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I LOVE casserole-ish, creamy, satisfying weekday meals and this one is high up on my favorites list. It’s de
Posted 11 years ago
Desserts don't have to be elaborate to be real crowd pleasers.  Sometimes the easiest concoctions can be the
Posted 11 years ago
Everyone loves fluffy vegan vanilla cupcakes. Because... cupcakes. I went to Wonderland (an amusement park jus
Posted 11 years ago
Everyone loves fluffy vegan vanilla cupcakes. Because... cupcakes. I went to Wonderland (an amusement park jus
Posted 11 years ago
Hunt's diced tomatoes tossed with corn, mango, lime juice and chili powder.
Posted 11 years ago
An easy, no bake dessert that's perfect for summer!
Posted 11 years ago
Baked Sriracha Honey Chicken Wings (in this case drumsticks) is gonna be your favorite new wing! The Sriracha
Posted 11 years ago
So I know what you are thinking ... another quinoa tabbouleh recipe. But I like to keep track of my successful
Posted 11 years ago
When I first saw this delicious recipe of red thai curry sauce on Pinch of Yum, I was immediately drooling and
Posted 11 years ago
I've had this recipe in my "To Try" notebook for several years now.  Every time I plan a party, I look at it,
Posted 11 years ago
Light, tasty and not too sweet. Skinny berry ricotta tiramisu parfaits are like cannoli in a glass.
Posted 11 years ago
Classic New York Style Cheesecake with Nutella and Strawberry Swirled on top.
Posted 11 years ago
A honey-sweetened lemonade concentrate for those days when you need a delicious real food drink fast!
Posted 11 years ago
So the weather during this half term holiday has not been as amazing as it was during the Easter break, and th
Posted 11 years ago
This delicious pasta salad is so easy to make and is the perfect dish to take to any barbecue or family get to
Posted 11 years ago
Quick and delicious lunch for all the avocado fans out there! When I get sucked into the black hole that is ca
Posted 11 years ago
Garlic. Cheese. Oh, how I love these! Combine them for this Roasted Garlic With Cheese Recipe and it's like di
Posted 11 years ago
Un brioche para endulzarnos el d??a
Posted 11 years ago
Fudgy and intensely chocolaty brownie bites topped with Toffifee candies.
Posted 11 years ago
Today I want to share with you a very easy, healthy and tasty recipe for eggplant rollatini. However I didn't
Posted 11 years ago
Several months ago I made a mandarin orange cake with pineapple fluffy frosting. It was such a hit with everyo
Posted 11 years ago
This luscious white pizza becomes a 30-minute meal if you use store-bought pizza dough and alfredo sauce!
Posted 11 years ago
makes 1 cup
Posted 11 years ago
Make sure to REPIN this recipe :) You all are getting a fair warming --- there are going to be a TON of strawb
Posted 11 years ago
I don't know what is about cold weather but it makes me want to eat pastry. Maybe my body is screaming out for
Posted 11 years ago
 Through my childhood I was always served meat and 3 veg.  And I must admit sausages or chicken schnitzel, m
Posted 11 years ago
Veggie kabobs are a great way to take advantage of the season’s bounty! If you are lucky enough to have
Posted 11 years ago
  Andy Warholl en a fait l’icône du Pop Art. La soupe à la tomate condensée Campbell’s ® est lég
Posted 11 years ago
A quick and easy salad that's perfect for those hot summer days.
Posted 11 years ago
Double chocolate fudge cookies with a fudge-like center
Posted 11 years ago
I have a little secret to tell you.  I’m thinking though..that if you have read Faith Filled Food for Moms
Posted 11 years ago
Strawberry sweetness -- so good!
Posted 11 years ago
I bought a big watermelon the other day at the grocery store with the idea of making some fresh watermelon jui
Posted 11 years ago
paneer vegetable jalfrezi - tangy, mild and semi dry dish of paneer cooked with vegetables.
Posted 11 years ago
Asparagus is a springtime treat that won’t be available for local harvest much longer here in the Southern U
Posted 11 years ago
The reason I love basil pesto so much is because it's simple to make, cost efficient, smells delicious and oh,
Posted 11 years ago