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When I was in college, "Chicken Rollatini" was one of the first recipes I ever added to my regular rotation. &
Posted 10 years ago
Delicious, moist red velvet cake that is absolutely a must try. Get the great taste of red velvet cake without
Posted 13 years ago
You don't realize you live in the South until you go North. People there don't revere cornbread and greens the
Posted 10 years ago
Egg drop soup is Chinese in origin. It is an egg soup in chicken broth which is absolutely delicious. I usuall
Posted 9 years ago
Perfect pumpkin waffles using only six ingredients including everyone's favorite-pumpkin! Simple and easy reci
Posted 10 years ago
Doesn't sound like an exciting blog post, does it? I suppose not, but I want to make a point. Just making a fe
Posted 15 years ago
It is difficult, if not impossible to resist the seductive powers of Hamantaschen. They're exceptionally tasty
Posted 13 years ago
Tomorrow marks the beginning of Diwali (दिवाली), the "festival of lightsâ€, a 5-day Indian festiv
Posted 12 years ago
My Classic Cosmopolitan is the perfect combination of vodka, orange liquor, citrus juice, and cranberry juice
Posted 7 years ago
We ran out of freezer jam so I decided to make another batch of my husband's favorite, raspberry. While gather
Posted 9 years ago
I have a very strict 'no pumpkin' policy until October 1st rolls around. It seems like every year Starbucks of
Posted 7 years ago
I just recently discovered how easy it is to make a killer grilled chicken on a budget.  You can get chicken
Posted 6 years ago
These savory hand pies are delicious as a quick lunch, and either as a main course for dinner paired with a he
Posted 9 years ago
Don't be afraid if for some reason you aren't a buttermilk fan, you can't tell there's any in it at all. I am
Posted 11 years ago
Usually, I have whole milk or Greek yogurt (0%) at home and either works great in this recipe.
Posted 8 years ago
This smoked wings recipe punches up a ton of flavor and leaves the wings tender, juicy and delicious. The spic
Posted 9 years ago
About half a year ago, Karl and I won the golden ticket (sort of) and were assigned a date to tour the Steinwa
Posted 9 years ago
Savory baked s'mores donuts to get you through the toughest part of the year. You know, winter.
Posted 9 years ago
I have been slightly obsessed with my new recipe.... Chocolate Brownie Shakeology Pancakes.  I'm pretty sure
Posted 9 years ago
These traditional Irish Potatoes are kicked up a bit with some Bailey's Irish Cream. Get your Irish on and try
Posted 7 years ago
Pressure Cooker Loaded Baked Potato Soup. This comforting potato soup will satisfy everyone in your family. Us
Posted 8 years ago
Use up your day-old or leftover rice by making egg fried rice. Cooking the rice will fix soggy rice, or the mo
Posted 12 years ago
This original kiwi smoothie recipe came about because I had some fruit that I needed to use. It's heating up h
Posted 11 years ago
This post features wild game provided to me by Eat Wild. Check out their website here. Today's post is all abo
Posted 6 years ago
Mexican Shakshuka - dippy eggs poached in a rich Cajun tomato sauce then piled with your favourite Mexican top
Posted 9 years ago
What could be more perfect for summer than lemonade? In our family, whenever we get together, most of the time
Posted 10 years ago
This vegetable stuffed vegan brioche is my latest weapon in my battle to get my two year-old to eat some veget
Posted 8 years ago
Refreshing, delicious and healthy, Tom Gha Kai is full of zest and flavour. And its red, white and green blend
Posted 9 years ago
Hopefully you've had the opportunity to eat an Oreo Truffle at some point in your life? I know this recipe is
Posted 10 years ago
My boyfriend, Justin, isn't really a fan of cake. I know, I know...How I can I be with someone who doesn't lik
Posted 8 years ago
This Chicken Picatta recipe is full of lemony goodness. So easy and so good!
Posted 14 years ago
Easy to make with a few special ingredients, these cute appetizers will be a hit with your guests!
Posted 7 years ago
I got so excited for the Black Friday Instant Pot sale that I've been absolutely obsessed with it again...and
Posted 9 years ago
Mexican Mashed Potato This Mexican mash recipe is a great way to jazz up an old classic. There are endless thi
Posted 8 years ago
The Filipino version of an egg roll is long and skinny. I've tweaked the traditional recipe to work in some ex
Posted 10 years ago
Final de Semana, Feriado e tudo que queremos são comidinhas deliciosas e fáceis de fazer né? Então se joga
Posted 6 years ago