A rich, but wonderful, creamy peanut butter pie filling topped with chocolate ganache. Cut into small slices u

Das schönste Gefühl bei Küchenexperimenten ist das des Gelingens. Wenn sich das Ausprobieren gelohnt hat un

This Skinny Buffalo Chicken Dip allows you to indulge in all the taste of your favorite game day appetizer wit

Get Game Day ready by making up a batch of these delicious Game Day Pulled Pork Nachos!

Melissa is sharing her Snickerdoodle cookies recipe with us. I love snickerdoodles! Not only are they deliciou

So Ramadan is coming to an end and I kind of dug myself into a hole. I posted a Facebook status saying that ku

Ever since watching Quentin Tarantino's 1994 Classic Pulp Fiction, I was made aware of the culinary delight th

Hello! It's been a while since our last post, I hope your 2015 is going well so far! Things have been a little

A delicious French onion soup with smoked beef, grilled onions, and French bread toasted on the grill with mel

I decided many years ago that I didn't like Indian food. Any of it. After all, it was in the same area of th

A plant-based blend of highly nutritious foods and spices

Out shopping last week we saw these Johnsonville Grillers. These were Cheddar cheese and bacon mixed with a sa

Well, things have been really lemony around here lately, haven't they? I blame that on summer, some super deli

Light and fluffy, whipped cream frosting is a great alternative to a heavy buttercream.

Remember this old favourite? Well I have jazzed it up a little. A great way to ensure your chicken is tender a

Biscotti, affectionately also known as "little nook" or cantuccini in Italy, are twice baked, sweet and fragra

Want to make these ahead? Mix the dry ingredients minus the blueberries and lemon zest (store those together i

Gluten Free Banana Bread with Chocolate Cinnamon Swirl - This banana bread might just be the prettiest you've

These Figs with Ricotta Cheese, Drizzled in Honey are a quick and delicious appetizer or snack!  Ready in mi

This beef has a unique and amazing Asian flavor! I made Bulgogi for a friend, not knowing he'd been in Korea,

Here I go again...pulling all the orphans out of the refrigerator to make something up to eat.  I just love d

Ramsløg mayonnaise eller aioli er en super lækker måde, at bruge ramsløgene på.  Brug aiolien til noget

Thick and billowy, a sweet meringue style Marshmallow Frosting compliments any cake flavor, but is especially

These no-cook coconut macadamia nut cookies are a simple, raw treat that you can whip up in minutes and are a

Kamut flour lends a buttery softness to the texture of these whole grain hamburger buns

tender carnival squash stuffed with ground beef or venison and warming spices

What do you get when you throw a some ground meat, eggs and bread at an 17th century Dutch spice ship? The ans

Great for afternoon tea or at parties and the best part is they’re very easy to make. Homemade Ferrero Roche

These Gluten Free Pecan Slices with a Shortbread Crust are a wonderful alternative to Pecan Pie. You'll find t

When tapa (marinated paper-thin beef slices) is served with fried rice and egg, it is called tapsilog -- a con

Our Improv Challenge, hosted by Kristen of Frugal Antics of a Harried Housewife, has two hubby approved ingred

A homemade, no churn version of the popular Ben & Jerry's Americone Dream ice cream. Creamy vanilla ice cr

hurda bhajji or pakora - easy to make crisp golden fritters with tender sorghum.

Shortbread Tart shell filled with Plum Butter and tenderly Soft Souffle. I guarantee you've never had anything

A family favorite in our house.. delicious baked lemon garlic tilapia.

I really really REALLY hate winter. In the ten years I've lived in South Dakota, only one winter has been dece