Can I go on a rant here? Celery is GROSS. I don't hate many foods but celery is #1. Especially when it's in so

** Don't forget to enter both of the awesome giveaways going on now!  Magimix Food Processor & Manwich Ma

These Spinach Goat Cheese Sun Dried Tomato Pinwheels are the perfect appetizer! Packed with delicious flavor a

Æble sæssonen er over os, det er derfor naturligt at anvende æbler hvor det er muligt. Og et sted hvor det

It's Meatless Monday, yo!  Now that summer is officially here, I'm ready to fully embrace meals that

Happy 2016! We'll start the year with a new video! :). Because of the holiday season an aperitif cocktail is w

Migas is a traditional Spanish dish and means "crumbs" because it was traditionally made with leftover bread

Ever hear the saying buttering your bread on both sides? Well, that's me. Warm fresh bread, homemade of course

happy monday everybody. today, i went to the dentist and didn't have any cavities. even as an adult there is s

This Tuscan tomato bread salad is a vegetarian's dream. Charred bruschetta rubbed with garlic and tossed with

You may use a slow cooker to cook the meat. This recipe uses the stove.

Lassi is a popular drink in many South Asian countries. It is made with yogurt, milk and spices. The sweet ver

Healthy snacking just got tastier! I adore hummus in all shapes and sizes, so when a whole case of it showed u

Salty, crispy bacon and zesty tomatoes in a creamy dip make this BLT Dip recipe amazing. Perfect to serve at y

A note on the ingredients: I have made this dish with freshly shelled peas, but it actually comes out better w

Madeleines are a lovely, shell-shaped sponge cake. These are made with brown butter, which gives them a nutty,

Perfectly baked tangy and sweet lemon bars!

These bite-sized appetizers are a real crowd pleaser. Mushroom caps stuffed with goat cheese, crunchy panko cr

These exceptional Jack-o-Lantern Cake Pops are incredible, edible and simply fun for all. They require a littl

A simple how-to for toasting nuts to bring out the best in their flavor!

Strawberry and Lemon Polenta Cake

Bhatura Recipe - puffed fried bread served with chole or chana masala. chole Bhature is popular North Indian b

This Soupe De Crevette (French Shrimp Soup) is a rich and creamy soup that is perfect for entertaining. It is

It is really hard to believe it is October. My life has been so full lately that I just have not noticed the t

Raspberries and strawberries were our assigned Dessert Challenge ingredients for June...and after my Strawber

This post brought to you by Libby's. All opinions are 100% mine. Pumpkin is one of my favorite parts of Fall!

Brownies might as well become this blog's signature as there are so many recipes already published, all of the

  The best calamari recipe I know! Tender calamari in sauce, this is an aromatic seafood stew that you wi

Chilled vegan summer soup - refreshing and hydrating!

Paine cu usturoi si parmezan, o gustare rapida, mai buna decat chipsurile, care se face din painea care se inv

Sweet onions are paired with salty, crisp bacon in this cream cheese and cheddar cheese based dip

Looking for a quick and easy meal? Roasted Red Pepper Pasta to the rescue! Sometimes you get home from work an

When Quesadillas are mentioned, it's hard not to think of Juicy Meat cooked just right and oozing cheese insid

Purée de panais de Ricardo Le Panais je ne connaissais pas du tout jusqu'au jour ou ma mère m'a vu l'ajouter

These tiny taro tartlets would be a hit at a bridal shower, brunch or any occasion for festive finger food.

According to our housemate these Taiwanese Breakfast Burger taste like dumplings in a bun! We’ve cooked