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  You can not possibly tell me this doesn't look like soft serve ice cream..............seriously, doesn'
Posted 14 years ago
I just have too many oats. I'm sick of date squares, I don't like oatmeal, and I'm not a fan of granola. I was
Posted 14 years ago
Remember over the holidays I blogged about some yummy beef recipes I made for my family? Well, I’m doing it
Posted 14 years ago
The Mom Chef: Taking on Magazines One Recipe at a Time is one of my favorite blogs.  Christiane tests out rec
Posted 14 years ago
-Envie d\'une pause sucrée ou  un goûter pour le quatre heures de  vos bambins ou même pour le ca
Posted 14 years ago
This chicken pot pie has a fun and yummy crumb topping I have never made chicken pot pie before.  I think it
Posted 14 years ago
The very first time I had good Indian must have been in the UK. I was visiting friends at the time and we went
Posted 14 years ago
Italian pasta dishes are the best and most classic comfort foods. This baked penne with Italian sausage is sur
Posted 14 years ago
My first recipe using my new Vitamix. I think I'm gonna love this thing....
Posted 14 years ago
Before marrying your grandfather and going on our honeymoon in the South of Italy, in the Basilicata region, t
Posted 14 years ago
The chipotle peppers adds a nice smokey flavor and gives just enough zip to give you a swift kick in the mouth
Posted 14 years ago
The hottest crab cakes ever! Do you have a weak heart or ulcers? These are things you should ask your guests b
Posted 14 years ago
The original name of this recipe is "White Christmas Chili," but I don't know why "Christmas"--we actually ha
Posted 14 years ago
One of the sweetest of all the crabs is King crab meat.
Posted 14 years ago
Adapted from A Southerly Course by Martha Hall Foose
Posted 14 years ago
I would never have thought to broil grapefruit until I saw it on Maria's site, Two Peas and Their Pod.  It lo
Posted 14 years ago
Hi folks. You really did not think the opening line was going to change did you? It's become synonymous with t
Posted 14 years ago
One of my family's favorite type of food is Italian.  I love making it because it is easy to prepare and so y
Posted 14 years ago
This is one of my ALL TIME FAVORITES, and I'm sure it will become yours too!      Baked Ziti &n
Posted 14 years ago
Recipe for Strawberry Honey Popsicles using Yoplait's Lactose Free Yogurt.
Posted 14 years ago
UPDATE - Contest extended until Friday, March 9.  For many of my readers the thought of popsicles this early
Posted 14 years ago
Delicacy of kashmir and my favorite... The reason why I often go to the Indian restaurant in my city is just t
Posted 14 years ago
A healthy variation of delicious citrus-infused Chicken Piccata that kids and adults with both love!
Posted 14 years ago
WARNING - this is not diet food! This dip is perfect for a crowd at your next party. At our Super Bowl Party t
Posted 14 years ago
What's better than tiramisu? Why, chocolate tiramisu, of course!   This is Giada de Laurentiis recipe as seen
Posted 14 years ago
I think Rice Krispie treats are delicious.  I love them when they are soft and gooey. Now, pair them with a
Posted 14 years ago
This is a recipe that my mother-in-law makes for Valentine's Day. Though these are heart shaped, you could eas
Posted 14 years ago
Simple low-fat coffee cake with cinnamon streusel
Posted 14 years ago
Voici une recette d' oreillettes faciles et agréablement alvéolées.J’ai à pe
Posted 14 years ago
  Aujourd'hui j'ai fait des gâteaux secs algeriens très légers que nous appelons communément halwat e
Posted 14 years ago
  I love elegant-looking and sounding recipes that fool your guests into thinking that you're some kind o
Posted 14 years ago
Recipes & Ramblings from Chef School After working with yeast last week, we sped up our baking lesson this
Posted 14 years ago
I didn't really want to use this blog as a means of "therapy" or sharing anything too personal, but I think it
Posted 14 years ago
This hearty soup is a flavor explosion with shredded chicken, spicy jalapenos, red peppers, red onions, earthy
Posted 14 years ago
Pillowy soft and fluffy blueberry and lemon cookies. So unique and delicious!
Posted 14 years ago
Cook your spaghetti all in one pot! No need to boil the noodles separately, cook the sauce, then add the noodl
Posted 14 years ago