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Remember when we made a dinner for our friends (here)? The first course was a bruschetta with fava bean spread
Posted 12 years ago
One of the great things about tomatoes is their versatility. While often miss categorized as a vegetable, this
Posted 12 years ago
A paleo version of potato latkes using sweet potatoes!
Posted 12 years ago
I had leftovers from the Taco Salad I posted last week and I used the ingredients and made burritos for dinner
Posted 12 years ago
A Wholemeal Apple Hot Cross Bun without mixed peel but with apple, currants and mixed spice for a really delic
Posted 12 years ago
"party pretzels", "crack pretzels", whatever you want to call them - you're gonna love 'em
Posted 12 years ago
Necessity is the mother of invention. Thus was the creation of this dish. A few years ago on a very busy night
Posted 12 years ago
We dare any Italian not to love our pesto recipe made using our restaurant's kitchen garden organic basil wit
Posted 12 years ago
If you are looking for an easy and delicious casserole to join your Easter line-up, I highly recommend this on
Posted 12 years ago
Yes, a stinging nettle cake! Boiling the nettles gets rid of the sting, and this cake tastes very spring-like
Posted 12 years ago
This Milk Chocolate Nutella Torte is a chocolate lover's dream! I have recently re-discovered the awesome yum
Posted 12 years ago
This Milk Chocolate Nutella Torte is a chocolate lover's dream! I have recently re-discovered the awesome yum
Posted 12 years ago
Seems like EVERYONE has their own tricks for how to hard boil eggs. SO I figured I'd share how I do it along w
Posted 12 years ago
I don't know about you, but there is a tremendous difference in how I feel when I get greens in my diet versus
Posted 12 years ago
"I looked out the window and what did I see? Popcorn popping on the apricot trees!" Except at my house it's th
Posted 12 years ago
You can always tell when a teenager likes the food that has been placed in front of them. I call it the "now y
Posted 12 years ago
Om Du Funderar PÃ¥ Att Göra NÃ¥got Annorlunda Med PÃ¥skÃ&
Posted 12 years ago
Cheesy and creamy mashed cauliflower for the win!
Posted 12 years ago
A coconut macaroon in waffle form! Crisp on the outside, fluffy on the inside, filled with coconut flavor, and
Posted 12 years ago
A super rich, smooth and creamy chocolate ice cream you can make at home. See instructions to make it both wit
Posted 12 years ago
 Cheesy Jalapeno Popper Baked Penne.  Just think about that for a second...yummmm...noodles, jalapenos and c
Posted 12 years ago
5 Ingredient 5 Minute Hummus
Posted 12 years ago
Frequently, I make Asian stir fry dishes for meals.  They are super quick and easy, and I can add all kinds o
Posted 12 years ago
You'll happily eat your veggies with these flavorful Carrot Fries. Great for an Easter side or any springtime
Posted 12 years ago
  Growing up in a household with two shift working parents often meant dinner time was spent rushing to g
Posted 12 years ago
Healthier, lighter version of spaghetti
Posted 12 years ago
Fondant carrots are very easy to make and look so cute on top of a carrot cake, cupcakes or cookies. I used mi
Posted 12 years ago
These low-sugar muffins have a slightly tropical flavor and an added boost of nutrition from ground flaxseed o
Posted 12 years ago
Spring means fresh fruits and vegetables. Spring salad greens are here and they are just waiting to jump into
Posted 12 years ago
This quesadilla recipe has the right balance of healthy veggies, beans and cheese. You’ll love these for
Posted 12 years ago
Okay, I don't know how you guys are going to react to this post, but I'll say this: had I seen this post on an
Posted 12 years ago
A healthy, dairy-free, veggie-packed, and really yummy cheeseless mac and cheese! Suitable for vegans.
Posted 12 years ago
A simple Indian dessert that is sure to surprise you. Can be made at the last minute with a few ingredients.
Posted 12 years ago
A simple Indian dessert that is sure to surprise you. Can be made at the last minute with a few ingredients. C
Posted 12 years ago
When a box of tortillas arrived from Mi Rancho and I opened the box, the smell can only be described as what
Posted 12 years ago
I can think of nothing better to celebrate National Pecan Day than these Bite Sized Pecan Pies. They're large
Posted 12 years ago