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This post was supposed to be my submission for the November What's Baking theme, Baking with Cranberries. I mi
Posted 12 years ago
John.e and I most certainly have a long list of differences between the two of us.  I could easily list a hun
Posted 10 years ago
I recently tried Baked (Hard Boiled) Eggs and loved the way they turned out. It was too hot to turn the oven
Posted 12 years ago
Easy and quick recipe for capsicum / bell pepper fried rice. The entire recipe can be put together in under 30
Posted 11 years ago
These delicious pancakes are made super healthy with lots of good-for-you swaps such as a mashed banana, Greek
Posted 11 years ago
If I love cooking savoury dishes my daughter is the total opposite, she is into making amazing pastries like t
Posted 7 years ago
Homemade gin cocktail with blood orange bitters, fresh squeezed blood orange juice and fresh rosemary.
Posted 11 years ago
Tá afim de um suquinho refrescante e que desto um pouco das combinações clichês? Se liga nessa mistura que
Posted 11 years ago
Bułeczki buraczkowe z czekoladą i orzechami     Dlaczego bułeczki buraczkowe? Bo lubię takie eks
Posted 9 years ago
Today is a very important day. It's national coffee cake day! Okay, there are probably more reasons why it's a
Posted 10 years ago
This sweet potato hash is so good! Perfect for breakfast. Gluten free, paleo, vegan and vegetarian.
Posted 11 years ago
This easy vegan stuffing recipe is  packed full of flavor and not mushy at all! Easily made gluten free and f
Posted 9 years ago
By now, if you read my blog/recipe collection, you know
Posted 13 years ago
I love my mom's apple pie. Well, let's face it. I love apple pie period! However, nothing is ever more special
Posted 10 years ago
Today I'm sharing one of my favorite Mexican meals - Tomatillo Ranch Burritos from The Food Nanny. Have you al
Posted 11 years ago
Reteta vegana, de chiftelute de naut (falafel) in varianta mai sanatoasa, fara prajire in baie de ulei si cu m
Posted 12 years ago
Adapted from a recipe by Jill Dunbavan (Queensland, Australia).
Posted 17 years ago
A creamy clam chowder with just enough richness. Made with 1% milk and some cream.
Posted 11 years ago
Blueberry Maple Moscow Mule is lightly sweetened with pure maple syrup and muddled fresh blueberries. It is a
Posted 10 years ago
Makes one 9" pie or six 4" tarts
Posted 14 years ago
A grain free, dairy free and sugar free recipe for a tasty bread that can be toasted and served warm, or slice
Posted 10 years ago
These pancakes aren't your typical diner pancakes since they are vegan, gluten free, lightly sweetened, and cr
Posted 11 years ago
Do you want to live a long, healthy and happy life? Then try sipping on this Long Life Tea blend (1-2x per day
Posted 8 years ago
Es ist Samstag. Die Sonne strahlt, wir sind - sehr untypisch - überraschend früh dran für den Markteinkauf
Posted 9 years ago
Recentemente, quase largamos tudo para ir morar no México. Era uma ótima oportunidade para a família toda.
Posted 9 years ago
A delicious thick creamy dessert, North Indian style rice kheer or chawal ki kheer
Posted 7 years ago
School has begun! I've seen all kinds of "first day" photos on Facebook. Today, my brother and cousin start cl
Posted 13 years ago
Guys, I have a confession to make: I drink a lot of coffee (ok, that's not the confession. Just wait for it...
Posted 8 years ago
Wędliny można po prostu podać na stół i nie twierdzę, że to złe rozwiązanie, bo to świetne produkty,
Posted 9 years ago
I don’t know what’s up lately with my taste buds, but I love to cover every one of them with spicy flavor.
Posted 11 years ago
This is so simple it's not really a recipe but I felt like I needed to write a post dedicated to How To Coddle
Posted 12 years ago
I know, I know. It's not even October and I'm already posting Halloween recipes. I'm sorry but I just can't he
Posted 13 years ago
Delicious and creamy pasta with bacon and served with chicken that the entire family will love!
Posted 12 years ago
Green Capsicum Chutney – an easy chutney using green bell peppers.
Posted 13 years ago
Growing up in my parents' household, it's amazing I turned out so well.  ;)  My parents were huge so
Posted 9 years ago
Lemon Poppy Seed Sourdough Waffles Light and lemony, with a slight tang from the sourdough. Adding jarred lemo
Posted 10 years ago