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My "little girl" turned 18 last week. I feel like I should have something profound to say on this momentous oc
Posted 11 years ago
We have a new favorite banana bread at our house. No surprise here, but it involves lots of peanut butter! Thi
Posted 11 years ago
    Projects. So many of them. Wedding. Band. Poetry. (Thinking about applying to) Masters Programs. New Mus
Posted 12 years ago
Salted Caramel Sauce - Here is an easy salted caramel recipe. Simple ingredients. Easy directions. Ready in un
Posted 10 years ago
Spicy chocolate cake, made in a mug... in a microwave... in less than 2 minutes. Let's get it hot!
Posted 15 years ago
Faça a receita de Cupcake Floresta Negra e surpreenda-se! Com certeza vai ser um sucesso na sua casa e recebe
Posted 4 years ago
French style pancakes are on the menu today! Crepes are age-old breakfast traditions but they're great for any
Posted 12 years ago
I know the name of this salad is long but every ingredient is so important I didn't want to leave any out!! I
Posted 9 years ago
I've been juicing a lot lately and more consistently which has led me to have an overabundance of shredded car
Posted 7 years ago
Taco Salad- This salad has the familiar flavor of tacos that everyone loves, but it is the yummy sauce th
Posted 17 years ago
Sometimes everything you need is a big bowl of hot, hearty and comforting soup. This Vegetable Beef Soup recip
Posted 10 years ago
Potato Tomato Fry - a simple curry using potatoes and tomatoes.
Posted 13 years ago
Delicious roasted red pepper quinoa with tangy feta cheese stuffed inside a portobello mushroom.  Perfect as
Posted 12 years ago
Country flavor in an easy recipe! Delicious Apple Pie Ingredients 2 (9 inch) unbaked pie crusts 7 cups peeled,
Posted 11 years ago
These basic one-bowl chocolate cupcakes are filled with a molten chocolate ganache and topped with a whipped v
Posted 13 years ago
Hey friends!  This is my absolute favorite Salad in a Jar recipe!!  I have made this salad over and over and
Posted 8 years ago
Simple to make breaded Ginger Chicken with Apricot Sauce is not only a family friendly dinner but a budget fri
Posted 12 years ago
Mother's day is coming, and I've been thinking of the apple strudel that Mom always used to make for Mother's
Posted 11 years ago
This salad of fennel, orange and olives with harissa packs a punch with its chilli dressing. It can be eaten a
Posted 6 years ago
Shoo-fly, don't bother me for I belong to somebody! I loved that song when I was kid and as spring emerges and
Posted 10 years ago
Pane Senza Glutine con Lievito Madre Senza Glutine è una ricetta del pane senza glutine e senza zuccher
Posted 10 years ago
Leftovers. Love ‘em or hate ‘em? I have mixed feelings. I was basically raised on leftovers, during the wo
Posted 10 years ago
This barbecue bacon chicken pizza is one of my favorites. It's packed full of flavor! Barbecue Bacon Chicken P
Posted 13 years ago
Você gosta de cozinhar? Então não pode deixar de fazer a receita de Savoiardi (biscoito italiano usado no T
Posted 4 years ago
  I've fallen in love with a married man!  Well, not really with HIM, but rather with the authentic Italian
Posted 15 years ago
This chutney can be used as a marinade, as well as an accompaniment to meat entrees and side rice dishes.
Posted 12 years ago
Light, creamy and oh so tasty, this Nilla Wafer Banana Pudding is the perfect spring or summer dessert!
Posted 11 years ago
Easy Chai Spiced Baked French Toast drizzled with homemade caramel sauce is fragrant, warm, and the perfect wa
Posted 7 years ago
This tart, chilled strawberry soup makes a lovely appetizer. But I won't tell if it somehow ends up in your gl
Posted 11 years ago
It’s NOVEMBER. Wow!!! Therefore, we are starting to think ahead and plan our Thanksgiving feast. Typically,
Posted 7 years ago
Hi I'm Lauren and I love Mexican food. But chances are you knew that already if you have been here before. If
Posted 12 years ago
potato poha recipe - easy to make and a popular breakfast dish from maharashtra.
Posted 15 years ago
These creamy pesto stuffed mushrooms with basil, spinach, toasty walnuts, and hummus make the perfect healthy
Posted 10 years ago
These are the best fried Brussels sprouts I've ever eaten. They're fried in healthy coconut oil with garlic an
Posted 11 years ago
An inspired recipe for delicious, soft & chewy Olive Garden style Breadsticks.
Posted 10 years ago
Snickers Mini Chocolate Tart is delicious and easy treat filled with awesome chocolate filling and topped with
Posted 10 years ago