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I've been experimenting a bit with eggless desserts lately as I know many of you don't cook with eggs at home.
Posted 10 years ago
Moist and lightly sweet, this Coconut Pineapple Oatmeal Muffins recipe is a big hit at my house.
Posted 9 years ago
Cheeselova (lova), hmmm, Cheeselova (lova), hmmm. They say sharing is caring, so here is a little snippet of h
Posted 10 years ago
Healthy and fast homemade granola bars satisfy kids and adults.
Posted 9 years ago
1 biscuit cost approximately .25 cents. 8 biscuits would cost approximately 2.00. Cheaper than store bought an
Posted 10 years ago
¿Una receta de cocina sana y ligera, estupenda para servir en la cena, con verduras, pescado,... sabrosa y ad
Posted 11 years ago
Homemade, freshly baked whole-grain dinner buns are a real treat. I first learned to make buns from my mom. Ho
Posted 9 months ago
A soup that will transport you to warmer weather
Posted 11 years ago
Super easy and no-bake... perfect for when you are too busy to bake!
Posted 12 years ago
If you like rum, peppermint and chocolate, you’ll love the taste of this creamy drink! Great holiday loo
Posted 14 years ago
I recently came across a video of Nigella Lawson making a clementine cake. The first step involved boiling the
Posted 11 years ago
This rice is fluffy and perfect. Goes with anything or just eat it alone. Either way, it's delicious. Â&
Posted 11 years ago
I've got another delicious recipe to share with you today, One of the things I love to do is take items I can
Posted 13 years ago
I've told you guys my al pastor story before, right? (Ugh, look at those crappy old pictures). You know...a ta
Posted 11 years ago
I have a very simple recipe to share with you today. I don't think there are many foods that I find as comfor
Posted 12 years ago
I can’t believe it’s October already.  I still wear Capri pants to work but I can feel that fall is here.
Posted 13 years ago
 I think we've discovered the quickest way to do dinner. I have my new "dinner arsenal" growing by the we
Posted 11 years ago
Is there anything more comforting than red bean bread? It is the quintessential Asian bread. Be it Chinese, Ja
Posted 9 years ago
  Burritos That Are Sure To Please Recipe Type: Entree Cuisine: Mexican Author: Florence Ingredients 3 bo
Posted 12 years ago
It's no secret that I'm a fan of matcha. It's one of those healthy food trends that I can actually get on boa
Posted 10 years ago
Figs usher in the Fall with Roast Chicken, Shallots, Mustard Rosemary Roasted Potatoes
Posted 10 years ago
One of my neighbors has an amazing garden and over the past week, she has brought over some fresh produce righ
Posted 13 years ago
Made entirely from scratch, this fig and goat cheese pizza with red onions, pine nuts and a whole wheat crust
Posted 11 years ago
This post is written by me on behalf of Tyson Foods, Inc. All opinions are entirely my own. This shop has been
Posted 9 years ago
Are you looking for an amazing side dish to bring to a pot luck? This Bacon and Brussels Sprouts recipe has qu
Posted 9 years ago
Le Castarède est un Armagnac dont la maison règne sur le Château de Maniban depuis 180 ans
Posted 9 years ago
Potato and mushrooms are the best of friends in this tasty snack.
Posted 13 years ago
Hello MFP readers! Carole here from My Kitchen Escapades and I am ready to get you OUT of the kitchen and your
Posted 11 years ago
Classic Spaghetti and Meatballs gets a vegan makeover with these amazing Italian dried herb infused veggie bal
Posted 10 years ago
Cooked chicken tossed in a creamy pesto, spread on sourdough, and melted in the oven with provolone cheese and
Posted 12 years ago
Here is an easy and delicious dinner idea! This recipe is courtesy of Sarah Morris. Onion Smothered Pork Chops
Posted 12 years ago
Delicious and healthy pesto chicken salad which is super easy to make and taste delicious. Perfect as a light
Posted 8 years ago
It was inevitable during this time of year... you get the invited to the neighborhood get together and you nee
Posted 12 years ago
Pa amb tomàquet Pa amb tomàquet  literally in English: "Bread with tomato") is a simple and typical recipe
Posted 10 years ago
Our bodies need hydration no matter what time of year it is. During the hot days of summer, it's easy to feel
Posted 9 years ago
Over-the-Top Grilled Cheese... Over-the-Top Grilled Cheese   Ingredients 2 tablespoons granulated sugar 2
Posted 12 years ago