from The Avid Appetite

Yesterday after lunch it started to rain and I wished it was winter already and I could make a quick bread and

A Instant Travel food Mix with wheat, groundnut and Green gram and needs only hot water to make porridge

Since I've started writing this blog, I've shared with you, Dear Reader, so many of my secrets.  And, now, I'

A refreshing salad lingering between winter and the early signs of spring. Cooking the lentils in a pressure c

Juicy heirloom tomatoes are stuffed with a combination of mushrooms, Italian sausage, and fresh breadcrumbs to

  Soupe de fenouil Avec les soirées glaciales qui sont de retour, eh oui il a déjà commencé à neiger

This recipe combines vegetables with a rich cashew lime sauce for the perfect post-yoga lunch.

Gnocchi Mac and Cheese with Bacon is quite possibly the ultimate comfort food! Pillowy gnocchi swim in a luxur

I'm not into seasonal decorations—much to my daughters' disappointment.  I can barely get my act togeth

Faça em casa a receita de Peixe ao molho de curry Siga passo a passo que o resultado com certeza será um suc

I'm sharing this fabulous Vegan Gluten-Free Pumpkin Pie Smoothie Recipe which I love.  Pumpkin Pie just abou

If you have seen any of the posts from my cookies for two series, you know I am a huge fan of small serving de

Chilisort- og mængde kan selvfølgelig varieres efter humør. Smag ge

An easy and super fudgy brownie that's made with almond meal and coconut oil. You'll never know they're gluten

This Malteser and Chocolate Finger Celebration Cake is the perfect choice for that chocoholic cake loving pers

Crisp bacon and fresh asparagus create an elegant summertime side dish.

This spicy sausage and pasta dish is made in one skillet and ready in under 30 minutes!

Gluten-free, Dairy-free, Nut-free, Soya-free, Refined Sugar-free, Fructose-free, low FODMAP

Crispy and crunchy flatbread with BBQ chicken hits the spot every time. Use premade flatbread for a 30-minute

This quick bread is a combination of gingerbread and banana bread that is super moist and wonderfully laced wi

Você gosta de cozinhar? Então não pode deixar de fazer a receita de Angú à Mineira Tradicional que é fá

By the end of the day, I'm usually exhausted. So when I get up to make dinner, I look around my kitchen and tr

Juicy vinegar chicken with tomatoes and fresh tarragon! This sounds like a great idea for your next chicken di

Black Forest Cake - Layers of chocolate cake, sweetened heavy whipping cream and sour cherry filling. Couple w

Fall is my favorite time of year. This is the start of the holiday season and when I start bringing out all 

  There are pumpkins and squash everywhere right now, and we're always looking for new ways to use these

Happy Monday! It's time to try a new meatless recipe. Let's face it, the vast majority of people eat way too m

Una versione personalizzata del classico Soda Bread irlandese. Ricotta e latte al posto del latticello e tanti

Paneer biryani cooked in a dum style

This chicken cordon blue recipe has a new twist to it by adding tarragon and garlic. It is tender, flavorful,

Sour cream raisin pie is old fashioned, rich and spicy, and dappled all through with raisins. I’ve add

Antipasto (Italian - before the meal) simply refers to the dish that precedes all the others to come. It shoul

I'm getting on the bandwagon. I'm making homemade granola bars. Why? Because I had some left over dates in the

Ooh we so love Mexican in this household.  The girls and I like most dishes as I make them, but the boys (so

Warme, kruidige cranberry drank als heerlijk alternatief voor de alcoholische glühwein.