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Caramel cashew bars have a base layer of brown sugar flavored shortbread topped with melted caramel, chocolate
Posted 10 years ago
We all have things we wish for, but for the past two weeks, my normally long wish list has shortened down to o
Posted 10 years ago
There are some holiday traditions that must continue despite food sensitivities. Eggnog is one of them! I had
Posted 10 years ago
Growing up in Egypt, our holiday turkey would typically be stuffed with a hearty freekeh stuffing. As a kid, I
Posted 10 years ago
If you are looking to wow in the flavor department then this Butternut Squash Risotto and Curry Fried Chicken
Posted 10 years ago
This tasty side dish is great for holiday entertaining or any time you want to enjoy superb comfort food! This
Posted 10 years ago
This is an all time local favourite among adults and kids and it is the reminiscent of butter prawns, minus th
Posted 10 years ago
  The easiest "recipe" in the world? Yep, I suppose so! ;) But sharing anyway because it's not like it's
Posted 10 years ago
There is a little restaurant in the town of Maurepas, LA that sits on the famous Amite River called Val's Mari
Posted 10 years ago
Gorgonzola green bean casserole is a perfect Thanksgiving side dish - add pecans and panko bread crumbs for ex
Posted 10 years ago
The perfect side for your holiday dinner, this Cranberry Citrus Salad with Goat Cheese Crumbles and sweet Brow
Posted 10 years ago
Thanksgiving is just around the corner! The smell of all things pumpkin is in the air, coffee is brewing, and
Posted 10 years ago
Sweet cream filling between layers of cinnamon infused coffee cake topped with a thick, vanilla glaze. Serve t
Posted 10 years ago
Make your Thanksgiving dinner extra fabulous with these 9 Easy Add-Ins for Stuffing, plus delicious traditiona
Posted 10 years ago
Do you guys remember that FRIENDS episode a while back when Monica told the guys they have to be the host
Posted 10 years ago
Easy Pumpkin Spice Pecan Pie with Pumpkin Cheesecake Topping & Salted Caramel Sauce. All the best flavors
Posted 10 years ago
Sweet and crunchy homemade cinnamon granola with a hint of pumpkin. Easy to make, plus better tasting and more
Posted 10 years ago
I love eating in traditional Italian style starting with a small appetizer, moving to a first course, then sec
Posted 10 years ago
I love eating in traditional Italian style starting with a small appetizer, moving to a first course, then sec
Posted 10 years ago
Today I have a very special blog hop to share with you all. I have joined up with some of my favorite blogging
Posted 10 years ago
I just polished off a nice bowl of this big bean soup and it was so delicious!  Plus, it is healthy, low-fat
Posted 10 years ago
This week I'm posting a series of Thanksgiving recipes.  See Monday for pumpkin cornbread and yesterday for b
Posted 10 years ago
Macedonian-Style Grape Caprese Salad - This light, fresh appetizer-salad is made with red grapes, feta and sp
Posted 10 years ago
The reward is stunning jars of bright and cheerful marmalade on pantry shelves. It's sure to be like sunshine
Posted 10 years ago
Potatoes au Gratin made with a homemade creamy cheese sauce drizzled over thinly sliced potatoes and a layer
Posted 10 years ago
Following the Paleo diet but still want to enjoy your holiday favorites without getting off track? We’ve got
Posted 10 years ago
Confession: I am a shopaholic. Seriously, there is nothing I love more than some retail therapy. Even if it's
Posted 10 years ago
Recette facile façon pot de yaourt
Posted 10 years ago
Beer and Cheddar Soup
Posted 10 years ago
Posted 10 years ago
I remember when my neighbor was renovating her house a few years ago. The little silver lunch truck would pu
Posted 10 years ago
Mini Chocolate Waffles
Posted 10 years ago
Un plat rapide de l'automne
Posted 10 years ago
Alice’s Sausage, Spinach, and Bean Dip
Posted 10 years ago
We have a lot of serious cooking holiday cooking looming on the horizon, and even though I love it, there are
Posted 10 years ago