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Granddaughter Emily is visiting for a few days to help us get ready for Christmas. Emily and Tucker look ready
Posted 10 years ago
Pasta Primavera is one of my favorite recipes when spring rolls around. It's light, tasty, and easy to add a p
Posted 2 years ago
Today is Letter K for the Blogging A to Z Challenge and it was not hard to decide on a little Cookies & Cr
Posted 10 years ago
A chocolatey, coconut dream all within one bite.
Posted 10 years ago
Spicy Sweet Potato "Noodle" Soup is sweet, spicy, and paleo friendly! A healthy twist on warm and co
Posted 7 years ago
Almôndegas caseira de forno, são acompanhadas com um molho rápido e delicioso de mel e alh
Posted 7 years ago
A light and fluffy lemon olive oil cake dressed festively with candied cranberries & orange slices.
Posted 5 years ago
These lovely muffins are filled with bananas and cinnamon then have a streusel topping that tastes like toffee
Posted 10 years ago
Gluten-free, Dairy-free, Nut-free, Soya-free
Posted 9 years ago
These cookies are a must in the fall.
Posted 13 years ago
This is one of the most ubiquitous side dishes, in all of south india. Idli, dosa or vada, any savoury snack i
Posted 10 years ago
Faça a receita de Pão caseiro tradicional Com certeza vai ser um sucesso na sua casa. Surpreenda-se com os e
Posted 10 years ago
Ronde (rice balls) does not always have to be served in a syrup like this, this, or this. Sometimes, it can be
Posted 10 years ago
Un jus de dattes pour une boisson revigorante Ce jus de dattes est la boisson idéale pour recharger les batte
Posted 11 years ago
This Malay style fried chicken is simply ????????? so crunchy, juicy and bursting with the strong flavours of
Posted 10 years ago
  So I was cooking lobster tonight for my wife and me when my ten year old daughter, Jennifer said she wa
Posted 10 years ago
The Recipe Redux is a group of like-minded food bloggers whose mission is to inspire the food lover in every h
Posted 7 years ago
It's that time of year again: Pumpkin Season.  And since I adore anything with pumpkin in it, here's a savory
Posted 9 years ago
Pure, unadulterated, guilt-free double chocolate chip cookies.
Posted 10 years ago
This Asian Slaw with Ginger Peanut Dressing is a flavorful twist on a traditional summer salad. Coleslaw is a
Posted 8 years ago
Veggie sandwiches are a great choice when you're hungry and don't want to cook, but don't really feel like sa
Posted 9 years ago
Recipe can be doubled for a 9x13 pan cook time will be around 30-35 minutes.
Posted 9 years ago
You've never had ice cream as delicious as this Mint Ice Cream with Bourbon Magic Shell. That's right, bourbon
Posted 7 years ago
A recipe for Apple Charlotte inspired by Mrs. Patmore in Season 1 of Downton Abbey.
Posted 8 years ago
Langostino look like very small, stubby lobster, or a crawfish, but the langostino is a completely different s
Posted 11 years ago
A delicious broccoli frittata that is full of flavour and colour.   The goats cheese and olives go well w
Posted 8 years ago
Sometimes I just feel like baking.  It is something that I love to do when I am stressed out or just need a f
Posted 14 years ago
A few weeks ago I received this comment from reader, Mike, on my Sweet Potato Breakfast Skillet with
Posted 8 years ago
Easy and delicious Greek inspired lamb recipe
Posted 8 years ago
If you enjoy steak (who doesn't?) and peppers (hopefully you do!), then this light seasonal steak and sweet pe
Posted 14 years ago
This is a quick and easy dish that you can make the night before and just quickly grill the next day. Goes wel
Posted 9 years ago
Naturally sweetened banana bread made with whole wheat flour and oatmeal!
Posted 11 years ago
My husband was gone all last week on business. He was in Florida where it was in the high seventies and low ei
Posted 10 years ago
Make a delicious Mexican chicken enchilada dish topped with jalapenos and sour cream all in one pan for an eas
Posted 7 years ago
Lightened up buffalo-style crinkle fries with blue cheese dipping sauce!
Posted 10 years ago
A sweet, soft, moist, blackberry filled treat. Cupcake or Muffin you decide!
Posted 9 years ago