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  With the abundance of blackberries here this year when I saw this recipe I had to give it a try. The crust
Posted 14 years ago
Welcome to Whatever Wednesday! It's my new Whatever...whatever that means! Really, I'm going to start Whatever
Posted 14 years ago
Mint Chocolate Ice Cream
Posted 14 years ago
Inspired by BLTs and a Google search
Posted 14 years ago
  . I gave in to pure indulgence today!  My husband is away on a guy's weekend at a car race this weeken
Posted 14 years ago
A stevia sweetened dressing coats vegetables in this simple squash zucchini tomato salad. This is a great potl
Posted 14 years ago
A stevia sweetened dressing coats vegetables in this simple squash zucchini tomato salad. This is a great potl
Posted 14 years ago
Creamy spinach and mushroom fettuccine recipe is the perfect vegetarian pasta dish for date night or when you
Posted 14 years ago
Yummy pillows of Chicken and Pastry
Posted 14 years ago
As you can tell by now,I love to bake! My husband loves oreos, so these cookies have turned into some of his f
Posted 14 years ago
I can't really call this a recipe.  It is really just putting stuff in a bowl and calling it a salad, but it
Posted 14 years ago
Healthy, aromatic soup which will open up your senses and enlighten your soul... The other day when I was feel
Posted 14 years ago
Triple Chocolate Mousse Cake adapted from Annie Eats, originally from Cook???s Illustrated, November/December
Posted 14 years ago
This is a soufflé with wonderful flavours from the apricots and cardamom. (I've used ½ teaspoon
Posted 14 years ago
This is my top three favorite viand. My top one favorites are Crispy Binagoongan and Grilled Pork Belly. My to
Posted 14 years ago
Chocolate cupcakes made with red wine
Posted 14 years ago
A no-bake chocolate and peanut butter treat that will satisfy your Reese's cravings!
Posted 14 years ago
This sugar free low carb chocolate cheese fudge is made using processed American cheese. It's sweetened with n
Posted 14 years ago
This sugar free low carb chocolate cheese fudge is made using processed American cheese. It's sweetened with n
Posted 14 years ago
Today's Easy Diced Tomato Pasta Sauce recipe is a quick and easy dinner recipe perfect for busy school nights.
Posted 14 years ago
This BBQ chicken salad is one of my favorite restaurant copycat recipes - just like the one they serve at Cali
Posted 14 years ago
Inspired by Alton Brown
Posted 14 years ago
A force de le voir passer sur pas mal de blog (je pense à celui de Yolande) et étant dans ma période terrin
Posted 14 years ago
Move over BBQ sauce. This Glazed Grilled Pork Chop Recipe is just delicious. The combination of apple juice an
Posted 14 years ago
Skillet beef and gluten free noodles is an instant favorite with kids (and grownups will love it too). And bes
Posted 14 years ago
Indeed, skillet beef and gluten free noodles is an instant favorite with kids (and grownups will love it too).
Posted 14 years ago
This little cupcake looks pretty simple doesn't it?  But do not worry.  It will not disappoint.  It is ridi
Posted 14 years ago
I was not part of the #cheeseslut tweeting as at that stage, twitter was something I knew nothing about. Howev
Posted 14 years ago
This is an original and very popular Filipino genre dish. This is also one of the easiest dish to cook because
Posted 14 years ago
My hometown in Serbia is surrounded by hills. They are not high, but wavy, seemingly undulating, leading the e
Posted 14 years ago
These adorable single-serve mini cakes have a sweet cornmeal and lemon base, and a juicy blueberry topping tha
Posted 14 years ago
The summer heat has hit hard this year with temperatures well into the 90s and higher, and with the humidity f
Posted 14 years ago
  Jelly Donut Bread Pudding Ingredients 4 cups torn pieces of donut 2 cups milk 2 eggs 1 cup sugar 1 teas
Posted 14 years ago
When it was my 9 year-old's turn to help plan the menu and prepare dinner and he requested apple pie, I knew w
Posted 14 years ago
Enjoy Sukiyaki, a popular Japanese Beef Hot Pot often cooked and served at the table, in the comfort of your o
Posted 14 years ago