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A divinely decadent popcorn snack
Posted 11 years ago
Total Time: 50 minutes Prep: 10 minutes Cook: 40 minutes Yield: 4 servings
Posted 11 years ago
Et voici mon 2ème essai de Mug Cake ! Pour cette version au Nutella, j'ai fait un mix de diverses recettes tr
Posted 11 years ago
This Post Brought To You By UNCLE BEN’S®. Portion control and make ahead meals are two of the main strategi
Posted 11 years ago
Homemade Caramel Sauce that is quick and easy, and made on the lighter side with coconut milk! Perfect for ice
Posted 11 years ago
Hearty and filling vegetarian Tex-Mex breakfast entree with fried potatoes, scrambled eggs and cheese wrapped
Posted 11 years ago
No measurements needed here. This isn't really a recipe it's more a method. You add as much or as little as yo
Posted 11 years ago
It's one of my all time favorites and es ist wunderbar ... The Mighty Reuben Sandwich! My very first Reuben s
Posted 11 years ago
When I first eliminated grains from my diet two years ago, I was always putting together various "breadings" m
Posted 11 years ago
I love finding ways to make meals that are budget friendly, healthy, and a family hit. If you have kids, or a
Posted 11 years ago
Whether you're looking for a fresh homemade cranberry sauce recipe for Thanksgiving, Christmas, Easter or just
Posted 11 years ago
Un plato de ternera con muchos contrastes de texturas y sabores.
Posted 11 years ago
Homemade corned beef hash and eggs! Breakfast perfection.
Posted 11 years ago
A simple shortcut brings homemade garlic oil focaccia to your table in no time!
Posted 11 years ago
Looking for a healthy alternative to chinese takeout?  No matter what the season, Chinese food is one of the
Posted 11 years ago
A delicious favourite to have with your morning coffee.
Posted 11 years ago
This sweet cashew cream is delicious stuffed in dates or as a topping for fruit salad
Posted 11 years ago
Psst! I once saw one of your favorite real food bloggers eating mystery meat with gravy glopped on top. Oh yes
Posted 11 years ago
This soft chickpea mousse is perfect as a sauce for chicken or turkey.
Posted 11 years ago
There is a multitude of conflicting advice out there on how to make the “perfect” cheesecake. While everyo
Posted 11 years ago
Does anyone else get so frustrated with taking price tag stickers off?  I think I spent 20 minutes the other
Posted 11 years ago
Do you like pizza? Today, I have a super easy pizza for one, Skinny Hawaiian Pizza Bites, inspired by a Rachae
Posted 11 years ago
Multigrain cereal blend gives this healthier twist on Irish soda bread a crunchy, hearty texture and delicious
Posted 11 years ago
Celebrate Pie Week with a sumptuous slowly cooked beef pie topped with buttery puff pastry.
Posted 11 years ago
These little atomic flavor bombs combine all of the best attributes of their ingredients into fabulous one bit
Posted 11 years ago
Eggs in the microwave make little mess and take no time at all!!
Posted 11 years ago
You could also bake this is a 8x8" pan for 20 minutes.
Posted 11 years ago
You could also bake this is a 8x8" pan for 20 minutes.
Posted 11 years ago
For some reason, we???ve always strayed away from the burger option on children???s menus, but, having thought
Posted 11 years ago
Spring rolls are one of my all-time favorite foods so making these colcannon rolls were a natural progression.
Posted 11 years ago
Tarta salada de salsa pesto y patata
Posted 11 years ago
A great martini to serve while watching March Madness!
Posted 11 years ago
This creamy, sweet yet tart cheesecake is very simple. Ideal for new cooks with little experience and you will
Posted 11 years ago
Fresh herbs abound hereâas does niacin, an energizing B vitamin: One serving of salmon dishes up nearl
Posted 11 years ago
Crab cakes are one of my favorite things in the world! I’m a shellfish person in general – it’s a love i
Posted 11 years ago
This week we posted homemade corned beef and what better thing to make with left over corned beef than a reube
Posted 11 years ago