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Besides being affordable, this Paleo Flourless Cake  is the fastest, simplest, and easiest cake recipe I know
Posted 10 years ago
Je continue sur mes pas corses, culinaires toujours, et cette fois-ci je t'emmène du côté de la mer. Le Cha
Posted 10 years ago
It is September, and the start of a very busy month for me. Dave and I are heading to France this month which
Posted 10 years ago
Vegan Month of Food 2014 Day #2. Today I present to you: the Banana Orange Pineapple Green Smoothie! Loaded wi
Posted 10 years ago
Why not start off your morning with a little protein and a little indulgence from these Baked Eggs with Cheese
Posted 10 years ago
These have a deep chocolate flavor, with a chewy and fudgy center and slightly crisp edges. Moist, rich, and s
Posted 10 years ago
This is my son’s favourite balti dish. He has memorised the recipe and makes it all the time for friends. Ju
Posted 10 years ago
Hummus and sauteed vegetable flatbread wraps stuffed with sauteed zucchini, sweet peppers, red onions, feta ch
Posted 10 years ago
Apple, Gouda and Caramelised Onions Quesadillas are sprinkled with fresh thyme and are a perfect easy dish to
Posted 10 years ago
A delectable fall loaf featuring chopped pears; rich and moist from the addition of sour cream
Posted 10 years ago
We all have some of our favorite foods, right?  Well, for my husband -- many of those favorites happen to fal
Posted 10 years ago
Layers of naturally sweetened banana cheesecake yogurt, fresh berries, and nutty quinoa make these parfaits a
Posted 10 years ago
As August gives way to September, we start to think about pumpkins, cinnamon, and apples. But to get there, we
Posted 10 years ago
  Mozzarella Mushroom Chicken Bake Ingredients: 4 boneless, skinless chicken breast halves 1 cup flour fo
Posted 10 years ago
I love olives. After school when I was younger I would open a jar from the fridge and eat until my hearts cont
Posted 10 years ago
Brett and I are in need of a lot of "energy" lately...a.k.a. calories! Since we moved to New York about a mont
Posted 10 years ago
Thank God for holiday Mondays, I was able to check off a few things from my long to-do list today. First, I fi
Posted 10 years ago
There's no escaping the froyo craze that is sweeping the nation – it seems like every main street or shoppin
Posted 10 years ago
Seriously good, low carb rolls that are a chameleon! They can be plain, sweet or savory! Tori got an itch to m
Posted 10 years ago
Ratatouille is a traditional stewed vegetable dish from southern France. It’s usually served as a side t
Posted 10 years ago
Ratatouille is a traditional stewed vegetable dish from southern France. It’s usually served as a side
Posted 10 years ago
Apricot Kuchen delivers extraordinary flavor with every bite. The fresh, tangy flavor of sweet apricots with
Posted 10 years ago
Delicious pumpkin bread with a cinnamon filling and an almond cream cheese frosting.
Posted 10 years ago
Very closely adapted from Stephanie Stiavetti and Garrett McCord
Posted 10 years ago
Disclaimer: This post is contributed by Planning With Kids partner Pureharvest. There's no escaping the froyo
Posted 10 years ago
I finally did it! It took three attempts but I really did it! What you ask? I poached an egg in simmering wate
Posted 10 years ago
An easy to make, super tasty recipe that is a healthy version of the store bought Nutella.
Posted 10 years ago
Easy dessert with a cakey brownie base and an absolutely delicious whipped cream cheese topping. Recipe source
Posted 10 years ago
Quite possibly the easiest and most delicious chicken recipe you could possible make. Eat it alone, eat it on
Posted 10 years ago
Pumpkin Swirl Cheesecake Brownies with Pumpkin Spice M&Ms is a great mix of pumpkin cheesecake and brownie
Posted 10 years ago
Cracked wheat mixed with veggies and perfectly seasoned, a truly delicious Summer salad... Looking at the crac
Posted 10 years ago
Texas Roadhouse Cinnamon Honey Butter is the perfect accompaniment to buttery Texas Roadhouse Rolls. Cinnamon,
Posted 10 years ago
Cinnamon + Honey + Butter = True luv 4 ever Cinnamon Honey Butter is quick and easy to make and the perfect ac
Posted 10 years ago
Fruit cobbler made with tart mixed berries and a lattice crust. It is the best possible combination of pie and
Posted 10 years ago
Fruit cobbler made with tart mixed berries and a lattice crust. It is the best possible combination of pie and
Posted 10 years ago
Warm blueberry crisp with a sweet crisp topping. Can be made vegan, dairy free and gluten-free.
Posted 10 years ago