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Roasted Garlic Pork Tenderloin is flavored with a garlic marinade with greek seasonings. Roasted Garlic Pork T
Posted 11 years ago
So we settled on a couch. It's not the exact look we wanted in a couch, but when we sat on it, we pretty much
Posted 11 years ago
from Where Women Cook Magazine, Winter 2014
Posted 11 years ago
Karela Fry Andhra style is a delectable and nutrient-rich recipe. This tasty and healthy Kakarakaya Ullipaya M
Posted 11 years ago
I love me some GOOD bbq ribs, but now just isn't the time to be grillin ribs in Utah. A great way to do them a
Posted 11 years ago
A delicious fruit salad made with 1 cup of each ingredient-pineapple, mandarin oranges, sour cream, coconut, a
Posted 11 years ago
Is it just me or does already delicious pasta taste even better when it's cold outside? And taste even better
Posted 11 years ago
Shake It Up! Try almond butter in place of peanut butter with apricot jam. Delish!
Posted 11 years ago
Caprese Shakshuka Breakfast Casserole! Eggs poached in a spicy tomato sauce, topped with gooey mozzarella chee
Posted 11 years ago
Cheesecake Recipe Type: Kolači Author: Kuki-Buki Prep time: 30 mins Total time: 30 mins Serves: Hladno Ingred
Posted 11 years ago
Cranberries and pecans make up the bottom (top!) layer of this beautiful, easy upside down cake.
Posted 11 years ago
An intense chocolate smoothie that's thick and creamy without added fat and sugar. Perfectly customizable for
Posted 11 years ago
An easy way to turn your kids favorite cracker into a gluten free and grain free snack
Posted 11 years ago
Feeling hot, Hot, HOT? This spicy hummus is delicious and nutritious! If you don’t care for spicy foods,
Posted 11 years ago
Syn Free on Extra Easy & Original Plans (If using HEB as pitta bread)
Posted 11 years ago
  Voici de délicieux cookies aux raisins secs, tellement gourmands que ce serait dommage de s’en priv
Posted 11 years ago
A quick and easy and fun appetizer or topping for grilled or broiled fish
Posted 11 years ago
From my time-tested recipes-on-a-budget files here’s a jazzed-up a veggie meal that doesn’t sacrif
Posted 11 years ago
A classic vanilla fudge recipe
Posted 11 years ago
  On Sunday, I made this monkey bread for our Sund
Posted 11 years ago
Pizza low carb e que pode comer sem culpa nenhuma.
Posted 11 years ago
If you're in the mood for something quick and naughty and chocolatey, this brownie batter is a great fix. It's
Posted 11 years ago
Large pieces of stew meat and root vegetables float lazily in a broth flavored with stout beer.  The perf
Posted 11 years ago
My oldest daughter just had a birthday and I cried. Well, maybe I didn't cry but she turned 7 and I cannot bel
Posted 11 years ago
Sweet and savory lovers rejoice. Cheddar, ham, and apple butter come together to dress up a classic grilled ch
Posted 11 years ago
Sweet and savory lovers rejoice. Cheddar, ham, and apple butter come together to dress up a classic grilled ch
Posted 11 years ago
Bacon Jalapeno Popper Twice Baked Potatoes combine the amazing flavors of bacon, cheese, jalapenos and potatoe
Posted 11 years ago
Raisin Filled Sandwich Cookies are actually an old fashioned cookie recipe that has been updated with a RICH J
Posted 11 years ago
La première fois que j'ai réalisé ces petits chaussons, je vous avoue que j'étais un peu inquiète : Le bo
Posted 11 years ago
Flan de pera y vainilla preparado con thermomix. Los tiempos varían en función del molde que uti
Posted 11 years ago
The fresh ingredients really bring out the flavor in the cheese spread so try to use fresh whenever possible!
Posted 11 years ago
The ever famous Korean beef stew is obviously a Korean dish but Filipinos also loved this dish. I've heard thi
Posted 11 years ago
So we can't really get to the grill right now, it's still buried under a couple feet of snow.  So we are miss
Posted 11 years ago
Here we have a grain free, sugar-free, gluten-free, dairy-free….well pretty much free ofeverything except eg
Posted 11 years ago
 Soft tacos are my favorite kind of tacos! My kids like the crunchy ones, but I think they are one of the mos
Posted 11 years ago
Follow this blog with Bloglovin' It took about 20 seconds to become addicted to this vanilla cashew almond but
Posted 11 years ago