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This recipe might be the best dish I have ever created, gluten free or otherwise. I cannot describe how fresh
Posted 10 years ago
A rich tomato vinegar is the hero ingredient in this twist on a Virgin Mary.
Posted 10 years ago
Can you believe it's already February? Wait, what?! I haven't even started on my New Year's resolutions and it
Posted 10 years ago
I came across an idea for blueberry biscuit bread pudding one day when I was searching for things to do with l
Posted 10 years ago
Blueberry Syrup Recipe Type: Condiments Author: Amy Duska Prep time: 10 mins Cook time: 3 mins Total time: 13
Posted 10 years ago
Today, I have a hearty man pleasing soup for you. This soup includes steak. Yep, that's right - Steak Soup. Th
Posted 10 years ago
This thick and creamy oatmeal cookie dough smoothie is reminiscent of a comforting oatmeal cookie! I'll be th
Posted 10 years ago
Strawberry Cookies and Cream is a quick trifle like dessert with layers of stewed strawberries, whipped cream
Posted 10 years ago
Chocolate and cinnamon join in harmony to make these sweet rolls that are rich and chocolatey. The frosting ta
Posted 10 years ago
Ever since I discovered how easy it is to make my own taco seasoning (thanks to Alton Brown), I have never pur
Posted 10 years ago
Broiled Prosciutto Wrapped Asparagus - an elegant and tasty appetizer made with just a handful of ingredients.
Posted 10 years ago
Ever since DC has turned into the arctic tundra with some of the coldest temperatures in years, all I'm cravin
Posted 10 years ago
delicious and fresh combination, coconut & ginger french toast. topped with bananas and maple syrup. delic
Posted 10 years ago
Coffee meets breakfast with these Coffee Blintzes Crepes!
Posted 10 years ago
choliya pulao - simple and easy pulao made from rice and fresh green chickpeas.
Posted 10 years ago
For those who love bulalo soup but not the messy part of holding the beef leg bone upright to allow the bone m
Posted 10 years ago
A perfect marriage between sushi and a burger.
Posted 10 years ago
A lovely lighter rye loaf perfect for breakfast!
Posted 10 years ago
makes 1 9 inch pie
Posted 10 years ago
As a Kraft Foods Tastemaker I'm excited that February is here, this is my favorite month to try new chocolateÂ
Posted 10 years ago
The flavors of your favorite steakhouse appetizer become the star of your main course.  Horseradish, fren
Posted 10 years ago
Growing up, we always had fresh soybean sprouts in the refrigerator.  So commonplace was it that I barely not
Posted 10 years ago
Warm and cheesy Hot Turkey Reuben Dip is a delicious treat that will keep your guests wondering what is in it.
Posted 10 years ago
We call her my mini-me, but most of my blog readers know her as mini-chef. Her real name is Brielle. She is
Posted 10 years ago
We call her my mini-me, but most of my blog readers know her as mini-chef. Her real name is Bri
Posted 10 years ago
This bread is so full of whole grains and organic ingredients and tastes wonderful. I even threw in a little t
Posted 10 years ago
These Strawberry Lemonade Linzer Cookies are classy, elegant, and will have you dreaming of summer. The perfec
Posted 10 years ago
These Strawberry Lemonade Linzer Cookies are classy, elegant, and will have you dreaming of summer. The perfec
Posted 10 years ago
These Slow Cooker Crispy Carnitas are moist and delicious. They get an overnight marinade in Dr. Pepper and th
Posted 10 years ago
Esta es la receta que preparamos para presentar al II concurso de recetas con pimentón organizado por La Chin
Posted 10 years ago
Melt-in-your-mouth chocolate buttercream is sandwiched between two soft chocolate cakes.
Posted 10 years ago
Raisin Bran Muffins
Posted 10 years ago
Brownies, one of my all time favourite treats. These extra special ones are not only grain free, paleo friendl
Posted 10 years ago
Ready in minutes...this simple meal is not short on flavor!
Posted 10 years ago
If you are looking for an easy, inexpensive, and delicious recipe, try this Garlic Roasted Whole Chicken &
Posted 10 years ago