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These Spiced Cupcakes with their orange filling are a taste explosion in your mouth! The soft spicy cake, cont
Posted 11 years ago
We camp a lot, and I mean a lot. Having good food around the campfire is a necessity in our minds. We tried Ca
Posted 12 years ago
This dish is a delicious mess of tangy potatoes, melted cheese, crunchy chives, bacon, mushrooms, and instead
Posted 10 years ago
The day before we left for Minneapolis, my mom brought me a bag of peaches from her tree. I wish I could say
Posted 9 years ago
    Buying more veggies than I could possibly eat tends to be a problem of mine. My solution is to f
Posted 11 years ago
Cannoli Parfaits, sweetened ricotta and mascarpone cheese layered with crumbled cannoli shells and mini chocol
Posted 8 years ago
Na czekoladę sezon trwa bez przerwy, więc ciasto murzynek w wersji z falbanką z bitej śmietany sprawdził
Posted 12 years ago
A creamy, dairy-free ice cream made with just a blender!
Posted 12 years ago
Easy and delicious cranberry filled muffins perfect for breakfast or a snack!
Posted 11 years ago
This Asian noodle soup instantly become one of my favorite soups ever!
Posted 14 years ago
This paleo shrimp scampi recipe is perfect for a quick weeknight meal. It is so simple and only takes 20 minut
Posted 9 years ago
If you are as much a fan of the intense flavors of sweet and sour Asian dishes as I am then you'll love these
Posted 10 years ago
Save time and energy on cooking with this delicious and easy Chinese-style chicken curry recipe cooked in a th
Posted 8 years ago
Picadillo is a traditional Spanish meal, and like many such dishes it has a ton of variations. This particular
Posted 11 years ago
In just under 30 minutes, you get a side dish that's full of flavor - the citrus lemon balances out the natura
Posted 10 years ago
[Tweet "This recipe for corn fritters is the perfect and easy way to use that fresh summer corn!"] I will pret
Posted 14 years ago
OK, this Blackberry Tarragon Salad Dressing has got to be one of my top 3 salad dressings. Ever. It's a cream
Posted 10 years ago
a simple and easy Cranberry bean ragout
Posted 10 years ago
So my college bestie/roomie is the best science teacher in the world! She is my go-to girl for any science rel
Posted 8 years ago
Chinese Stove Top Barbecued Cornish Hen is great if you cannot barbecue outdoors.
Posted 9 years ago
I am a firm believer that a Vegetarian Dish can taste awesome! Just because there is no meat or dairy does not
Posted 12 years ago
How does a Double Chocolate Baked Cake Donuts with Peanut Butter Glaze recipe sound?  It sounds excellent in
Posted 10 years ago
I'm a bit uncertain when it began but I have this new association of donuts when I think about Valentine's Day
Posted 12 years ago
Savory scones made with the ancient grain spelt offer a healthy twist on this English favorite.
Posted 12 years ago
Hi friends! Have you been experiencing a heatwave in your neck of the woods? It has been hot and also unusuall
Posted 7 years ago
Chocolate Chip Zucchini Bread Serves: 1 9x5” loaf Ingredients 1 cup all-purpose flour 1 cup whole wheat flou
Posted 11 years ago
Simple and delicious- that's how it's supposed to be- these chocolate no-bake cookies are gluten-free and full
Posted 11 years ago
A creamy, dreamy recipe for Mushroom & Herb Risotto! Just sautee, add liquid, and stir! It really is that
Posted 11 years ago
Adapted from Barefoot in the Kitchen (barefootinthekitchen.com)
Posted 10 years ago
If you’re a regular viewer of The Live-In Kitchen, this is not an April Fool’s day joke. You are in the ri
Posted 12 years ago
Tree House Salad with simple ingredients topped with a sweet and tangy dressing, in my books you've got a winn
Posted 15 years ago
A hummus with exceptional flavour, but no refined oils, so you can snack on for days.
Posted 8 years ago
Healthy creamed spinach8 smothered in a low carb cream cheese sauce. You won't miss the extra unnecessary carb
Posted 15 years ago
How to make a caprese salad the way they do it in Italy.
Posted 16 years ago
I love chia seeds and use them a variety of ways but this is without a doubt my favorite so far! If you haven'
Posted 13 years ago
Bakery style scones bursting with fresh blueberries & smothered with vanilla & chocolate glaze to give
Posted 10 years ago