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I made these mini lemon poppy seed loaves on a whim while in a light tea cake kind of mood. I didn't want a bi
Posted 11 years ago
Peppadew Pepper Pretzel Bites are soft-baked pretzels at home with a fun, Zestuous twist. I love walking into
Posted 12 years ago
Cream cheese and sharp cheddar cheeseball with tart cranberries and crunchy pecans. This classic holiday appet
Posted 11 years ago
Une belle alternative au brocoli, le rapini (aussi connu sous le nom de brocoli-rave ou brocoli italien) est u
Posted 13 years ago
This Meyer Lemon Curd is simple to make, thick and creamy, and the perfect addition to anything you want to pu
Posted 12 years ago
Follow my blog with Bloglovin This Orange and Radish Salad is bold, refreshing, delicious and healthy.  The
Posted 12 years ago
The classic stacked pizza from the Best of Bridge Books is an easy and amazing appetizer!
Posted 11 years ago
    It's January, it's FREEZING cold, and it's time for Quick Tortellini Soup. Actually any soup is
Posted 7 years ago
As a Maryland resident, born and raised, I have to tell you that we take crab cakes very seriously. I watch co
Posted 10 years ago
Some people can't live without the television, I can't live without reading -- and I won't say books because I
Posted 13 years ago
I recently had the pleasure of reviewing Beach House Baking: An Endless Summer of Delicious Desserts by Lei Sh
Posted 12 years ago
This recipe has 2 parts: the Thai Basil Butter and Orzo.
Posted 11 years ago
Make sure you use fresh ground ginger for this recipe
Posted 8 years ago
  These last weeks have been hectic, with my house being sold, a lot of work, the blogs and a new cours
Posted 12 years ago
Algumas receitas são saborosas mas a receita de Bolo de coco de liquidificador é espetacular! Garanto que nÃ
Posted 4 years ago
I made these deep fried oysters to go with the creamy coleslaw I made couple of days ago.  I found the recipe
Posted 13 years ago
Collard greens? What? You didn't expect collard greens? Well.... I grew up in Virginia, and believe me I know
Posted 7 years ago
With these Healthier Chocolate Chip Peanut Butter Oat Cookie Wedges, you can be biting into a warm, gooey cook
Posted 9 years ago
Sensational rice bowl loaded with Indian flavors that also happens to be super healthy for you
Posted 8 years ago
Super lecker und erfrischend - Tomaten, Avocado und Zitrone passen perfekt zusammen. Ich habe die Portion Avoc
Posted 10 years ago
  I grew up on a small horse farm in Northwest New Jersey. I suppose you could say we started practicing
Posted 12 years ago
Shrimp and Pineapple Pizza is a healthier version of a classic dish that combines tasty ingredients to create
Posted 13 years ago
This is my go-to stuffing for a whole lot of dishes. I use pork chorizo stuffing in baked potatoes, on grilled
Posted 11 years ago
A quick snack makes you want more and more.
Posted 12 years ago
Happy Easter weekend everyone!  I hope you are all enjoying your weekends!  I got a long weekend off from wo
Posted 11 years ago
Homemade turkey meatballs smothered in a light, yet very delicious gravy sauce.
Posted 10 years ago
  Namaste people and Diwali Mubarak ho! No, please don't leave. You are at the right blog. Since it is Di
Posted 11 years ago
Looking for an easy dessert that you can make for you and your sweetheart? I've definitely got you covered wit
Posted 9 years ago
This mushroom recipe foregoes the breadcrumbs and cheese. Instead, it’s loaded with roasted hazelnuts an
Posted 13 years ago
A spicy coconut accompaniment for rice, dosa & idli.
Posted 15 years ago
This post is sponsored by Blue Diamond Almonds. Thanks for supporting the brands that make CookingLSL possible
Posted 10 years ago
A sticky sweet marinate to compliment slow roasted pork
Posted 10 years ago
Da ich derzeit an meiner Bachelorarbeit schreibe, verbringe ich im Moment viel Zeit am Schreibtisch. Deswegen
Posted 8 years ago
Kale Beet Salad with Ginger dressing is the perfect fall salad. It is topped with a ginger dressing that pairs
Posted 10 years ago
Recette Empanadas (champignon raisins secs) Je propose aujourd'hui  la recette des Empanadas végétariens dâ
Posted 10 years ago
This recipe has a lot of spices because lentils can be a little subtle on their own. This makes half a loaf pa
Posted 12 years ago