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It snowed nearly eight inches yesterday. This is by far the biggest snow the kids and I have ever experienced,
Posted 9 years ago
This simple recipe for cranberry tuna salad on apple slices can be made in about 5 minutes.  It's perfect as
Posted 9 years ago
   A few months back now, I received a very special package from a good friend in Oklahoma.  Fr
Posted 9 years ago
 This post may contain affiliate links.  Cupcakes are all the rage!  These baby cakes are being served ever
Posted 9 years ago
Bonjour et bon samedi ! A l'heure où vous lirez cet article, je serai peu être encore sur les pistes en trai
Posted 9 years ago
A superb substitute for the veggie goat cheese salad: make taleggio panna cotta!
Posted 9 years ago
This recipe was inspired by iamafoodblog.
Posted 9 years ago
My favorite day of the week is FINALLY here again.  I've missed you Friday and I just want to hug you. This w
Posted 9 years ago
Family Game Night {and Pizza Bread recipe!} Growing up, we played a lot of games- card games, board games, etc
Posted 9 years ago
 Mint chocolate bark stuffed with Thin Mint cookies, Andes Candies, and chocolate drizzle. The perfect ba
Posted 9 years ago
This salsa is perfect for fish tacos or with chips. Or with a spoon! Be sure to plan so the finished salsa can
Posted 9 years ago
This salsa is perfect for fish tacos or with chips. Or with a spoon! Be sure to plan so the finished salsa can
Posted 9 years ago
This is basically a hemp seed gomashio, loaded with sea vegetables. It's good on anything.
Posted 9 years ago
A easy to make family favorite
Posted 9 years ago
Because your cookie jar should never be empty...Triple Chip Oatmeal Cookies are just what you need when t
Posted 9 years ago
This Blood Orange Martini is made with a few unexpected liqueurs and it's FANTASTIC! Until today, I've never
Posted 9 years ago
The other day, in the middle of a busy work-from-home snow day, I made up a plate of food for Jay, with some d
Posted 9 years ago
I haven't made a quiche in probably three years. No particular reason why, really. I think when I go about mak
Posted 9 years ago
When I lived in my condo at the Cobblestone, my neighbors/great friends and I were so excited when an Original
Posted 9 years ago
Amazing the flavor be, Crab Cheesecake tis supper's start for me. Yes, the taste of this recipe is indeed poet
Posted 9 years ago
Winter keeps us guessing this year----ice, sleet, freezing rain, and/or fluffy, white snow!?! Today in West Te
Posted 9 years ago
Here's the thing about winter. We're inside too much. In this house I'm currently pregnant, so that means more
Posted 9 years ago
 Crock Pot Jamaican Jerk Chicken Happy Friday everyone! Finally the weekend is here. Todays crock pot recipe
Posted 9 years ago
These soft and tender monster cookies are packed full of oats, peanut butter and M&Ms. They're easy to whi
Posted 9 years ago
If you want an easy tea cake that is sure to impress, this is it! I love this cake so much because the whole t
Posted 9 years ago
ensalada de quinoa
Posted 9 years ago
This is our version of an original recipe at Inspired Taste.
Posted 9 years ago
Vegetarian chili frito pie recipe is made with a healthy veggie chili adapted from the Moosewood Restaurant Co
Posted 9 years ago
An ice cream pie with the cool flavors of mint chocolate topped with cool whip and drizzled with caramel and c
Posted 9 years ago
Last week at my Bible study someone brought in scones.  Normally scones don't tempt me but a friend I was sit
Posted 9 years ago
Sometimes pictures can speak a thousand words.  Pictures of Chocolate Chocolate Chip Banana Nut Muffins...we
Posted 9 years ago
St. Patrick's Day isn't just about green beer, it's also about green cocktails like the Green Fizz. Find out w
Posted 9 years ago
Seeing these Apple Cider Donuts from the brand new book Sweet Paleo cause me to instantly start day dreaming.
Posted 9 years ago
Mash made with delicious roasted cauliflower and potatoes and cheese. These are the best mashed potatoes I've
Posted 9 years ago
Posted 9 years ago
I was asked to make some little tea sandwiches for a brunch the other day and when I catered a brunch years ag
Posted 9 years ago