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A nice change from traditional green pesto, pesto rosso (red pesto) uses tomatoes along with heart healthy alm
Posted 11 years ago
Antes de ponerme a detallar la pizza, debo comentaros, que como bien sabréis, una pizza picante, est&aa
Posted 11 years ago
Crisp apples are seasoned with cinnamon and sugar, then cooked down until they're soft and sweet. Chunky apple
Posted 11 years ago
Después de bastante tiempo sin poner una sola receta, vuelvo para presentaros una nueva receta, que sin
Posted 11 years ago
Every night I seem to have this horrible craving for chocolate which is weird since I used to hate chocolate.
Posted 11 years ago
Homemade Mushroom Soup is quick and easy and best of all, it's gluten-free. Have you ever looked at a can of c
Posted 11 years ago
One small but significant memory from my childhood is when I was in kindergarten. I don't know how they do kin
Posted 11 years ago
A few weeks ago I discovered the wonder that is chocolate dipped potato chip cookies, and after falling head o
Posted 11 years ago
I've been wanting to make this cake recipe forever.  Mike is the biggest Dr. Pepper fiend I know.  It's bad.
Posted 11 years ago
restaurant style methi mushroom recipe - curried dish made with button mushrooms and fenugreek leaves.
Posted 11 years ago
A fun way to eat scrambled eggs!
Posted 11 years ago
Happy #SundaySupper! It's that time of year again for most of you - back to school. Nicole of The Daily Dish R
Posted 11 years ago
I have been looking for a snack ball recipe for a while that would be suitable for the kids to take to school
Posted 11 years ago
I am blessed - or cursed - depending on how you look at it, with a very finely tuned palate.  It's one of
Posted 11 years ago
I have become an even earlier riser since moving to the South. The mornings here are peaceful. Often, the sun
Posted 11 years ago
By itself, fried fish does not excite me. But pair fried fish with a good sauce and I get an adrenalin rush. W
Posted 11 years ago
An easy delicious recipe that's a perfect entree any day of the week!
Posted 11 years ago
Gnocchi Mac 'n Cheese - the traditional and popular recipe is paired with gnocchi and makes this comfort food
Posted 11 years ago
A Healthy brunch... Last night, I promised my hubby that I would make a good brunch for him today. Though felt
Posted 11 years ago
I know I should eat my greens, but sometimes it's a challenge to serve them up in a way that will appeal to my
Posted 11 years ago
Hey guys!  I’ve been really working on my diet and trying to eat healthier (despite the fact that I JUS
Posted 11 years ago
A scrumptious peach pie with a cinnamon and brown sugar topping!
Posted 11 years ago
These Sesame Chocolate Nutty Bites are crunchy and chewy, made with lots of wholesome ingredients. They do hav
Posted 11 years ago
These bars are full of tropical flavours from the pineapple and coconut. The coconut flour, honey and coconut
Posted 11 years ago
Une recette de brick en tulipes. Une façon originale pour préparer une entrée ou un amuse bouche avec les 
Posted 11 years ago
For a little taste variation and added protein, by all means add avocado or cooked beans. I think it would tas
Posted 11 years ago
Makes 24 regular cupcakes
Posted 11 years ago
I'm channeling fall in this sweet-but-savory salad that I plan to enjoy as a staple in months to come. I love
Posted 11 years ago
I'm channeling fall in this sweet-but-savory salad that I plan to enjoy as a staple in months to come. I love
Posted 11 years ago
Another zucchini recipe. Yep. I didn't plan it. It just happened. We were craving meatballs. Lately, I have be
Posted 11 years ago
Naturally dairy-free, this homemade sweetened condensed coconut milk can be used in nearly any recipe calling
Posted 11 years ago
1 Microwavable Mug – (Large mug that can hold more than 1 cup of liquid) 1&Aci
Posted 11 years ago
Me revoici en ce samedi avec une nouvelle recette de mini croissants cette fois-ci au bacon & fromage frai
Posted 11 years ago
If I had a choice I'd blog about food all day long. But the bills need to get paid, so off to work I go . . .
Posted 11 years ago
Fresh Jersey tomatoes, crisp English cucumbers, Kalamata olives, red onion and Feta cheese make this tasty ico
Posted 11 years ago
When it comes to the cake versus cupcake debate, I fall squarely on the side of cake.  There’s nothing bett
Posted 11 years ago