The basics for this recipe come from David Leite. The key thing when making milk mayonnaise is to add the oil

¡Hola a tod@s! Hoy os traemos una receta de nuestro gran amigo el cerdo (o gochu en la tierra Astur). Si es q

Adapted from "The Cookie Party Cookbook" by Robin Olson.

Prep: 10 minutes Cooking Time: 25 minutes. Serves: 6 to 8

A delicious alternative to homemade almond milk. This silky smooth plant based milk replaces almonds with pepi

CousCous with Sardine Recipe. Sardines reminds me of one type of fish we used to have when I was little. In my

Una simpatica idea per presentare dei cioccolatini diversi dal solito

This easy recipe for Banana, Peanut Butter & Chocolate Chip Protein Pancakes is a healthy and delicious br

Pumpkin Spice Syrup takes your favorite pumpkin spice flavor & puts in in a pancake syrup. It's easy pumpkin r

A simple and healthy pasta dish that you can whip up in a jiffy.

gluten free pancakes made with banana and eggs

Avocado Chicken Corn Chowder Serves 8-10 Recipe based on a recipe from a Costco Avocado Bag label.

A few weeks ago I was at a friend's housewarming party and we made these amazing yet simple steaks for the par

I just returned from spending a few days in the Pacific Northwest, one of my favorite places in the world. Bre

Breakfast can be as simple as this Skinny Peach Greek Yogurt Smoothie! Do you know that 50% of females skip br

Eid is just coming and we love to explore new dishes on this special event. We also have meat in quantity then

I tasted Kanchipuram idli once about 6 or 7 years ago and didn't like it. It was harder than regular idli, for

Rozumiem, że już przygotowaliście własne ciasto francuskie (a w zasadzie jest to ciasto francuskie drożd�

Whoo's hungry?  I saw these Owl Cupcakes on Pinterest a couple weeks ago and ooh'd and aah'd thinking how dar

This is what I called a desperation dinner...I had picked up some boneless, skinless chicken at the market and

The flavors of fall brought to the breakfast table in this easy to make and even easier to eat Pumpkin Custard

C'est en voyant les cookies au chorizo et noisettes de Marion du blog, Novice en cuisine, que j'ai trouv&Atild

I bought two rotisserie chickens over the weekend. I used one to make a pot of chicken soup while I used the

I warned you that pumpkin recipes were coming!   And of course I am finding more use for my doughnut pan! Th

  We all have a past - we all have our stories - no matter how we may try to run away from them, the

A simple but elegant dessert, consisting of poached pears covered in chocolate sauce and served with a side of

I love the autumn when the leaves turn vibrant colors and the air takes on a crisp quality.  To me, this

I love the autumn when the leaves turn vibrant colors and the air takes on a crisp quality.  To me, this sign

The Dungeness crab season is set to open October 1 2013.

I cannot stay away from apples.  With the arrival of fall, it just feels so natural to eat apple-y things! �

A praline paste to create chocolate spread or macaroon filling

Americano Author: Receita Mais Ingredients 1 Parte de Campari 1 Parte de Vermute, doce Água com gás 1 Fatia

I wanted to serve some sort of potato dish to go with the Balsamic and Dijon Marinated Flank Steak and the B

Caipiroshka Author: Receita Mais Ingredients 3 Partes de ABSOLUT VODKA 1 Parte de Xarope simples 4 Quartos Lim

Brandy Crusta Author: Receita Mais Ingredients 2 Partes de Conhaque ½ Parte de Suco de lima-da-pérsia ½ Par

Brandy Alexander Author: Receita Mais Ingredients 2 Partes de Conhaque ½ Parte de Licor de cacau preto ½ Par