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This is the story of how I found the perfect homemade hot chocolate recipe. It was three days after Thanksgivi
Posted 9 years ago
Looking for a way to “eat your greens” that’s both easy and delicious? This is our new favorite way to g
Posted 13 years ago
It is #Chocotoberfest time! Let's start it off with a chocolate lover's delight in this cookie bar! A recipe f
Posted 9 years ago
Start your dinner Italian style! Here are 6 tips for how to make an Antipasto Platter that will meet everyone'
Posted 8 years ago
Neulich war ich bei meinen Freunden zu einem Spieleabend eingeladen und habe dafür ein paar kleine Empanadas
Posted 5 years ago
  RECIPE IDEA: Broccoli Don here. I love broccoli. I eat it raw, steamed, in soup, with cheese sauce, in sala
Posted 13 years ago
A fresh nopales salad perfect for enjoying on its own or as a side dish to any Mexican food.
Posted 6 years ago
A healthy low carbohydrate spin on pizza bread using zucchini with fresh and whole food toppings. GF VGN Paleo
Posted 10 years ago
S'mores brownie pie is a brownie and graham cracker layer on bottom and a toasted marshmallow topping.   I ca
Posted 11 years ago
A recipe for Gingy, the gingerbread man, from the movie, Shrek.
Posted 8 years ago
Healthy slow cooker salsa verde shredded chicken
Posted 10 years ago
Saw a savoury and appetizing pumpkin salad recipe in Epicure magazine sometime ago. I didn't take down the exa
Posted 10 years ago
This No-Churn Candied Pecan Caramel Swirl Ice Cream starts with a simple creamy vanilla ice cream. Mix in chun
Posted 6 years ago
Bonjour les gourmands !!! La semaine se termine et je n'ai pas trouvé le temps de venir vous poster une nouve
Posted 8 years ago
Marshmallows - bezele americane fara ou Doriti sa va rasfatati cu o cana de cafea si ceai? Va propun sa o face
Posted 4 years ago
This Instant Pot Spinach Artichoke Mac and Cheese uses up your pantry stock to make a delicious and healthy me
Posted 4 years ago
Sweet Potato Chili loaded with black beans, carrots, garlic and parsnips! This is definitely a comforting crow
Posted 11 years ago
Ever since Christmas my kids have been asking me to make a roast turkey for them. Whereas there is no way in h
Posted 5 years ago
I've always loved the aroma and flavor of fresh rosemary in a homemade loaf of bread, which is probably why th
Posted 9 years ago
Ah, sous vide. I had mixed results with my first experiment with sous vide eggs. Next up to bat... Steak. Aft
Posted 10 years ago
A hearty, healthy dish for both vegetarians and non-vegetarians.
Posted 8 years ago
This Spinach, Tomato, and Chicken Skillet meal is packed full of flavor with fire roasted tomatoes, red roaste
Posted 6 years ago
Pasta dishes are a staple in our house. Having Italian heritage in my background made it a must. While I did n
Posted 8 years ago
Fall is here and there are pumpkins and apples everywhere, leaves are changing, there's a chill in the air and
Posted 9 years ago
Here's a recipe that I got from a local TV show called Good Things Utah. It was a recipe that was from viewer
Posted 16 years ago
Homemade Cranberry Sauce!! And a bonus recipe of my persimmon pudding, YUM. Fresh cranberries and persimmons a
Posted 6 years ago
Much as I love Sriracha, I occasionally yearn for variety in my hot sauce. That means switching to gochujang,
Posted 8 years ago
These Baked Honey Chipotle Chicken Tenders are sweet, spicy, and easy to make. Try these for dinner tonight wi
Posted 8 years ago
A receita de Como cozinhar polvo é uma delícia. Todos que fizeram já gostaram porque agrada a todos os pala
Posted 10 years ago
  Pizzaschnecken Ingredients 1 "Pizza Kit" (Fertigteig plus Sauce) 2 Paprikaschoten, gewürfelt 1 Zwiebel
Posted 10 years ago
No se imaginan lo deliciosa que queda esta ensalada de nopales con queso panela. La aderecé con jugo de limó
Posted 7 years ago
Hi friends - today we're talking about how this Easy Chicken Enchilada Casserole may have just changed the ga
Posted 11 years ago
I started running again, for some good reasons. I have a great view from my desk and there is always someone a
Posted 11 years ago
If you're like me and hanging out with the family and baking and cooking and cooking and baking while getting
Posted 13 years ago
Scones have you made them before? They are so good and easy to make too. We like to eat ours warm with a littl
Posted 9 years ago
Caranguejo do Kiki é a receita de hoje! É simples fácil e rápida e muito saborosa! Garantia de sucesso Car
Posted 10 years ago