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I’m stepping back from Melanie Makes for a few weeks to enjoy a maternity leave of sorts with our new arriva
Posted 11 years ago
This layered custard slice is perfect for a delicious afternoon tea treat.
Posted 8 years ago
Laatst maakte ik een citroen kruimelkoek welke direct tot mijn favorieten behoorde. Nu had ik in de winkel va
Posted 8 years ago
We had friends over for dinner and I decided to make these tacos because everyone was craving Mexican food.
Posted 13 years ago
I'm hoooome! As sad as it is for a trip to be over, it's always so nice to get back home. Especially to my kit
Posted 11 years ago
I made this burger on July 4th and I am now just getting around to posting it on the blog! My excuse……LIFE
Posted 11 years ago
"Taste like Summer!" was Wisket's first response. Peaches, fresh mozzarella, mint, and balsamic reduction. Oh,
Posted 13 years ago
A frozen cocktail (or mocktail) with fresh lime.
Posted 13 years ago
These Marzipan Sour Cherry Tarts are a French Tart using the small individual rings with marzipan filling, fre
Posted 11 years ago
Growing up, my Dad used to order Chinese after church every single Sunday. We always ordered the same thing ev
Posted 11 years ago
This loaf is a winner at our house, I mix and match the ingredients at times, adding different berries, or som
Posted 9 years ago
I like to prep the pickled fennel and the thinly sliced veggies in advance then store them in the fridge for e
Posted 8 years ago
Recipe adopted from Ina Garten
Posted 11 years ago
I don't know where you live but this week in Cincinnati, it's going to be hot! I'm talking 90 degrees hot. Wha
Posted 14 years ago
This Sparkling Key Lime Fizz is cool, crisp, and zingy.  The perfect combo for a sweltering hot summer day! K
Posted 6 years ago
Marinated & Grilled Venison Tenderloin is full of flavor with a homemade marinade that has a little bite o
Posted 12 years ago
Microwave Cream of Butternut Soup is a quick, delicious and soul-filling seasonal soup. Always well received b
Posted 9 years ago
Slow Cooker Apple Cider Beef Stew - Easy crock pot stew combines the flavors of fall. Classic beef stew with a
Posted 11 years ago
I have a "thing" for Mexican food.  I grew up out West where it was plentiful and really good, and as an
Posted 11 years ago
As it is another Wednesday it’s time for a new smoothie. This week I was in the mood for something light and
Posted 10 years ago
One of the earliest stories of the margarita creation dates back to 1938 when Carlos “Danny” Herrera creat
Posted 11 years ago
Bright, fresh flavors make this easy keto spaghetti squash primavera perfect for busy weeknight dinners! Healt
Posted 9 years ago
You'll love this low carb strawberry almond milk chia pudding. The fruity flavor is very refreshing and it's a
Posted 10 years ago
Quick, nutritious, delicious, and easy to clean up!
Posted 10 years ago
"Two for One: We’re all about cooking once and eating twice. In short, double dinners are better. Show us ho
Posted 11 years ago
These honey butter brussels sprouts are the perfect addition to any special occasion.
Posted 9 years ago
Ok well we don't always celebrate Cinco De Mayo at our house but we absolutely love Mexican food and I love wh
Posted 12 years ago
Sugar Free Sugar Cookies with a gluten free option! Who doesn't love sugar cookies during the holidays? These
Posted 13 years ago
What I love about the ever-growing Paleo community is the amount different talents there are and that each and
Posted 12 years ago
Ice cream is my jam right now. It’s all I can think about anymore. In the past week, I’ve already bought t
Posted 11 years ago
Happy Friday friends! So, when a new recipe idea doesn't turn out exactly how I want it to, there are two conc
Posted 10 years ago
I've bookmarked this Taiwanese style mooncake recipe baked by many blogger friends since last year. I wanted t
Posted 10 years ago
  Summer is the only time of year we really entertain. If we're home on the weekend, we usually have frie
Posted 12 years ago
These Roasted Vegetables are good with everything, it really isn't and exaggeration. They come together quick
Posted 13 years ago
Gluten-free noodles topped with an ultra creamy and mild cheese sauce that is free of any cow dairy, but rich
Posted 10 years ago
Probably one of my top ten favorite flavor combinations is lemon and blueberries. Recently I made this moist a
Posted 10 years ago