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Stunning in appearance and in flavor, this cold pairing of soups offers divine pleasure for the palate and the
Posted 15 years ago
Whenever I make a ham, there is always more than we can eat. Which means I'm constantly on the lookout for del
Posted 11 years ago
I've been known to occasionally avoid buying fava beans (aka broad beans) because they require a little extra
Posted 13 years ago
I heard something on a podcast that had me almost falling out of my seat. Well...okay, not really. I was in my
Posted 12 years ago
I don't know why it took me so long to share this cake with you. If you visit here regularly you know how much
Posted 15 years ago
Nothing is more American than a serving of Deep-Dish Granny Smith Apple Pie. Exceptionally delicious flavor p
Posted 13 years ago
This post is sponsored by Blue Diamond Almonds. Ditch the chips and celebrate Game Changing Flavors this foot
Posted 10 years ago
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Posted 11 years ago
I am thrilled today to announce the release of Super Seeds: The Complete Guide to Cooking with Power-Packed Ch
Posted 11 years ago
Valentine’s Jello Hearts Recipe
Posted 12 years ago
Excellent sandwich from The Pioneer Woman. This recipe is easy to scale up or down to feed however many people
Posted 10 years ago
Jeff and I were invited to dinner with friends and I offered to make dessert.  The dilemma of what to make we
Posted 12 years ago
  Brownie à la confiture de lait Cette semaine j'en ai vu passer des brownies sur la blogosphère,
Posted 11 years ago
Quick and Easy Spaghetti with Smoked Salmon, Roasted Capsicum and Capers in a Creamy Sauce
Posted 12 years ago
Bakery Linzer Cookies Forget the bakery! Make these at home and you will WOW yourself, your friends and your f
Posted 6 years ago
When I saw these conchigliette (small shell shaped pasta I knew that a pea would sit beautifully in each one a
Posted 15 years ago
Creamy chicken enchilada soup made in the crockpot! Easy, healthy and crazy delicious!
Posted 11 years ago
Simple Greek Grilled Chicken Rice Bowl served with a fresh and vibrant salad and delicious tzatziki! March 25t
Posted 10 years ago
Fresh avocado and tomatillo salsa recipe that is excellent for making taquitos, tacos dorados and flautas.
Posted 11 years ago
Tajine aux boulettes de viande, pommes de terre et olives. Un plat familial et convivial. Très parfumé avec
Posted 8 years ago
Cheesy nachos topped with seasoned steak, peppers, jalapeños, and spicy southwest ranch! Tailgating jus
Posted 12 years ago
This post is sponsored by Hillshire Farm** Up until now, there's been exactly one way we've eaten sausage for
Posted 12 years ago
Ricotta Oat Pancakes - Hearty pancakes topped with a creamy lemon sauce and fresh pomegranate. Gluten Free!
Posted 11 years ago
Turkey (or Chicken) Tetrazzini with peas and mushrooms and a creamy, cheesy sauce is always a family favorite.
Posted 12 years ago
This easy recipe is a quick and tasty way to liven up an ordinary steak. This recipe can serve 2-4 people, dep
Posted 12 years ago
Given how much Desi and I love our veggies, I never miss an opportunity to use them in almost everything I coo
Posted 16 years ago
Ramen Noodle Chicken Salad is easy to make and is perfect for summer bbq parties or will be the hit of a potlu
Posted 11 years ago
It's a bank holiday weekend and Conor is still in bed, like most people in the UK I imagine. Instead of treat
Posted 9 years ago
Like most cooks, I'm endlessly adapting recipes. Last night, I took a favorite recipe that I had already adapt
Posted 20 years ago
Super Moist, Easy, Eggless Chocolate Cake
Posted 10 years ago
I had such a great time in Rouxbe’s Professional Plant-Based Certification program that I finished in ha
Posted 11 years ago
These Tempeh Bacon & Asparagus Canapés make a great appetiser or vegan addition to a buffet. They'r
Posted 8 years ago
The classic Pineapple Upside Down Cake gets an upgrade when turned into a bundt cake! This recipe is easy to m
Posted 10 years ago
Wassail is a spiced mulled cider made from tea, juices of apple, orange, pineapple, and lemon along with cinna
Posted 9 years ago
White chocolate bark studded with salted nuts and tart dried berries.
Posted 10 years ago
My Reese's Cup Donuts are a peanut butter lovers dream! Rich baked peanut butter cake donuts glazed with milk
Posted 11 years ago