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Posted 11 years ago
Decadent and festive Cream Puff Tower (Croquembouche) with Dulce de Leche Cream! Perfect dessert for holidays
Posted 9 years ago
A quick and easy weeknight meal that packs quite a punch of flavour. Veggies stewed in a spicy tomato lentil s
Posted 12 years ago
I have this strange, strange fascination with snickerdoodles. They weren't a cookie my family made for Christm
Posted 11 years ago
While I was pregnant, and shortly after Baby J was born, Forrest worked an early morning custodial job. To say
Posted 13 years ago
Slow Cooked Sticky Soy Mushrooms are a like little cups of YUM, perfect for an appetiser or a mid-cooking snac
Posted 10 years ago
The most delicious chocolate brownie bars with caramel, eggless cookie dough, and chocolate layers! So rich th
Posted 12 years ago
I could live off salads. I am not kidding. I just love the variety you have when creating one- from the greens
Posted 13 years ago
This dressing is my nod to Green Goddess Dressing which was invented at the historic Palace Hotel in San Franc
Posted 11 years ago
This simple cocktail with caramel and apple flavors is perfect for the holidays!
Posted 12 years ago
M&M Peanut Butter Bars - thick and chewy peanut butter bars loaded with peanut butter M&M's for even m
Posted 11 years ago
Make sure to REPIN this recipe I get asked a lot to post recipe for pasta dishes that do not require store bou
Posted 12 years ago
Whipped up this Crock Pot Taco Soup for Halloween  and it was absolutely perfect; warm and comforting and re
Posted 8 years ago
This brings me to final post of what turned out to be pumpkin week here at Sidewalk Shoes.  It's not my f
Posted 12 years ago
Absolutely wonderful, this thick, flavor-rich gumbo is complemented by the seductiveness of shrimp. Served ove
Posted 23 years ago
Carrots. Flipping carrots. I'm not a fan of carrots (except those ones in a tin - I know, I'm common as muck),
Posted 10 years ago
A delicious no bake truffle that is combined with pumpkin and cream cheese!
Posted 13 years ago
Last week, we headed south to my parents' house in Central Missouri. We needed to help out with my ailing gran
Posted 11 years ago
Adapted from Diana Kennedy's My Mexico cookbook. Served with a simple salad, this is a wonderful make ahead me
Posted 14 years ago
Brewing kombucha at home is one of the most satisfying and cost effective things I have learned. It literally
Posted 11 years ago
My taste buds are loyal to my Slavic roots and this "cake" is a great example of it. We call it a "zapekanka"
Posted 13 years ago
I save a little time by making this soup in the Instant Pot. See the instructions in the notes at the end of t
Posted 20 years ago
Enjoy a delicious vegetarian entree with this sweet and spicy tofu.
Posted 10 years ago
With just 5 ingredients, this homemade biscuit mix is perfect for whipping up shortcake, scones, pancakes and
Posted 10 years ago
Quick and Simple
Posted 3 years ago
The augment of autumn often translates to camping season here in Australia. There is something about a slight
Posted 10 years ago
What the what?  This was supposed to post on November 20th and for some reason didn't.  (Thanks Wordpress, f
Posted 12 years ago
Red curry paste and Thai basil put a fresh spin on butternut squash.  For the past month or so, my neighbors
Posted 12 years ago
During the week, I am pretty adamant about my family eating a healthy breakfast.  What do I mean by healthy?
Posted 12 years ago
Buffalo Chicken Nachos ~ Think cheesy nachos layered with hot drippy cheesy, crispy chicken, buffalo sauce and
Posted 8 years ago
Bombay Ice Halwa is a very popular sweet , and it is said to be originated in Mahim. This paper like halwa tas
Posted 8 years ago
Faça a receita de Maionese de aipim Com certeza vai ser um sucesso na sua casa. Surpreenda-se com os elogios
Posted 4 years ago
When Spring hits, I start dreaming of asparagus and fresh flowers and fuzzy chicks and green grass. Most of al
Posted 12 years ago
This hearty rag?? is filled with flavors from the exotic spices and the richness of the tender ground lamb. A
Posted 12 years ago
This easy and vegan Garlic Slaw makes a pretty side dish! I used purple cabbage, sliced it thinly and let it m
Posted 9 years ago
The mini chocolate chips are an important ingredient - large chips make it difficult to bite through when froz
Posted 10 years ago