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Update - we now have an electric slow cooker in our life.  This is a cross between a crock pot and an ele
Posted 11 years ago
Bacon is a beautiful thing. We all know it. The past few years bacon has taken its deserved place in the culin
Posted 11 years ago
I've wanted to share this cake recipe for a little while now, it doesn't have to be fall to make apple treats,
Posted 11 years ago
These delicious little desserts are perfect for a buffet or potluck.
Posted 10 years ago
This dry fruit cakes is heavy, dense cakes that have a relatively low flour content and contain lots of mixed
Posted 11 years ago
Spanakopita minus the phyllo
Posted 6 years ago
It's Monday, which can only mean one thing...Tomorrow I leave for vacation! It seems like it has taken forever
Posted 12 years ago
Easy smoked salmon spread is great on cracker or spread on cucumbers.
Posted 10 years ago
Today's cooking adventure worked out just dandy, even though I forgot that my square baking dish had cracked m
Posted 14 years ago
Posted 14 years ago
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Posted 10 years ago
A Weight Watchers friendly recipe featuring fresh seafood, spinach and farro.
Posted 11 years ago
Chocolate brownies and a thick layer of chocolate ganache surround a perfectly sweet and fluffy layer of Bisco
Posted 12 years ago
Is it spring yet where you are? It's summer where I am. Well, maybe "summer" is a misnomer since there are onl
Posted 9 years ago
I have always loved Parmesan cheese. I even love the kind of dried grainy Parmesan cheese that you shake out o
Posted 10 years ago
Oven-roasted cauliflower and walnuts are the base of this salad that is dressed with a pomegranate vinaigrette
Posted 12 years ago
Although the French name for this beautiful dessert means Christmas Log, the origins of the custom of bringing
Posted 7 years ago
MY KIDS MAY LIVE IN THE SOUTH NOW, but they still aren't huge fans of chicken. Not fried chicken, not BBQ chic
Posted 11 years ago
The mushroom gravy is definitely optional and this recipe tastes delicious with or without it. Here is the lin
Posted 11 years ago
Mein kleiner Mann ist gar nicht mehr so klein. Gerade hat er seinen 4. Geburtstag gefeiert. Ich frage mich, wo
Posted 9 years ago
Flatbread - podpłomyki     Flatbread, to tłumacząc dosłownie "płaski chleb". W Polsce taki typ
Posted 9 years ago
This Peach Crumble Tart can be made in a standard pie pan using homemade or a pre-made pie crust. Serve it pla
Posted 8 years ago
With the official day of summer starting tomorrow, although we have summer weather now, the need to unearth so
Posted 13 years ago
Almost my mom's chili that we ate growing up. The longer it simmers the better it gets.
Posted 11 years ago
These Lemon Cornmeal S cookies are really quite tender with a lovely gritty texture from the addition of yello
Posted 8 years ago
These Peppermint Surprise Brownie Bites are made with one of my favorite candies ever buried in the brownie ba
Posted 15 years ago
The tastiest nutrient dense keto fish fritters! Nutrient dense foods seem to be a trend in my last few posts
Posted 10 years ago
Last week, in a terrible parenting moment at the grocery store, I bribed my tantruming 2-year old with food
Posted 10 years ago
You can make your breakfast even prettier with a yummy looking smoothie bowl. There are so many combination
Posted 11 years ago
Here is a recipe for Bosnian minced meat dumplings (klepe sa mesom), a Balkan version of ravioli and manti dum
Posted 11 years ago
A combination of fresh herbs and olive oil topping the dip, made similarly to hummus, give it a summery kick t
Posted 10 years ago
When I cooked squash and potato soup in the past, I went by a 1:2 ratio, that is, one part squash for two part
Posted 17 years ago
Cherry Watermelon Popsicle recipe that is healthy, easy and deliciously sweet! Super refreshing on a hot summe
Posted 10 years ago
Fall has been so wonderful this year! The colors are absolutely divine here in Iowa right now, and we've been
Posted 8 years ago
Rhubarb isn't just for pie, it's for cake too!  This summer take your rhubarb skills to the next level with t
Posted 11 years ago
My boys have been taught at home in one way or another since they were very little. So, you would think that t
Posted 14 years ago