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I LOVE avocado. Seriously. I think it is my favorite food. I pretty much eat one every single day. And why not
Posted 12 years ago
The weather has been absolutely incredible this week. My windows have been thrown open, chores have been set a
Posted 11 years ago
Ever since My Official Treat Taster introduced me to alcoholic slush puppies, they've been my favorite type of
Posted 13 years ago
Keep a few staple items in your freezer and pantry and you can whip up this comforting dish at a moment's noti
Posted 14 years ago
It's Friday, and I feel like this Friday calls for a chocolatey recipe! Shall we dive into it? I've often
Posted 10 years ago
Cherry pepper aioli and sautéed greens transform leftover roast beef into a delicious sandwich that's even mo
Posted 10 years ago
A nutritious and satisfying dish that can be eaten as a side dish or an entire meal!
Posted 11 years ago
A single bowl and just ten ingredients is all that stands in the way between you and these deliciously decaden
Posted 10 years ago
These Apple Rose Puffed Pastries are a simple yet elegant way to serve a unique dessert. APPLE ROSE PUFFED PAS
Posted 9 years ago
A fresh fig glaze which is perfect to pour over grilled chicken.
Posted 10 years ago
It's Monday, and I'm at home. I woke up slowly, very slowly, I had leftover dessert for breakfast, and I read
Posted 15 years ago
Cool Tomato Soup Author: Mary Ann Wietbrock Prep time: 10 mins Total time: 10 mins Serves: 2 cups Ingredients
Posted 8 years ago
A couple weeks ago I shared my Cherry Bombs recipe with you. It is an incredibly easy recipe to make for the 4
Posted 10 years ago
Paleo Book Season is definitely in full swing.  I have been lucky enough to get on the right list somehow for
Posted 13 years ago
Une soupe-repas réconfortante qui réchauffe les papilles autant qu'elle tue les microbes !
Posted 11 years ago
These low-sugar muffins have a slightly tropical flavor and an added boost of nutrition from ground flaxseed o
Posted 12 years ago
this thing has been all over the internet. quite literally, i've seen it on at least six different food blogs
Posted 13 years ago
Chocolate Pie, does it get any better than this? If you ask my husband, he'd tell you no. This chocolate pi
Posted 11 years ago
Beef Kofta and grain free tabouli. A perfect match for summer. Click through to see the recipe...
Posted 11 years ago
Delicious, quick and easy snacks or dessert that's gluten-free, vegan, paleo and low-sugar/ refined-sugar-free
Posted 9 years ago
A simple recipe for Mounds-stuffed, soft, chocolate cookies stuffed with coconut creme. These Chocolate Coconu
Posted 11 years ago
Great as a filling breakfast or post-workout recovery drink. This low carb smoothie is packed with protein and
Posted 12 years ago
Rice bowls full of flavor and veggies!
Posted 10 years ago
Easy honey baked peaches with brie and (optional) thyme. 3 (or 4) ingredient sweet and healthy treat!
Posted 12 years ago
This post is part of a social shopper marketing insight campaign with Pollinate Media Group® and All You Maga
Posted 12 years ago
I've never made a secret of the fact that I like comfort food. Why wouldn't you? But I know that most comfort
Posted 12 years ago
This Thai butternut squash soup is big bowl of warm and cozy that is comforting as the cold weather starts to
Posted 10 years ago
Crispy fluffy roast potatoes that you can prepare a week before Christmas! That is a winner in my book!!! No p
Posted 10 years ago
Easy Smoked Salmon Sushi, great for first-time sushi makers!
Posted 11 years ago
This cake is everything you love about classic Texas Sheet Cake, just better thanks to zucchini! And don&rsquo
Posted 11 years ago
This Creamy Beef Stroganoff Recipe features slow cooked portobello mushrooms tossed alongside melt-in-your-mou
Posted 9 years ago
Cinco de Mayo is in one day!!!  Have you purchased your jalapeños and tequila yet?  If not run out to the s
Posted 13 years ago
Crispy, super healthy snack using kale, salt and extra virgin olive oil
Posted 13 years ago
Simple mini meyer lemon pie recipe using home-made meyer lemon curd.
Posted 13 years ago
Serving size is 1½ cups. 2 Weight Watchers Smart Points!
Posted 9 years ago
This is a nutritious and filling non dairy panna cotta snack that has just the right amount of sweetness to fi
Posted 10 years ago