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This coconut lime rice recipe is creamy, coconutty, simple, and delicious. It pairs well with Asian food. Toss
Posted 9 years ago
Cucumbers are always a hit in our house. I can slice a whole one up, pop it in a bowl (a child-eye level) and
Posted 8 years ago
Well, the first day of summer has come and gone and the weather is still feeling like winter/spring. Despite t
Posted 11 years ago
I like to use whole milk ricotta because if you're going to eat this it might as well be the creamiest. But pa
Posted 7 years ago
Let me start this post by saying, I know NOTHING about
Posted 11 years ago
Whole grain naturally sweetened cookies filled with crunchy nuts and millet and dried fruit.
Posted 11 years ago
 Best Reuben Sandwich without Sauerkraut - My classic version with a twist. Replacing sauerkraut with delicio
Posted 10 years ago
I try and keep Tuesday night suppers extra simple because I always go to our local Farmer's Market, and there'
Posted 9 years ago
It’s fall, the pumpkin patches are full, and these tiny baby Baked Mini Pumpkin Donuts are the perfect on-th
Posted 11 years ago
Pashka, Paskha, Pascha or Pasha is a traditional festive dish made in Eastern Orthodox countries for Easter S
Posted 11 years ago
Tractor Supply has neat little cookbook, Out There, featuring recipes from their readers. I picked up a copy
Posted 11 years ago
Not only is the nutty texture smoother than any other ball you have ever had but you will think you are eating
Posted 10 years ago
Chocolate Dipped Whipped Shortbread Cranberry Cookies. They are zesty, tender, fruity, melt-in-mouth, and topp
Posted 8 years ago
Pizza rolls din lipie - o reteta inedita, rapida si delicioasa. Daca aveti prin casa lipii si alte cateva ingr
Posted 9 months ago
A classic drink from Venice Italy, white peach purée and Prosecco. What started at Harry's bar in Venice Ita
Posted 10 years ago
Today David shares a delicious recipe for Spanish chicken and rice with chorizo. It's a great weeknight dish t
Posted 6 years ago
I do realize it is January and quite a few of you are starting to eat healthier.  I am too actually, but I co
Posted 11 years ago
Breakfast is by far the most difficult meal of the day while eating paleo or doing a Whole30. On the week
Posted 10 years ago
It's been a heavy winter! So. Much. Snow. The white Christmas was very beautiful but after that, we are ready
Posted 8 years ago
* You can stuff these peppers ahead of time and roast them right before you serve!
Posted 10 years ago
Es gibt dieses Mal wieder eine leckere Torte, vorallem für alle Nussliebhaber und Naschkatzen unter euch. Ein
Posted 8 years ago
Zudem könnt Ihr Euch ein von mir persönlich signiertes Exemplar mit Widmung bestellen! Heute gibt es ein Rez
Posted 8 years ago
Luscious, rich, sweet without added sugar, peach shortcake - and gluten free, as well - a wonderful summer tre
Posted 9 years ago
Chips and Dips Football season is upon us, so the time for appetizers and finger foods is upon us! One of my f
Posted 7 years ago
I am sharing one of the best dips every with ya today. It is always a hit whenever a take it to a party or gat
Posted 10 years ago
A deliciously cheesy and meaty dip for taquitos or tamales.
Posted 10 years ago
A fall interpretation on biscotti using extra virgin olive oil and plump dried figs.
Posted 9 years ago
This humble Indian potato curry with creamy and tangy coconut & coriander gravy will delight everyone –
Posted 8 years ago
Desserts are delicious to eat. I got this recipe from my cousin then made it. Walnut Toffee is so-simple-to-ma
Posted 11 years ago
Last week I had Pasta Bake on my menu plan, but as I was pulling ingredients out of the fridge I saw the lefto
Posted 12 years ago
Exploring different flavors is something that Phil and I feel very passionate about. In fact, it probably has
Posted 8 years ago
Cozy up to a delicious mocha latte that you can make right at home!
Posted 9 years ago
I have kind of a bad habit: when I'm not particularly thrilled about something (the weather, in this case, whi
Posted 11 years ago
A simple salad you can make everyday. This recipe makes 1 huge salad.
Posted 10 years ago
                               
Posted 9 years ago
What's better than a summer Caprese salad? One that's vegan and has hearts of palm!!!
Posted 8 years ago