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This is a delicious fruit cake and the perfect fruit cake for those who do not care for citron, dates or figs.
Posted 10 years ago
I'm still in denial, but I have to admit, summer is ending. Of course, everyone's hoping for an indian summer
Posted 11 years ago
Happy Saturday! What are you up to this weekend? We're ..
Posted 9 years ago
I think I'm a little obsessed with brunch foods lately. Once the weekend hits, I'm all in for having something
Posted 7 years ago
A healthier coleslaw made with brussels sprouts and Greek yogurt.
Posted 10 years ago
A simple and comforting reinterpretation of shepherd's pie – a nutritious and filling vegan version of t
Posted 11 years ago
If you have a hard time choosing between burgers or pizza, these pepperoni pizza burgers will be your new favo
Posted 9 years ago
I love casseroles. They are what I consider the perfect comfort food. Why? Well, they are usually easy to make
Posted 13 years ago
Loosely based on the white and dark hearted brownies recipe from smittenkitchen.com.
Posted 11 years ago
A robust pasta sauce packed with artichokes
Posted 12 years ago
Hoooly yum. These teriyaki mushroom bowls are the bomb. Excuse the obnoxiousness, but seriously - juicy mushro
Posted 9 years ago
Zucchini and halloumi cheese are blended together to make little balls of deliciousness. These are utterly del
Posted 9 years ago
Here is the recipe... Prawns/Shrimp Crackers Recipe Type: Appetiser Author: Maria Jose Martin Serves: 2-3 Ingr
Posted 19 years ago
Никогда не понимал, как можно слушать книги? Начитанные моно
Posted 11 years ago
Rueben Pizza  As promised, yet another Corned Beef recipe. This one is a simple and easy way to use left over
Posted 12 years ago
  These coconut mango chocolate dipped pops are creamy and full of coconut flavor.  Dipped into a ch
Posted 11 years ago
My family loves trying various forms of pizza and we love eating at new pizza places. The whole family gets in
Posted 10 years ago
En réalisant les financiers aux noisettes pralinées il me restait 3 jaunes d'oeuf, ne voulant pas refaire le
Posted 7 years ago
Halloween Croquembouche - Cream puffs filled with sweet vanilla bean pastry cream, spun together by caramel fo
Posted 11 years ago
An easy breakfast pizza recipe made with scrambled eggs, sausage, hash browns, and a crescent roll crust.
Posted 8 years ago
Well I've got this lovely group of women and men going along with me right now on my annual Clean & Clean
Posted 10 years ago
Meatloaf is a dish made out of ground meat and sometimes vegetables flavoured with spices and shaped into a lo
Posted 14 years ago
My husband is crazy about hot and spicy food, and "trained" me to like it too. I remember my first time to eat
Posted 16 years ago
Delicate pieces of paneer simmered in the silky onion and tomato gravy laced with spices and infused with arom
Posted 9 years ago
A while back, a reader asked me about turning my cilantro salsa into a shrimp campechana. I had never even hea
Posted 9 years ago
I love cooking with fresh springtime ingredients and spinach is one of my favorite ones to use. I use spinach
Posted 9 years ago
I'm up to my ears in strawberries people! My farmer Amy, from Garden Sweet Farms, was having a deal on flats t
Posted 12 years ago
An easy way to preserve tomatoes in small batches - workable in an apartment - to carry summer flavor over to
Posted 10 years ago
Who say cereal only for breakfast? This Cereal Butter Prawn is an absolutely amazing dish make with crispy and
Posted 10 years ago
Mumii vesele - covridog, crenvursti in aluat este una dintre cele mai populare gustari, detronand, in ultima p
Posted 6 years ago
Crunchy and strong in flavors, this homemade coffee granola made with dark chocolate chunks and toasted hazeln
Posted 8 years ago
This coconut lime combination has become one of our favorites. It's one of those combinations you don't expect
Posted 9 years ago
Recently I've noticed the easy grab and go grocery rotisserie chickens have shrunk in size. What used to be a
Posted 11 years ago
Sour cream banana bread is really the only banana bread recipe you should ever make. This banana bread melts i
Posted 10 years ago
A delicious recipe made with household ingredients. Perfect on top of a salad or inside a wrap this chicken is
Posted 11 years ago
No, I don't live on cookies and treats, although my posts of late have mostly featured the sweeter side of the
Posted 13 years ago