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Descarta los colorantes artificiales y utiliza más bien los naturales que proporcionan frutos como la r
Posted 11 years ago
Amazing cookies loaded with chocolate chips, almonds and coconut. If you like Almond Joy candy bars, you'll lo
Posted 11 years ago
A soup like this, made with dried beans, needs a lot of time but little work. As long as you’re hanging
Posted 11 years ago
I came across some super yummy jams last year at a pop-up. They are called Laura Ann's Jams, and they are infu
Posted 11 years ago
Nothing says loving like something from the oven!
Posted 11 years ago
Valenshimes Day   Bla bla bla, yada, yada, yada, Valentines Day. I’m married and I’m still not the bigges
Posted 11 years ago
Honey, ginger, beets and goat cheese come together in a light and delicious (and nutrient packed!) appetizer o
Posted 11 years ago
This Florida Strawberry Parfait has got all of my favorite elements: It's quick, filling and delicious.
Posted 11 years ago
Creamy flan-like Cheesecake Tart with Blackberries. Seems like yesterday it was Christmas, but it’s February
Posted 11 years ago
  I love chocolate covered strawberries.  They are especially great on Valentines Day.  This treat can of c
Posted 11 years ago
  So I was cooking lobster tonight for my wife and me when my ten year old daughter, Jennifer said she wa
Posted 11 years ago
Petak bi trebao biti dan za priče. A običnu ljubavnu priču sam vam već ispričala. I uz sve što dugogodi
Posted 11 years ago
A basic banana bread recipe that calls for sour cream.
Posted 11 years ago
In Provo there is a restaurant called El Salvador  where I order fried plantains with an accompanying bean an
Posted 11 years ago
Tomatoes are such an important ingredient in so many foods: marinara sauce, barbecue sauce, ketchup, stews, cu
Posted 11 years ago
Mixed cocktail drink made with Red Wine and Cola.
Posted 11 years ago
Cutting the vegetables into similarly sized pieces helps them cook at the same rate, so this entire dishâ
Posted 11 years ago
Okinawa is a longevity hotspot. This is an example of a recipe a person from Okinawa may eat.
Posted 11 years ago
Dark, moist and spongy Chocolate Walnut Cake Recipe! This dish has some bold flavors. Also the cake is soft an
Posted 11 years ago
I know that in some households one partner is watching their weight and the other is not like here in the yurt
Posted 11 years ago
Love it or hate it, you just can’t escape it. It’s everywhere at the moment, especially today. The day whe
Posted 11 years ago
 Someday the snow and the cold will cease and spring will one day make it's march in the midwestern Unite
Posted 11 years ago
This simple yet delicately flavored salad is the perfect starter to any dinner fancy or not.
Posted 11 years ago
Red Velvet cookies made with a cake mix with a little cheesecake thumbprint in the middle!
Posted 11 years ago
I saw a few versions of rhubarb cake and decided to try and "veganize" it. Challenging when most cak
Posted 11 years ago
This Chocolate Orange Protein Cake is a perfect snack with or without icing. Gluten free and great when you ne
Posted 11 years ago
Yields approximently 30 cupcakes
Posted 11 years ago
Adapted from: The Vintage Mixer
Posted 11 years ago
On the Menu Today~ Strawberry Chocolate Chip Pancakes~ Adults and kids alike, will fall in love with these bri
Posted 11 years ago
We love tacos, but also like to find a way to make them a bit differently, which is why we enjoy these fish ta
Posted 11 years ago
Gluten-Free Soda Water Bread is a quick and easy no-knead bread that works well with most meals. There is noth
Posted 11 years ago
Tartufo al cioccolato fondente è una ricetta naturale senza farine di cereali, senza glutine e con indice gli
Posted 11 years ago
I know. Looks pretty dang delicious, right? I saw a picture of these floating around Pinterest a long time ago
Posted 11 years ago
I want to preface this by saying that our lives are far from glamorous. Chuck and I live in a modest apartme
Posted 11 years ago
This past December I went to New York for a short pre-Christmas vacation. It was great. One thing I noticed wa
Posted 11 years ago
These Chocolate Covered Almond Butter Balls will be melting in your mouth. The creamy filling will have you we
Posted 11 years ago