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Cannoli flavored ice cream made with fresh ricotta cheese.
Posted 11 years ago
M&M Chocolate Christmas Cookies . . . soft, fudgy, and loaded with chocolate chips and M&M's, these co
Posted 8 years ago
If there's one dessert my mom repeatedly asks me to make, it's these Vegan Nanaimo Bars. Every time I have a b
Posted 12 years ago
A scrumptious sandwich featuring chicken, brie, bacon and roasted bell peppers.
Posted 11 years ago
eggless chocolate cake recipe is very simple, easy and even a beginner can follow it without any hassles. The
Posted 14 years ago
Korean-style bok choy is a quick and easy 10-minute veggie side dish that is hearty, healthy, and full of Kore
Posted 9 years ago
I have a confession.  I am a molasses lover!  There I said it.  I could literally eat it by the spoonful. 
Posted 12 years ago
A crisp broccoli salad mixed with bacon, cheese, walnuts, and cranberries make for a fresh summer salad.
Posted 9 years ago
Garden fresh fennel and pork make a glorious pairing. Serve this family friendly dish with vegetable sides and
Posted 11 years ago
Subtle flavors of garlic and dill infuse radishes in this Grilled Radish Packets recipe. Slightly sweet, total
Posted 16 years ago
A cool kheera raita best during summer season and along with spicy food delicacies.
Posted 10 years ago
Good Monday folks, This week I have decided that it's time for fall ice cream, Cinnamon Ice Cream to be exact.
Posted 11 years ago
Lasagne Senza Glutine e Senza Farina (Con Indice Glicemico Basso) è una ricetta naturale e biologica e vegeta
Posted 12 years ago
This recipe is from my Mexican cooking class with Chef Claudia.
Posted 12 years ago
This sauce is going to come into your life and envelop you in it's incredibly creamy embrace. It's quite simpl
Posted 9 years ago
We recently introduced my kids to Scooby Doo. It's a show my sister and I used to watch all the time as kids.
Posted 11 years ago
This Mexican Summer Fresh Couscous is light, summery, tangy, refreshing and sweet all mixed into one. Try it y
Posted 11 years ago
A tender baked vanilla cupcake with jelly filling and frosted with a creamy delicious peanut butter frosting.
Posted 10 years ago
Juicy, roasted salmon pairs so well with dill and lemon, so the creamy yogurt sauce, which has both, as well a
Posted 7 years ago
Chocolate Chip Kit Kat Cookies . . . A yummy update on traditional chocolate chip cookies, with a fun crunch t
Posted 10 years ago
This post is sponsored by Collective Bias. Oh, Halloween. Time for sugary sweets and spooky spiked punch. This
Posted 13 years ago
These 3 Ingredient Tex Mex Chicken Wings are so easy and make an irresistible appetizer or simple dinner! &nbs
Posted 10 years ago
Jams and jellies are delicious, unexpected options for topping savory grilled meats like lamb or pork. This ri
Posted 12 years ago
Prep this healthy, fiber rich breakfast in the evening and pop it in the oven the next day for a delicious hot
Posted 11 years ago
This is a quick and easy dish that would be an ideal side for a barbecue lunch,and while the flavour of the wa
Posted 8 years ago
This Old Fashioned Butter Cake Recipe is moist and delicious, the epitome of buttery goodness!
Posted 12 years ago
When the summer mood hits, nothing but grilling will do. A crisp, smoky exterior over creamy-piquant white tur
Posted 11 years ago
Earth Day is only a couple of weeks away and it's a good reminder to think about how amazing the earth is and
Posted 10 years ago
Make this salad with any stale flatbread you have
Posted 8 years ago
This Georgian potato patty is often served as a snack or as a dessert with coffee.
Posted 11 years ago
Simple to make and packed with flavor. This husband-approved meal is sure to please. Serve over hot brown rice
Posted 12 years ago
Intense, Barrow's Intense
Posted 10 years ago
Have I ever told you about my idiosyncrasies? I have a few… I’m an anxious person by nature. A hypochondri
Posted 12 years ago
I discovered when I brought groceries home the other night from a local farmers market that I already had carr
Posted 16 years ago
Adapted from The New Basics Cookbook If you are sensitive to salt, this may not be the dish for you, but cutti
Posted 10 years ago
A powerhouse of flavor slipped between two halves of a freshly baked Ciabatta bread from the market. It starts
Posted 11 years ago