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A friend of mine use to make this wonderful casserole and it had apples and cheddar cheese...I would have mult
Posted 14 years ago
Recipe adapted from The Pioneer Woman
Posted 14 years ago
Değişik lezzetleri sevenler için güzel bir zeytinyağlı tarifi. İçerisindeki ıspanak ve karnabahar bir
Posted 14 years ago
Rich soy flavored pork with boiled eggs makes this a hardy meal.
Posted 14 years ago
Hoy no venimos con una receta para envasar, no… Hoy traemos una recetilla para este fin de semana que puede
Posted 14 years ago
Yes, it's just that humble yet crowd-pleasing mac and cheese. But now it's all dressed up for a party. For fla
Posted 14 years ago
APPLE CRUMB PIE TOPPED WITH CARAMEL & A GARNISH OF PECANS   Recipe adapted from Emeril Contest  
Posted 14 years ago
I don't trust slow cookers. Not that I don't trust them to do their work. I don't trust leaving the house with
Posted 14 years ago
Hígado encebollado Author: cocinitas Ingredients Contenedor de hígado de res en rodajas 1/2 libra de tocino
Posted 14 years ago
Yum Looking for a quick appetizer? There's nothing like having a recipe fail to make you think quick on your f
Posted 14 years ago
Impress family and friends with this hollowed out Sweet Stuffed Pumpkin dessert filled with mixed dried fruits
Posted 14 years ago
You won't miss boxed stuffing when you make this delicious homemade stuffing.
Posted 14 years ago
This Easy Chocolate Peanut Butter Fudge comes out moist, creamy and full of peanut butter flavor that is compl
Posted 14 years ago
Today is my last post for your Thanksgiving leftovers.  I will be taking tomorrow off so I hope you all have
Posted 14 years ago
Besides drinking theBlack Dates, Ginger, Goji Berry, Longan and Dang Shen Tea, this is another type of drink t
Posted 14 years ago
I found this great Mini Meatloaves recipe over at Faithful Provisions over a year ago and I have been making i
Posted 14 years ago
A simple low carb cabbage beef tomato casserole. This recipe bakes up in the oven so it can be prepared ahead
Posted 14 years ago
One of the unsung heroes of my POM Wonderful dinner party was an impromptu dipping aioli I made to go with som
Posted 14 years ago
Une flognarde aux poires, oui aux poires... Je sais bien que théoriquement c'est aux pommes, mais comme il me
Posted 14 years ago
After the feasting on Thanksgiving Day comes the leftovers, which we look forward to as much as the feasting d
Posted 14 years ago
Pot Roast with Veggies Recipe Type: Main Dish Author: Purely Primal Prep time: 10 mins Cook time: 8 hours Tota
Posted 14 years ago
Beef Brisket Noodle Soup is a Chinese dish of slowly braised savoury sweet beef served over thin noodles in a
Posted 14 years ago
Eggplant Rice with toasted sesame seeds... Eggplant is one of my favorite vegetables. I love how it gets mushy
Posted 14 years ago
¿Que te sobran verduras? No dejes que se estropeen, haz un pisto y envasa en porciones o congela. En el
Posted 14 years ago
A while back I made a recipe for what I called Shepherd's Pie. It is a scrumptious mixture of ground beef and
Posted 14 years ago
Turn leftover turkey into a delicious casserole.
Posted 14 years ago
Last week Frank and I took a cooking class at the Baipai Cooking School.  Should you come to Bangkok, you MUS
Posted 14 years ago
These baked yams are my most requested recipe from the family during the holidays. Yams can be served with tu
Posted 14 years ago
An interesting (and good!) twist on cranberry bread. Very fun to serve at Thanksgiving.
Posted 14 years ago
Low-fat banana and raspberry bread - recipe from October 2010 issue of Super Food Ideas
Posted 14 years ago
If you want an elegant dessert, you can pop these out of the ramekins to serve. Serve with whip cream or whipp
Posted 14 years ago
If you want an elegant dessert, you can pop these out of the ramekins to serve. Serve with whip cream or whipp
Posted 14 years ago
I was really really excited when I saw this post over on Judicial Peach the other day. Homemade chai is someth
Posted 14 years ago
Libby's pumpkin pie recipe on steroids! Make a half batch for one pie.
Posted 14 years ago
I am of the opinion that the stuffing is the best part of Thanksgiving dinner! My mom used to start saving b
Posted 14 years ago
The sauce on this dish is not a thick and chunky sauce like many of you might be used to. It is a light, "
Posted 14 years ago