time of Hondu
Posted 10 years ago
Italian Wedding Cookies Recipe I love these white cookies, whether you call them Italian Wedding Cookies, Mexi
Posted 11 years ago
Obwohl uns der November ja wettertechnisch extrem verwöhnt hat, gibt es trotzdem den einen oder anderen kalt
Posted 10 years ago
Last week I made the best low FODMAP banana bread ever! Super soft and gooey, delicious with peanut butter. Lo
Posted 9 years ago
Si il y a bien une tarte que j’adore (avec celle à la tomate vous aurez pu le constater) c’est bien la ta
Posted 12 years ago
I make no secret of the fact that I love cheese.  So it should come as no shock to you that my kids also love
Posted 9 years ago
Pressure cooker black beans cooked with spicy chorizo make a flavorful side dish or a meal all on their own!
Posted 9 years ago
My memories are often connected with food. I once saw a woman I hadn't seen in years, and as often happens, I
Posted 13 years ago
  dips are a way of life around my house. aside from the obvious ketchup for everything, my kids like to
Posted 10 years ago
  Slow cooker White Wine and Garlic Chicken Ingredients 4 chicken breasts, skinless 1/2 teaspoon kosher salt
Posted 12 years ago
This Southwest Quinoa Salad is loaded with fresh veggies and packed with southwest flavor. The perfect side di
Posted 9 years ago
This delicious healthy granola recipe is made with oats, nuts and seeds. It's naturally sweetened with maple s
Posted 9 years ago
These Pumpkin Pie Bites are like portable, crustless pumpkin pies.
Posted 10 years ago
Embarking on my GAPS Diet journey has sparked the creative side of my cooking. Looking for fun and different w
Posted 12 years ago
Skinny Stuffed Cabbage Rolls - delicious and very light version of Polish Golabki. I usually create content fo
Posted 11 years ago
Het aspergeseizoen is weer begonnen. Het witte goud is weer volop verkrijgbaar en dus is het tijd voor een he
Posted 9 years ago
Hi Everyone, It's been a while, I was on a long Christmas holiday break and decided to just have fun with Gera
Posted 9 years ago
Poppy Seed Pretzel Dogs - perfect for dinner or game day! I can't believe how quickly Memorial Day weekend cam
Posted 13 years ago
These Stuffed Bell Peppers are easy to make and won't break the bank.
Posted 11 years ago
These Slow Cooker Chicken Parmesan Sandwiches take just 10 minutes to prepare and are the definition of true c
Posted 12 years ago
After years of meticulous observation and scrupulous and close examination, not to mention the hard but n
Posted 9 years ago
A fun and refreshing variation on a traditional milkshake.
Posted 12 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Suns
Posted 10 years ago
Roasted balsamic chicken is just the kind of dish I like, easy and you can mix and match the vegetables. It's
Posted 9 years ago
Le chou Kale est un chou vert que je ne cuisine jamais et je trouve cela dommage car avec cette soupe je me su
Posted 7 years ago
Yes, you read the title right! What? Don’t tell me you’ve never had left over spaghetti? If you’re like
Posted 10 years ago
A Claire K Creations original recipe
Posted 14 years ago
Try this pastry in place of a traditional pie pastry. It has a nutty, buttery, sweet taste and is a nice pastr
Posted 13 years ago
This recipe is based on the idea of ingredients you might include when ordering a sandwich from the deli - onl
Posted 9 years ago
  I don't know about you but when September rolls around and the kids are back in school I immediately st
Posted 12 years ago