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This Blueberry Skillet Cake is easy, delicious, and explosive with blueberry flavor! This is a basic cake reci
Posted 8 years ago
Crisp on the outside, soft on the inside; these scrumptious fish rolls are a great Cameroonian snack that goes
Posted 11 years ago
Adapted from David Lebovitz. He likes some kirsch in his jelly; I really loved the warm, toasty edge that bour
Posted 9 years ago
I love love love chips.  And I like all kinds really - potato, corn, rice, etc.   I blame my childhood for m
Posted 12 years ago
My wardrobe is not properly equipped for hot weather, but what is the proper attire for desert adventures and
Posted 11 years ago
A receita de Cupcake Arco-íris é uma delícia. Todos que fizeram já gostaram porque agrada a todos os palad
Posted 4 years ago
Today we have another great fresh juice for you, Green Zinger Juice. This juice is filled with leafy greens, c
Posted 12 years ago
If you live in the Northeast, chances are high that when you look out your window you see something like this.
Posted 11 years ago
Not your average cranberry sauce! A beautifully Roasted Apple & Cranberry Sauce is a perfect topping to an
Posted 9 years ago
Chocolate Chip Fudge Cookies are the best gooey, melt-in-your-mouth cookies that stay perfectly soft.
Posted 10 years ago
Love the flavors in this gorgeous quinoa salad. This br
Posted 12 years ago
This delicious boquerones en vinagre recipe makes the perfect marinated anchovies -- a traditional Spanish tap
Posted 9 years ago
One of my favorite salads, Ever!
Posted 11 years ago
I'm working full-time, so at the moment, my culinary emphasis is on nutritious, portable dishes that are quick
Posted 13 years ago
When the weather starts to turn cold, my cravings for warm soups go into full gear. With grey skies, dropping
Posted 14 years ago
No mayo here - just buttery lobster meat lightly tossed with lemon juice and served on a toasted bun. A New En
Posted 10 years ago
Every saturday morning I make little breads and a sweet snack for lunch. Not a speculooscake, because we eat t
Posted 14 years ago
Chocolatey vegan cookies from The Vegan Cookbook by Adele McConnell.
Posted 12 years ago
You can still eat sandwiches on a totally "clean" diet. Paleo, gluten-free, grain-free, dairy-free,
Posted 11 years ago
This recipe comes from my mom. We always enjoyed cabbage rolls in our house, but because it was so time consum
Posted 9 years ago
Great make-ahead breakfast or coffee cake for company!
Posted 12 years ago
If you're looking for the most delicious Lemon Sugar Cookies, this is your recipe. They're soft and lemony wit
Posted 10 years ago
Savory, creamy, comfort food with a Southwestern Kick.
Posted 11 years ago
I år har vi bare høstet så mange chili i vores drivhus. Specielt har vores citron chili fra Toftegård gar
Posted 11 years ago
Tomato relish flavored with vanilla and smoked paprika is a great accompaniment to coffee-rubbed steak so tend
Posted 10 years ago
In this post we're making Southern Green Beans and Potatoes. My mother used to make this dish as a main dish w
Posted 12 years ago
If you are looking for a tasty appetizer recipe that will appeal to the masses, this hot fiesta dip is very ea
Posted 15 years ago
This easy and so healthy tilapia gets cooked and ready to eat all in under 30 mins from start to finish.
Posted 11 years ago
Your favorite hawaiian pizza transformed into a quick and easy, mega-cheesy dip! Canadian bacon, juicy pineapp
Posted 11 years ago
If you love chewy cookies, you will adore these Cream Cheese Chocolate Chip Cookies! These stay soft and irres
Posted 10 years ago
Double mint chocolate chip cookies stuffed with York peppermint patties.You just cannot imagine how good these
Posted 13 years ago
A classic Bolognese sauce from Marcella Hazan's Essentials of Classic Italian Cooking
Posted 10 years ago
Chicken pieces marinated in an aromatic and flavorful marinade and fried to perfection...Totally my way! If p
Posted 11 years ago
Because I feel so bad about not having been able to submit an entry for Lasang Pinoy 6, the pulutan edition, I
Posted 20 years ago
Creamy, hearty and extremely flavorful soup filled with crab meat, wild rice and colorful veggies.
Posted 10 years ago
Ho, ho, ho — can you feel the holiday spirit in the air!? Christmas is quickly approaching and I am trying d
Posted 11 years ago