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Homemade Almond Milk in three easy steps! Simple and economical. Almond Milk is the very first nut milk I ever
Posted 10 years ago
I grew up in a big, fun Italian family, near Buffalo, NY. As a teenager, my family all lived on the same neigh
Posted 10 years ago
This is the chocolate cake that your family will demand all the time if you make it once!
Posted 10 years ago
Crunchy ciabatta bread topped with a creamy lump crab, artichoke, cheese, and Old Bay spread.
Posted 10 years ago
Friptura de rata cu portocale si condimente asiatice, o combinatie dulce-acrisoara, usor picanta, o nebunie cu
Posted 10 years ago
This creamy dip has some pleasant heat from jalapenos combined with a tangy flavor from feta cheese. Serve as
Posted 10 years ago
Mysore chutney is a Kannada cuisine made with combination of dals, tamarind, spices, coconut and jaggery.
Posted 10 years ago
Delicious and flavorful Patties made with a mixture of potatoes, spinach and garlic.
Posted 10 years ago
Taco Bundles- Just like traditional tacos, but wrapped in a crescent roll. Great for using up leftovers or as
Posted 10 years ago
Strawberry Gelatin layer covered by a Champagne layer is perfect way to enjoy your midnight toast!
Posted 10 years ago
Strawberry Gelatin layer covered by a Champagne layer is perfect way to enjoy your midnight toast!
Posted 10 years ago
Soft, buttery and fluffy rolls are filled with cream cheese and strawberry jam in this semi-homemade breakfast
Posted 10 years ago
I love and I mean love cake, especially loaded with a creamy butter  icing. Unfortunately it is not very appr
Posted 10 years ago
Yields an 8-10" round loaf
Posted 10 years ago
another way to make Greek yogurt
Posted 10 years ago
This easy recipe for Black Bean Jalapeno Hummus using black beans in lieu of garbanzo beans, results in a h
Posted 10 years ago
Savoy cabbage, with it's looser structure and softer leaves, is much easier to work with than green cabbage, b
Posted 10 years ago
Have you had enough treats for the season? Are you thinking about what you can do to get back on a better trac
Posted 10 years ago
Need some help planning your New Year's holiday and SuperBowl menu? Check out our most popular appetizer recip
Posted 10 years ago
A simple and festive cocktail, perfect for a New Years party!
Posted 10 years ago
Bruschetta is perfect for a party because you can make the topping ahead of party time, as well as toasting ba
Posted 10 years ago
With the summer coming I very enjoy finger food with a small glass of red wine during the week end. Tonight
Posted 10 years ago
Ayurvedic Turmeric Detox Tea is a daily drink to help flush out toxins in the body and help rev up the me
Posted 10 years ago
The Sunday Supper Crew is all about Year-End Cravings this week.  There is no better time to indulge in cravi
Posted 10 years ago
Swiss Onion Bread is a rich and flavorful bread that I crave several times a year.
Posted 10 years ago
Swiss Onion Bread is a rich and flavorful bread that I crave several times a year.
Posted 10 years ago
{Gluten-Free, Vegan, Paleo, Refined Sugar-Free, Raw} I've been thinking of a good holiday dessert for this tim
Posted 10 years ago
{Gluten-Free, Vegan, Paleo, Refined Sugar-Free, Raw} I've been thinking of a good holiday dessert for this tim
Posted 10 years ago
This week's theme on #SundaySupper is Year End Cravings, hosted by Cindy on Cindy's Recipes and Writings. Some
Posted 10 years ago
Popping in for a special Sunday post because today is a very important day in my life....my mom's birthday! An
Posted 10 years ago
Strawberry Gelatin layer covered by a Champagne layer is perfect way to enjoy your midnight toast!
Posted 10 years ago
Anyone else out there feeling like they need a break from holiday food? As awesome as all of those sweets I ma
Posted 10 years ago
This is an easy appetizer which tastes great!
Posted 10 years ago
Being committed to creating as many low glycemic recipes as possible, I developed a creative way to mimic fami
Posted 10 years ago
Rosemary pomegranate mimosas encapture the essence of relaxed holiday gatherings where festive simplicity leav
Posted 10 years ago
Granola is one of the easiest things to make and just a little bit goes a long way to dress up a bowl of oatme
Posted 10 years ago