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I'm such a fan of pasta dishes. Especially ones like this 5 ingredient rigatoni with eggplant and chorizo that
Posted 8 years ago
It's actually a cake with two treasures, it has vanilla pudding inside it and chocolate glaze over it; what mo
Posted 16 years ago
Nós vamos mostrar hoje a receita de Filé de frango ao Clube Social . É uma delícia e bem fácil de fazer F
Posted 11 years ago
Happy Friday guys! I'm so happy the weekend is here. This time of year is always so much fun, but it's leaving
Posted 11 years ago
I turned 26 on my most recent birthday back in January.  But I think that’s a lie.  I think I’m secretly
Posted 10 years ago
If you're looking for a high fiber, healthy, comforting, and delicious meal, make this Split Pea Soup and serv
Posted 11 years ago
Winter Vegetables, Week 1: Brussels Sprout Salad Winter. Even in California it feels like we are in it.  (I k
Posted 8 years ago
HELLO everyone! A couple of days ago, our awesome Italian neighbor Carlo who lives right above us made some ho
Posted 11 years ago
Happy Wednesday! This week I have a wonderful guest blogger - Lizanne from Not Your Typical Dietician! Lizanne
Posted 12 years ago
The original recipe is from LouLou Sucre. https://loulousucre.com/seafood-pasta-salad/
Posted 6 years ago
For years I kept the pasta maker that was passed down from Ryan's grandmother stashed away in the back of our
Posted 11 years ago
These Pumpkin Oatmeal White Chocolate Chip Cookies are perfectly chewy and packed with pumpkin flavor. They're
Posted 10 years ago
One of my obsessions in the middle of the summer is the McDonald's Mango Pineapple Smoothie Recipe. I love the
Posted 13 years ago
Up your weeknight meal game with this Sweet Potato Noodles with Thai Pesto dish!! It is SO flavorful and comes
Posted 10 years ago
Fraisier is a cake that needs no introduction! It's delicate look, its amazing and fresh taste, it's gorgeous
Posted 10 years ago
Make your winter blues go away with this refreshingly crisp and bright spinach salad filled with baby carrots,
Posted 11 years ago
Polvorones sunt fursecuri traditional spaniole care se consuma pe intregul teritoriu al Spaniei de obicei numa
Posted 9 years ago
Not your Bubbe’s borscht, yo.
Posted 11 years ago
On a busy day, I like to get help when making dinner.  But it seems that on days when I am running from dawn
Posted 13 years ago
Cucumber Lemonade Recipe: cucumber, lemon and mint make this perfectly quenching healthy lemonade for a hot su
Posted 12 years ago
Almost 8 weeks into quarantine and things are looking up. COVID-ployment threw me for a loop those first weeks
Posted 6 years ago
easy throw together Buffalo Chicken Quinoa casserole is perfect for a weeknight meal.
Posted 11 years ago
Rich and decadent brownies have Reese's Peanut Butter Cups baked into the middle for a delicious chocolatey su
Posted 12 years ago
A flaming oatmeal soup with sweet pear crisps and savory prosciutto flakes.
Posted 10 years ago
Once again, I was scouting out recipes on pinterest. I came across this little gem from Crazy For Crust. I kne
Posted 13 years ago
The deliciously easy pancakes are made with whole wheat flour to increase the nutritional value of your breakf
Posted 11 years ago
Made with creamy full-fat coconut milk and sweetened entirely with fruit, these Creamy Brownie Bite Fudgesicle
Posted 7 years ago
Slow Cooker Italian braised beef short ribs recipe! Combines classic, simple ingredients to create the most te
Posted 10 years ago
Today swordfish are reducing in numbers so if swordfish is not available or you prefer to use something more s
Posted 8 years ago
I love curry pretty much any way you can make it. My family doesn't always feel the way I do though. So if I c
Posted 11 years ago
Biscoff boiled cookie? Yes, please!
Posted 12 years ago
Chocolate Cookie Crunch Frappé Prep time: 3 mins Cook time: 2 mins Total time: 5 mins Serves: 1 Ingredients f
Posted 11 years ago
First thing in the morning you need carbs balanced with a nice solid portion of protein and fats. Which these
Posted 10 years ago
Seems like EVERYONE has their own tricks for how to hard boil eggs. SO I figured I'd share how I do it along w
Posted 12 years ago
Impress your guests with this vegetarian side dish of roasted carrots topped with pesto quark and honey.
Posted 10 years ago
Fiddleheads Sauteed In Garlic Lemon Butter Sauce Fiddleheads are a huge staple in the Northeast, particularly
Posted 10 years ago