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An amazing restaurant quality beef dip made at home in your slow cooker!!
Posted 11 years ago
Have you ever felt like having a delicious dinner without a lot of work? Our Crockpot Pot roast is one of my f
Posted 13 years ago
Lemon Blueberry Bliss Balls
Posted 7 years ago
This is tomato-y and sweet, with a nice underlying heat and spice. It is an easy sauce to make, and if you mak
Posted 10 years ago
Healthy almond florentines recipe is the latest addition to my "healthier treats" section. They are so good an
Posted 6 years ago
Perfectly fluffy and healthier-ish Greek Yoghurt Pancakes, full of juicy berries and melty chocolate chips! Th
Posted 10 years ago
It was clean out my pantry day and I have had a butternut squash rolling around on the floor for about 2 month
Posted 10 years ago
I was introduced to Eggnog cookies after dumping one to many cartons of eggnog away. See the Hubs likes to dri
Posted 11 years ago
A receita de Pizza a jato de calabresa é uma boa opção pra você que está afim de cozinhar hoje! Faça e s
Posted 4 years ago
Enjoy this burger with a bun or no bun. I personally like a lettuce wrap, sliced tomato and goat cheese on top
Posted 8 years ago
This rich, creamy cheesecake is a superb Italian creation that blends flavors which soothe the palate after a
Posted 10 years ago
Frittatas are a fun way to liven up breakfast. Versatile and always delicious, you can create just about any c
Posted 9 years ago
A sweet and tangy twist on gravy that works equally well on pork, chicken, or turkey. It’s vegan, so you can
Posted 12 years ago
Looking for a quick appetizer or dinner to throw together last minute? Try my crock-pot sweet and sour meatbal
Posted 8 years ago
Healthy + light in sugar + grain free vegan sugar cookies... Yes please! A healthy Christmas cookie recipe for
Posted 8 years ago
Remember when we went to Chicago a couple weeks ago? Well I had one of the best sandwiches I had ever eaten. T
Posted 9 years ago
This easy and delicious Asian Beef Noodle Soup is rich and tangy with a nice heat from the chilis! Loaded with
Posted 9 years ago
We finally made our way to the Italian trattoria Via Carota in New York City's Greenwich Village this summer.
Posted 5 years ago
Thandai mix is a fragrant mixture of nuts and spices used to make beverages and desserts. Here, this homemade
Posted 7 years ago
During our recent travels my husband and I had the most delicious salad tossed with a bacon-mustard vinaigrett
Posted 7 years ago
Serves 2 Chickpea Pate Recipe Type: Snack Ingredients 1 cup cooked or canned chickpeas (garbanzo beans), drain
Posted 10 years ago
I'm excited to share this yummy Crispy Baked Salmon recipe with you today. It is a family favorite and comes
Posted 9 years ago
We loved this light and elegant beet salad served by Navio at The Ritz-Carlton Half Moon Bay. It was one of
Posted 9 years ago
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Posted 7 years ago
Let the wedding festivities begin! My little brother gets hitched on Friday, which is a little cray cray in an
Posted 11 years ago
Fresh Apricot Glazed Chicken is bursting with mouthwatering Asian inspired flavors. Serve with bok choy salad
Posted 10 years ago
I had full intentions of posting a different recipe today, but a few things got in my way. First, the recipe I
Posted 10 years ago
Strawberry Mojito is dazzling and refreshing non alcoholic drink using strawberry and mint and lemon that just
Posted 10 years ago
How many ways are there to cook turnips? I mean, there's the usuals: roasting, sautéeing, adding them to st
Posted 11 years ago
This is one of my favorite comfort foods, and it is very good!
Posted 9 years ago
Got leftover candy? These Candy Bar Blondies are my favorite way to use Halloween Candy (and depending on how
Posted 9 years ago
These firecracker cupcakes will be a hit at your Memorial Day or 4th of July party! They're stuffed with Pop R
Posted 11 years ago
This recipe makes 12 perfectly rich chocolate, perfectly domed cupcakes with a light, delicate crumb with a sw
Posted 8 years ago
Once refrigerated this is a very dense fudge like cake. Serious chocolate lovers will be in heaven! This recip
Posted 10 years ago
I've got plenty more recipes and posts coming to you from my time in Sicily at the Anna Tasca Lanza Cooking Sc
Posted 7 years ago
  Crème glacĂ©e aux fraises Bienvenu chez les ch’ti... Ce n’est pas une fiction, c’est la rĂ©alitĂ
Posted 10 years ago