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It doesn't take much to make me nostalgic. I even get nostalgic for times and places while I'm still there.&nb
Posted 11 years ago
If you've never had a milk punch I urge you to make one, it's an absolutely awesome dessert cocktail made with
Posted 10 years ago
An easy, nutritious and delicious green smoothie recipe that incorporates zucchini so that you can use your bo
Posted 10 years ago
This is the perfect, plain moist pancake recipe. Just add toppings and flavours to your preference or eat plai
Posted 11 years ago
To make this Passion Fruit Sparkling Mineral Water you'll need the following ingredients Ingredients 2 serving
Posted 11 years ago
According to the Urban Dictionary, a "foodie" is "One who appreciates good cuisine, or just eats to do damn mu
Posted 12 years ago
Cauliflower florets smothered in a decadent cheese sauce and baked until bubbly-hot and irresistibly golden. H
Posted 8 years ago
The classic recipe of Magic Bars made even sweeter with caramel condensed milk, lots of coconut, milk chocolat
Posted 10 years ago
First bitters ever mentioned in a cocktail book
Posted 3 years ago
This grilled chicken breast recipe is my easy method, and it does not even require a grill! I make mine on the
Posted 11 years ago
It took a little over 5 weeks of craziness, but this momma's finally feeling "it". I guess lack of sleep and s
Posted 12 years ago
This afternoon was spent making this apple crisp, reading a food magazine and watching one of my favourite coo
Posted 15 years ago
A delicious Italian Baked Chicken and Beans bursting with beautiful flavours. Pop it in the oven and leave it
Posted 11 years ago
Creamy, sweet and as easy and delicious as it is pretty for breakfast or a snack.
Posted 10 years ago
Just like peanut brittle, but way better! A deep golden-hued candy with cashews and a touch of curry which add
Posted 11 years ago
I'm more than a little irked. Annoyed. Yesterday, a neighbour's house was broken into. Well, it was a sort of
Posted 11 years ago
this dressing can totally change flavour profile by the vinegar you use
Posted 9 years ago
Passionfruit honey butter adapted from the "Mandarin honey butter" recipe contained in Not Just Jam
Posted 10 years ago
My fifteen-minute fish soup made with boneless bangus belly fillets, shallots, tomatoes, garlic and onion leav
Posted 18 years ago
Three simple ingredients make one tasty and healthy soup.  Broccoli, zucchini and leek is all you need. An im
Posted 12 years ago
Let me just say that it's hard (for me) to take a good picture of hashbrowns while they are steaming on a grid
Posted 10 years ago
Adapted from Cooking Light Dinnertime Survival Guide, by Sally Kuzemchak.
Posted 12 years ago
A thick and lightened up Creamy Parmesan Garlic Herb Chicken Mushroom with a kick of garlic is your new favour
Posted 9 years ago
Summer squash and zucchini shine in this Healthy Summer Squash Casserole!
Posted 11 years ago
Yes, this post really is about making your own muesli.  It may be simple and uncomplicated, but for some reas
Posted 11 years ago
Quick, easy, delicious and versatile Tikka Spice can be used to marinade chicken, lamb, fish, vegetables or pr
Posted 9 years ago
My family is loving all of the healthy slow cooker meals I have been making.  Even my kids are enjoying the f
Posted 12 years ago
A delicious berry and quinoa spring salad that's healthy and naturally gluten free, dairy free and vegan.
Posted 10 years ago
I love everything about these cupcakes. No joke my darling husband ate 8 of these cupcakes in one sitting ( he
Posted 12 years ago
A yummy moroccan baked egg recipe
Posted 9 years ago
J'adore le gruau, mais j'aime bien le bonifier en y ajoutant quelques fruits grillés. J'ai un faible pour l'a
Posted 9 years ago
With these Gluten Free Pumpkin Spice Latte Cupcakes with Coffee Frosting you get to bite into your favorite fa
Posted 9 years ago
Roasted butternut squash and beets are served warm on top of spinach with feta and light drizzle of balsamic r
Posted 11 years ago
Curried Egg Salad Sandwiches come together really quick. And nothing needs to be cooked except toasting bread.
Posted 10 years ago
Hoy os explico el paso a paso para hacer estos deliciosos Panellets Variados que son ideales para acompa&Atild
Posted 12 years ago
Mexican Corn knocks the socks off of any corn dish you could possible serve this summer.
Posted 10 years ago