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Apple strudel, this dessert recipe is one to be cherished. This will definitely be in your “favorite thingsâ
Posted 10 years ago
  Mmmmmm!  Can you smell it, too? :D Some foods, no matter the weather, can be enjoyed all year long! Wh
Posted 10 years ago
To license this image please contact me at nicole@thespicetrain.com. Although I have long aimed to cook comple
Posted 10 years ago
I nailed it with this recipe. It’s seriously sticky, salty and sweet. I love that the jalapenos give a l
Posted 10 years ago
My family loves this flatbread. For pizzas, wraps, or focaccia bread... any way we slice it, we enjoy every cr
Posted 10 years ago
A fruity and tangy addition to your 4th of July BBQ!
Posted 10 years ago
No cheese? No problem. Vegan queso dip to please the tastebuds and lactose-sensitive bellies. It's been about
Posted 10 years ago
When I was little, I remember sitting in our breakfast nook and watching my mom cook. We would sit pensively o
Posted 10 years ago
Slow Cooker Creamy Chili Dip is cooked in a crock pot and is done in a few short hours. Spicy good with fresh
Posted 10 years ago
Show your 4th of July colors with these Red, White and Blueberry Ice Pops made with coconut milk.
Posted 10 years ago
Ingredienser finner du på altShop.no eller iHerb.com.
Posted 10 years ago
I had full intentions of posting a different recipe today, but a few things got in my way. First, the recipe I
Posted 10 years ago
Drömmar - dreams - are light, melt-in-the-mouth, vanilla flavoured Swedish biscuits. The recipe t
Posted 10 years ago
I. Want. Salad. Seriously, every time I travel, especially over to the bacon roll- and fried fish-loving UK, I
Posted 10 years ago
4th of Wine Sangria - Crispy, refreshing fresh fruit sangria.
Posted 10 years ago
Super-healthy vegan banana ice cream with a warm pinch of cinnamon, topped with maple roasted radishes. How ab
Posted 10 years ago
A guiltless mocha coffee frappe?? YES!!! Low fat, dairy free and sugar free too! This fabulous recipe first pu
Posted 10 years ago
A delicious combination, Nutella and Peanut Butter
Posted 10 years ago
This fun Weight Watcher's BLT Pasta Salad is the perfect side to bring to your next 4th of July gathering.  A
Posted 10 years ago
Longganisa is one of the Filipinos favorite breakfast viand paired with egg and fried garlic rice. This sweet
Posted 10 years ago
Potato wedges that are baked, sprinkled with parmesan, and then served with fry sauce.
Posted 10 years ago
Easy, thick and creamy chipotle sauce.
Posted 10 years ago
This ‘rubbed’ pulled pork is so easy to put together, and is a slice of heaven when you pair it wi
Posted 10 years ago
Greatly inspired/ made by this AllRecipes from Clay
Posted 10 years ago
I love lasagna! And, do you what is better than plain lasagna? Eggplant Lasagna. I am confidant that  the fol
Posted 10 years ago
"Torrijas caramelizadas con helado y frutos rojos" No estamos en Semana Santa, pero las torrijas siempre es un
Posted 10 years ago
A breakfast hash made with turnips in place of starchy potatoes. A great light, low-carb options for days you
Posted 10 years ago
A breakfast hash made with turnips in place of starchy potatoes. A great light, low-carb options for days you
Posted 10 years ago
Toda y we are providing you a very nice and very sweet recipe named ???Rangeen Biryani???. It is very easy to
Posted 10 years ago
Toda y we are providing you a very nice and very sweet recipe named ???Rangeen Biryani???. It is very easy to
Posted 10 years ago
I am thrilled to be sharing with you a fool proof recipe for juicy and flavorful pork chops today. The secret
Posted 10 years ago
Refreshing and simple summer salad packed with this season's best: watermelon and tomatoes!
Posted 10 years ago
These amazing fluffy and buttery biscuits are made with sourdough starter. A perfect quick way to use up 1 cup
Posted 10 years ago
I know I already did a Fourth of July recipe on Tuesday, but what's one more? Only this one is more of a desse
Posted 10 years ago
Everybody loves watermelon slices during the summer, so why not serve Watermelon Yogurt Pops? Watermelon Yogur
Posted 10 years ago
Burgers get a makeover with lean ground chicken, red peppers and lime and finished off with a simple and quick
Posted 10 years ago