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This pear blueberry vanilla clafoutis recipe is a silky sweet French dream. Fresh sliced pears are layered and
Posted 11 years ago
A delicious and refreshing citrus slushie for hot days!
Posted 12 years ago
This delicious dish looks as unique as it tastes. Shaped like a snake, it is a traditional Moroccan dessert of
Posted 11 years ago
Deviled Egg Potato Salad in less than 20 minute.
Posted 10 years ago
Os lo avisé. Y el que avisa no es traidor. El frío llega sin piedad, ¡bandido! Espero que estéis poniendo
Posted 12 years ago
These Breakfast Cheesesteaks are everything you could want in a breakfast sandwich! They start with French toa
Posted 10 years ago
To you, it may be a new year according to the calendar, but to me, 2017 is not only a new year on paper, but i
Posted 9 years ago
The traditional wheat macaroni and cheese get’s a gluten-free and low-glycemic makeover. This cheesy and
Posted 12 years ago
Vegan cheeseburger pizza
Posted 11 years ago
These Spicy Dan Dan Noodles are one of my favorite ways to make take out at home! The bonus is that the kids l
Posted 12 years ago
Occasionally, my husband and I will go to a Chinese buffet.  Yes, even dietitians go to a Chinese buffet ever
Posted 12 years ago
Cherry Bubble Up is that 2 ingredient, 5 minute breakfast you've been looking for! It's fancy enough for compa
Posted 8 years ago
Peach and berry puff pastry dessert. This is an easy dessert to make with phyllo dough and berries. The cream
Posted 10 years ago
This Low Carb Avocado Shrimp Cucumber Appetizer will be your new favorite appetizer! Low carb, easy to make an
Posted 8 years ago
Sto per fare le valigie per tornare alle mie origini.(Febbre e bufere di neve permettendo..)  Torno a cas
Posted 8 years ago
Easy, versatile, and flavorful barbecue rub for almost anything you want to grill. Burgers. Ribs. Pork Chops
Posted 11 years ago
Pressure Cooker Simple Sesame Noodles are basic, sticky, delicious, and perfect for both kiddos and adults! Ev
Posted 8 years ago
This Pancit Malabon recipe, is a Rice noodle based dish that originated in Malabon, is a popular dish to be se
Posted 9 years ago
Makes one 12-inch veggie tower with a handful of extra ingredients for replenishing.
Posted 10 years ago
Sarma Sour Cabbage Rolls: a traditional Serbian speciality with smoked pork ribs and bacon. Step by step instr
Posted 9 years ago
Here's the thing, we're kind of snobby when it comes to salsa. It will pretty much guarantee a return visit to
Posted 11 years ago
After eating takeout for approximately 2 weeks straight I finally got my kitchen unpacked and together.  It
Posted 15 years ago
Energizing matcha green tea smoothie recipe is packed with peaches, bananas, spinach and pistachios. A creamy
Posted 10 years ago
Receta de guisantes con jamón ibérico y pimentón picante que me enseñó a pr
Posted 12 years ago
This week I made a Roasted Beet Salad as part of the Harvest of the Month for Glen Cove Schools, where I am th
Posted 6 years ago
Wild garlic pesto roast cod Serves: 4 Ingredients 4 cod fillets, skin on melted butter black pepper [b]wild ga
Posted 9 years ago
This traditional Jewish-Italian Hanukkah dish is so good you'll want it year round.
Posted 14 years ago
Did you save your grapefruit peels from the salad recipe I posted?  If so, you can make these paleo candied
Posted 9 years ago
Halloween est le moment de vous amuser avec vos enfants en cuisine. Pas de grande cuisine, mais plutÃ&a
Posted 12 years ago
When I was approached about participating in an opportunity to share a baking fantasy my first thought was sim
Posted 12 years ago
This Creamy Salted Caramel Tea is thickened with coconut cream, sweetened with dates and Kahlua, and has just
Posted 12 years ago
This Flourless Chocolate Truffle Cake is rich and decadent. Silky chocolate cake, smooth chocolate ganache, a
Posted 10 years ago
Easy baked mocha donut holes topped with a heavenly vanilla coffee glaze.  These babies are ready in 30 minut
Posted 12 years ago
Fondue has long been one of my favorite holiday meals. While you can make a plant-based version with nuts or n
Posted 10 years ago
With just 3 basic ingredients, this marinade can't be beat! It is both easy and delicious!
Posted 14 years ago
Piękna pogoda sprzyja gotowaniu na świeżym powietrzu, a grillowanie to podobno nasz narodowy sport ;) Każd
Posted 10 years ago