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As y'all may remember, I made some homemade pesto a couple of weeks ago, and it was so delicious! But, as you
Posted 9 years ago
A great make-ahead dessert for your next tailgate party!
Posted 9 years ago
Summer has officially ended. There are no more leftover zucchinis lurking in my fridge, the cute little baby h
Posted 9 years ago
A delicious and creamy cauliflower soup that tastes identical to Zupas!
Posted 9 years ago
La tarte Tatin, à l'ananas
Posted 9 years ago
Tangy goat cheese paired with pureed roasted red peppers for a delicious pasta dish. Total Time: 50 minutes S
Posted 9 years ago
Un classique revisité
Posted 9 years ago
The crust on this quiche is one of nicest gluten free ones I have tasted and thanks to a reader (Jazzy-k) who
Posted 9 years ago
Manca una settimana a Halloween, avete già intagliato la vostra zucca? Noi la stiamo preparando proprio adess
Posted 9 years ago
Une tarte aux fruits sur lit de chocolat
Posted 9 years ago
This post brought to you by Simply Potatoes. All opinions are 100% mine. Growing up, one of our favorite thing
Posted 9 years ago
All the flavors of Fall can be found in this sweet Pumpkin Bundt Cake topped with a Maple Glaze. It's over-the
Posted 9 years ago
When hosting dinner with family or friends, a paleo friendly dessert that doesn't taste "paleo" is always
Posted 9 years ago
Saucy old fashioned stroganoff lightened up with chicken and no heavy cream. Comes together in 20 minutes and
Posted 9 years ago
Saucy old fashioned stroganoff lightened up with chicken and no heavy cream. Comes together in 20 minutes and
Posted 9 years ago
I bought a 10-pound box of pears at a roadside fruit stand last week and I have been enjoying them everyday. F
Posted 9 years ago
The Corpse Reviver #2: nature's cure for drinking too much. A little hair of the dog never hurt anyone.
Posted 9 years ago
Here's another easy meal that's kid friendly too. Just a heads up though, this is not going to be pretty. Like
Posted 9 years ago
It's finally Friday and I have a few moments to just sit and write this blog post and recipe.  It's been a cr
Posted 9 years ago
A decadent, delightful, delectable, distinctive burger! Probably one of the best keto burgers you will ever tr
Posted 9 years ago
A few weeks ago I had a special request from my sister's sister-in-law, Jacy (Hey Jacy! ;) ) asked me for a re
Posted 9 years ago
Once you have made homemade vanilla extract you will never want to use anything else! NOTE: It is helpful to w
Posted 9 years ago
Oh these cookies. They so bring me back. Way back to when I was a little girl...well high school, but definite
Posted 9 years ago
I''m a huge fan of trail mix. I guess it's the combination of flavors and textures along with the never ending
Posted 9 years ago
It doesn't get much easier than scalloped potatoes. Only three ingredients to bake and dinner is served! http:
Posted 9 years ago
Zucchini noodles are so easy to make and actually replace a traditional pasta pretty darn well.
Posted 9 years ago
This is a quick lasagna that you can get in the oven in less than 30 minutes.  The key is to use the no boil
Posted 9 years ago
No-Bake Caramel Cornflake Cookies:  These little clusters of ooey gooey caramel cornflake goodness are delici
Posted 9 years ago
A simple side or light meal! This Easy Caprese Orzo serves up classic summer flavor all year long and is ready
Posted 9 years ago
We are, officially, in BALI! We've made it to Ubud and are quickly falling in love with Indonesia. After 18 ho
Posted 9 years ago
A fresh spinach, tomato and mozzarella pasta salad perfect for any occasion!
Posted 9 years ago
I'm loving everything pumpkin right now.  Pumpkin Spice Lattes from Starbucks.  Salted Caramel Pumpk
Posted 9 years ago
To license this image please contact me at nicole@thespicetrain.com. Our evenings are getting mighty cold up h
Posted 9 years ago
Creamy Sausage Butternut Squash Pasta is a light fall pasta dish of sausage, roasted butternut squash and past
Posted 9 years ago
This West African Chicken Stew has such a wonderful, unusual flavor profile.   If you're looking for a typica
Posted 9 years ago
This pie is a delicious variation of Pecan Pie but is not as sweet, uses less pecans and includes fresh pears.
Posted 9 years ago