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Have you ever felt like having a delicious dinner without a lot of work? Our Crockpot Pot roast is one of my f
Posted 13 years ago
Posted 10 years ago
A delicious tear and share garlic bread loaf with a hole in the centre for multicoloured antipasti, delicious
Posted 9 years ago
Hi there and welcome to another Fabulous Foodie Friday's party.  Thank you to everyone who linked up with
Posted 9 years ago
(This recipe is available in English. Click here to view) Si vous avez besoin d'un petit changement dans votre
Posted 9 years ago
A plant based version of this classic Mexican dish. Meaty portobello mushrooms slow cooked for hours is a bold
Posted 6 years ago
I sprayed the pan with pure canola oil, but perhaps a commercial non-stick spray would work better. If I make
Posted 15 years ago
Banana Bread I love a dessert that seems virtuous (it has fruit!).  And I especially love a dessert that make
Posted 7 years ago
This Banana Bread Recipe is loaded with ripe bananas, tangy sweet raisins and toasted walnuts. It is one of ou
Posted 5 years ago
Nós vamos mostrar hoje a receita de Biscoitos amanteigados de coco da Danny . É uma delícia e bem fácil de
Posted 2 years ago
A quick way to jazz up fresh fruit for your next cookout (or family dinner).
Posted 11 years ago
This month we've taken on a challenge - one that involves blogging through the alphabet. Our theme for the cha
Posted 12 years ago
Spaghetti squash is a pretty unique vegetable. Once it is cooked it comes apart into long strands that look li
Posted 10 years ago
In desperate need of breakfast, brunch, or dinner... FAST!? I've got your back! Crispy phyllo cups make the p
Posted 9 years ago
Suflé clásico de queso y hierbas
Posted 8 years ago
For many Italians eating a lavish portion of spaghetti al pomodoro, with tomato sauce, is almost like coming
Posted 8 years ago
You like the flavor of Buffalo Wings?……….but you are a vegetarian…….Crunchy Buffalo Pierogies! Probl
Posted 9 years ago
The curious case of Kumquats We started spotting these curious little fruits every now and then a few years ba
Posted 6 years ago
This vegan nectarine upside-down cake is sure to please everyone with its subtly sweet, summery flavor. Made w
Posted 10 years ago
Receita de Cação no forno, aprenda como fazer um caçõ fácil e simples de fo
Posted 6 years ago
Simple, melt-in-your mouth cookies
Posted 11 years ago
What's Christmas without some peppermint? Since I shared the perfect cut-out sugar cookies yesterday, I had to
Posted 9 years ago
Oven Roasted Lemon Garlic Chicken | Cast Iron Recipes Recipe Type : Dinner Cuisine: American Author: Kaylee Ey
Posted 8 years ago
Canned* sweet & spicy onion marmalade is perfect for meat glazes, toppings and great for appetizer plates.
Posted 10 years ago
There is something about butternut squash that gets me so excited for the holiday season. With Thanksgiving ge
Posted 11 years ago
All the seasoning amounts are ESTIMATES and what WE prefer. Adjust up and down to your own preferences.
Posted 7 years ago
Crema de verduras para hacer un plato sano y equilibrado.
Posted 9 years ago
Sangria is a classic "no recipe" drink. Just red wine, liqueur, and fruit. I like to add cardamom an
Posted 9 years ago
Simple and quick Apple Cornbread recipe with just 4 ingredients! Cornbread with classic apple pie filling and
Posted 9 years ago
Adapted from Lidia's Italian Table. I made a few changes to this recipe, including reducing the amount of garl
Posted 13 years ago
Well, our week was a flurry of activity, and I'm having trouble remembering exactly what happened on Monday! D
Posted 11 years ago
A delicious Greek salad, filled out with quinoa and chickpeas to make a protein side dish or main dish. Someti
Posted 9 years ago
An Italian classic
Posted 9 years ago
Paleo Chunky Grainless Granola is the tastiest, chunkiest granola, is gluten-free and made with the best ingre
Posted 6 years ago
Sweet colored peppers with mustard and celery seeds.
Posted 9 years ago
  Can you smell the amazing aroma of banana bread baking?? It's a simple bread that pleases most in any f
Posted 11 years ago