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Great snack idea that uses only 5 ingredients.
Posted 8 years ago
I love dishes that taste indulgent but are secretly full of healthy things making them surprisingly good for y
Posted 9 years ago
To anyone who is British or lived there any length of time, you probably know exactly what I mean by lemon cur
Posted 10 years ago
Espero que los excesos navideños hayan sido muchos y muy copiosos, sino ¿para qué están las Navidades? Tod
Posted 8 years ago
Steak Waldorf Salad ~Many classic Waldorf ingredients are seen in this salad, but a few new entries make it bo
Posted 9 years ago
Tarta de castañas típica de Orense
Posted 4 years ago
A delicious chocolate cake made with melted ice cream and filled with pudding.
Posted 11 years ago
This vegan gingerbread flavoured homemade coffee creamer is tangy and spicy and can be sweetened to taste. Plu
Posted 9 years ago
Receta de bolas que queso, totalmente tuneables y adaptables a tus gustos, con una corteza de frutos secos y c
Posted 8 years ago
Full of fiber, minerals and vitamins is Oats Roti (Indian Flat Bread)! I wanted to make something healthy from
Posted 11 years ago
Since a few weeks, I have started to experiment different bread recipes that I can eat for breakfast. It is so
Posted 9 years ago
Did you know you can actually make your own fruit snacks? Did you know that it???s really not even that hard a
Posted 8 years ago
Soft, doughy, and loaded with warming spices, this flavourful vanilla chai breakfast bake is&nb
Posted 9 years ago
After Greece’s liberation from the Ottoman Empire, the countries that protected the newly born State i.e. En
Posted 8 years ago
Serve warm or chilled as a side, on a cheese plate or salad, Maple-Roasted Cardamom Spiced Carrots and Apples
Posted 8 years ago
A fresh and easy side dish for Easter or anytime in spring.
Posted 5 years ago
Learn how to cook a delicious beef pot roast in a Dutch Oven. My Easy One Pot Cast Iron Pot Roast Recipe is pe
Posted 14 years ago
A little spice makes this chili garlic jerky POP! I make these spicy ribs about once a month that have a good
Posted 9 years ago
Você gosta de cozinhar? Então não pode deixar de fazer a receita de Caçarola que é fácil e descomplicada
Posted 2 years ago
I love making candy bark recipes. They are easy to make, taking just a few ingredients. They are versatile, me
Posted 11 years ago
Creamy with mild spicy notes, butternut squash soup
Posted 7 years ago
Luscious figs and creamy almond butter make this healthy smoothie extra dreamy. Enjoy this fig smoothie as a b
Posted 7 years ago
I'm taking one more day to celebrate my grandpa's life... and that celebration comes in the form of food. I've
Posted 12 years ago
Christina and I used to be corporate cogs together and we were terrible co-workers - for each other. Why? Let'
Posted 10 years ago
This is my take on a great recipe for skillet cornbread pizza from Martha White. Sure, it's not really a pizza
Posted 11 years ago
If you make this with fresh fruit instead of frozen, you'll want to add about 1 cup of ice cubes for that fros
Posted 8 years ago
Two words:  Chocolate Cupcake.  I love to bake.  And I love to share easy to make, gluten and grain free de
Posted 8 years ago
Paleo Grain Free Biscuits made with almond flour and coconut flour. Perfect for a low carb or diabetic diet.
Posted 8 years ago
Cooks who are capable of creating healthier dishes that taste equally delicious always gain my respect. As the
Posted 10 years ago
Hoje vamos conhecer a receita de Cuscuz paulista fácil Siga passo a passo que não tem como errar! Tenho cert
Posted 3 years ago
This recipe comes from Melanie at The Sisters' Cafe. I had never made anything like this before. I think the o
Posted 16 years ago
A quiche is a great way to use leftovers that don't look like leftovers. It's a newover that saves money and r
Posted 10 years ago
Like many, my grandpa was a hunter. However, unlike most he was not after a prey with feet and a face, his gam
Posted 12 years ago
After trying and tweaking several zucchini crust pizza recipes, I was finally able to create a version I love.
Posted 9 years ago
I halved all of the ingredients using 2 1/2 cups of flour for a half batch.
Posted 11 years ago