Search for site (omit www)
Search by recipe or ingredient
CUISINES & RECIPE TYPES        NEWEST RECIPES RANDOM RECIPES SITES FAQ SUPPORT
Cuisines Clear
Meal Types Clear
These banana peanut butter stacks are the best! They're quick and easy to make, delicious to eat, and more nut
Posted 9 years ago
gratin de chou fleur et pommes de terre Bonjour tout le monde, Au dîner aujourd'hui, ce délicieux gratin de
Posted 6 years ago
Sablés a la crème d'amande Bonjour tout le monde, Voila une magnifique recette de sablés a la crème d'aman
Posted 7 years ago
Skip the Reese's -- these homemade milk chocolate peanut butter cups are layered with graham crackers and mars
Posted 8 years ago
If I was given the chance to choose my last meal in life, I wouldn't hesitate to ask for lasagna. Lasagna is,
Posted 11 years ago
Ground turkey, chickpeas, and spinach cook in an amazing, spicy tomato sauce... so warming!
Posted 9 years ago
This will make about 14 jars x 250 mL
Posted 11 years ago
This Pesto Pasta with Roasted Brussel Sprouts and Tempeh Sausage is a hearty, satisfying plant based meal.
Posted 8 years ago
This Raspberry Chicken recipe goes WAY back to my newlywed days. I wasn't much of a cook...but I loved recipes
Posted 11 years ago
These 'Nuggets' use simple ingredients to create a really tasty alternative for a Vegan side dish or snack whi
Posted 8 years ago
Yum! My whole family loves this Creamy Chicken & Wild Rice Soup Recipe! This is the perfect recipe for th
Posted 8 years ago
Chocolate chip cookie blondie batter loaded with M & M’s is baked in a cast iron skillet and then co
Posted 11 years ago
Fresh Figs! Grilled Figs with Bacon and Blue Cheese Salad is a lovely way to enjoy these seasonal beauties. Wo
Posted 11 years ago
Spring has sprung and we are officially into April, my favorite month of the year. Ok, full disclosure, my bir
Posted 10 years ago
This is one of my absolute most favorite summer desserts to make for BBQ's and get-togethers when the sun is o
Posted 13 years ago
I first tried duck at Seasons 52 in Tampa for an event to promote their autumn menu. I had never tried it befo
Posted 11 years ago
I know you're probably thinking, why is she posting a mashed potato recipe...? You probably already have a fav
Posted 9 years ago
Algumas receitas são saborosas mas a receita de Sequilhos da minha vó é espetacular! Garanto que não vai s
Posted 3 years ago
A great afternoon snack. Dip thinly sliced watermelon radishes for a healthier option than potato chips.
Posted 10 years ago
Some of the best recipes out there are age-old, traditional ones. This is one such beloved recipe that passes
Posted 8 years ago
Butterflied chicken is browned in butter, braised in white wine with herbs then smothered with a creamy sauce
Posted 9 years ago
Raspberry Basil Chicken is a new favorite at our house, a big hit with all three of my boys.  Just the other
Posted 12 years ago
These vegan pumpkin muffins are so cozy and taste just like fall. Ground espresso also gives these muffins a s
Posted 7 years ago
Over the past couple of years, I've tried my fair share of protein powders.  I've used whey, rice, plant-b
Posted 10 years ago
I finally broke down and bought a can of pumpkin yesterday.  Forgive me, but it has just been a little diffic
Posted 13 years ago
These baked chicken breasts are stuffed with cheese, bacon, and jalapeños. This is my go-to recipe when I hav
Posted 12 years ago
Inspired by a trip recently to our local Italian Store and an abundance of bright fresh smelling citrus, plus
Posted 7 years ago
Tuna Fish Patties an old family favourite with a lemony flavour and yellow in colour. These patties are gluten
Posted 9 years ago
Quick easy popsicles made with fresh fruit and greek yogurt!
Posted 10 years ago
Use any flavour curd to make this ice cream
Posted 6 years ago
A hearty Italian sausage & Squash Soup that my grandma used to make.
Posted 8 years ago
Soft pumpkin cookies, fluffy cream cheese filling, and a sprinkling of cinnamon spiced powdered sugar complete
Posted 12 years ago
This one-pan meal of chicken and roasted vegetables is low-cal and packed with flavor. A delicious healthy mea
Posted 8 years ago
Stewed taro leaves is a classic Mauritian recipe. Leaves of the taro plant are cooked over a long period of ti
Posted 8 years ago
You'll think you've been transported to a tropical island. These muffins are bursting with sweet banana, juicy
Posted 11 years ago
Aliv Ladoo is a mixture of watercress seed, jaggery, desiccated coconut, semolina, cardamom powder, nuts and o
Posted 12 years ago