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When Adam and I first moved in together he would show me all these videos from foodwishes.com. I watched a lot
Posted 11 years ago
Beautiful rainbow jello that can be modified for many different occasions!
Posted 11 years ago
Sometimes you just want comfort food—something warm and rich and delicious that tastes like being hugged fee
Posted 11 years ago
This basic pasta sauce recipe goes from good to great with the simple, last-minute addition of avocado.
Posted 11 years ago
Una rica opción para este Lunes sin Carne. Una rica Pasta Mediterránea, con ingredientes como las aceit
Posted 11 years ago
I've always liked smoothies, but over the last 9 months I've grown to love them for their simplicity. They are
Posted 11 years ago
I can't believe it's Monday again— why oh why do the weekends go so dang fast?  I hate it. This recipe I'm
Posted 11 years ago
This layered grilled vegetable sformato is pretty and filling enough to be a centerpiece main dish. It can be
Posted 11 years ago
Simple kale sautéed with miso paste, all dressed up with dates and puffed millet. One of the things I enjoy
Posted 11 years ago
Cupcakes adapted from Smitten Kitchen and frosting adapted from Glorious Treats
Posted 11 years ago
I'm a calorie watcher. Keeping track of what I eat has been a part of my life since I lost a few pounds sever
Posted 11 years ago
Fresh strawberries are now in season and are in abundance in our local markets. Husby recently picked up a ton
Posted 11 years ago
6 Points Plus Per Serving — Serves 4 — Individual Serving is ¼ Casserole
Posted 11 years ago
what a weekend we've had. lots of wedding planning completed, sea creatures consumed, and the second episode o
Posted 11 years ago
Makes 6 servings Stuffed Peppers Recipe Type: Entree Ingredients Olive oil spray 1 1/2 pounds lean ground beef
Posted 11 years ago
When I first moved to Portland I was quick to find The Bye and Bye, an all vegan bar and restaurant that serve
Posted 11 years ago
Nothing beats good garlic sauces, but they’re often not considered healthy cooking. However, if I steam
Posted 11 years ago
A Slow Cooker carnitas recipe that makes the most delicious and flavorful meat, perfect for tacos, omelets, bu
Posted 11 years ago
The immortal Asian spring rolls with a classic Mexican filling -- whole chilies stuffed with cheese. And, yes,
Posted 11 years ago
kachumber - indian salad packed with punch and flavors
Posted 11 years ago
Get this recipe for these tangy lemon goat cheese cookies that would be so lovely for an afternoon tea, a baby
Posted 11 years ago
This is one of the most tasty cakes ever. I love love love oreos that are soft. I've never been one to like to
Posted 11 years ago
This is one of the most tasty cakes ever. I love love love oreos that are soft. I've never been one to like to
Posted 11 years ago
Homemade Cheez-its {pin it} for Later! During our recent 24-day healthy eating challenge,I was surprised to di
Posted 11 years ago
I love soft pretzels and I love brioche rolls, however, until this past week I had never had a combination of
Posted 11 years ago
If I wasn't making dinner during our two months of Spring Training, one of these things was probably happening
Posted 11 years ago
Loaded Oatmeal Cookies with Brown Butter Glaze. (This glaze is going to change your life.) One of the greatest
Posted 11 years ago
A delightful brunch of baked eggs, spinach and tomato sauce.
Posted 11 years ago
Chocolate Chip Peanut Butter Cookie Brownies are a combination of peanut butter chocolate chip cookies mixed w
Posted 11 years ago
I know that you're not 'supposed' to eat cake for breakfast, but isn't it great that this one is healthy enoug
Posted 11 years ago
I know that you're not 'supposed' to eat cake for breakfast, but isn't it great that this one is healthy enoug
Posted 11 years ago
I know that you're not 'supposed' to eat cake for breakfast, but isn't it great that this one is healthy enoug
Posted 11 years ago
ROASTED CABBAGE!!!!!!!!!!! (still trying to make it exciting)
Posted 11 years ago
A creamy, dairy-free coleslaw, perfect for packed lunches and picnics.
Posted 11 years ago
A couple of weeks ago, we had a bake sale at church. My daughter found a recipe in one of my cookbooks called
Posted 11 years ago
Asparagus is one of my favorite vegetables, but even if you aren't a fan, I hope you'll give this recipe a try
Posted 11 years ago