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Juicy caramelized pears topped with a spiced pumpkin sauce. A simple, no fuss dessert to welcome the fall seas
Posted 11 years ago
My coworkers gave my husband and I a gift certificate to a local cooking school as a wedding gift, so we signe
Posted 10 years ago
I am doing a lot of copycat recipes from the Philippine restaurants, I guess you know why? If not let me expla
Posted 7 years ago
 If there's one thing I love, it's bread and pasta. I know, I know, not the healthiest thing out there, but o
Posted 12 years ago
Ready or not, football season is here! I won't be cliché and talk about how quickly time has flown by (but se
Posted 9 years ago
My husband and I only grew up about 90 miles from each other, but sometimes I think we grew up worlds apart. F
Posted 12 years ago
These are delicious! & my new favourite!
Posted 10 years ago
A playful, twist on deviled eggs. Cashel Irish Blue Cheese is paired with spicy buffalo sauce and topped with
Posted 11 years ago
Smoked Salmon Quesadillas with Creamy Chipotle Sauce – easy to make, but you’ll want to savor them for as
Posted 13 years ago
It is March and I am still not used to getting up and having to make breakfast on school days at 7:00am. I am
Posted 11 years ago
These delicious rice balls are a healthy remake of classic Italian arancini.   Thanks to USA Rice for s
Posted 10 years ago
Combat the summer heat with these delicious, dairy free, Mango Coconut Milk popsicles. They have been infused
Posted 10 years ago
This peanut sauce, flavored with exotic tastes such as lemon grass and cumin seeds provides a wonderful accomp
Posted 14 years ago
Enjoy these healthy fresh fish tacos without resorting to frying or firing up the grill. The broiler does an e
Posted 11 years ago
Slow cooker spare ribs are the perfect way to cook up pork ribs.  Cook the ribs in the slow cooker,  then s
Posted 10 years ago
Indian Spice Grilled Turkey with Yellow Curry Cucumber Raita - combining exotic Indian spices with barbecue sa
Posted 13 years ago
A few weeks ago I made a pasta dish that quickly became my favorite, One Pot Sausage and Sun Dried Tomato Past
Posted 9 years ago
Our classic recipe Hundred Years 1898 Pumpkin Pie is a true delight for the Autumn meal. Sweet, silky and tot
Posted 14 years ago
An easy Instant Pot White Chicken Chili recipe made with chicken breast, beans, and green chiles. Cooks in 8 m
Posted 8 years ago
Soft, light, moist chocolate cupcakes topped with an easy Oreo buttercream frosting. These Chocolate Oreo Cupc
Posted 8 years ago
Mild brie and fresh strawberries with a drizzle of honey on crackers. These honey strawberry brie bites are pe
Posted 8 years ago
Gratinerede ostebrød med parmaskinke og rød pesto
Posted 8 years ago
Make any day into a party with creamy and fizzy Sparkling Cider Floats! These over the top drinks are super ea
Posted 11 years ago
This is a sponsored post written by me on behalf of The a2 Milk Company™ for IZEA. All opinions are 100% min
Posted 10 years ago
Une trempette qui n’a pas froid aux yeux
Posted 7 years ago
  I like very much chicken in different carriages combinations, but the salad with chicken liver holds first
Posted 10 years ago
BISCUIT AU CARAMEL ET CHOCOLAT Aujourd'hui je reçois du monde comme d'habitude ! j'ai eu envie d'essayer une
Posted 13 years ago
Pressure Cooker Garlic Whipped Potatoes
Posted 10 years ago
Today we start a new series! SMOOTHIE MONDAY! At least, for the next few Mondays. I've been going crazy with t
Posted 11 years ago
Deliciously easy-to-make and freezable waffles that are gluten-, egg-, dairy-, nut-, and soy-free! They also d
Posted 9 years ago
This Eggnog Cake with White Chocolate Ganache Whipped Cream Frosting is the epitome of Christmas Desserts. Den
Posted 11 years ago
An incredibly delicious and healthy way to satisfy your craving of both chocolate and cherries at the same tim
Posted 11 years ago
Right about now on the East Coast it's sweltering. Every other day there's a shocking storm with big lightenin
Posted 11 years ago
What sounds more like summer than fresh lemonade?  Lemonade makes me think of having a lemonade stand as a ki
Posted 11 years ago
These pumpkin gingerbread pancakes make use of the stringy insides of pumpkins! They're easy, fragrant and ful
Posted 12 years ago
Okay, we're officially on a Vietnamese cooking roll - heaps of herbs, tasty morsels from the grill, and platef
Posted 12 years ago